To Steki - New York, NY

Greek yogurt with cucumber, garlic, and dill.

Whipped spicy feta with chili peppers.

Mashed chickpeas blended with tahini, olive oil, lemon juice, salt, and garlic.

Pea puree, red onion, olive oil, and lemon.

Char-grilled Spanish octopus in olive oil and vinegar.

With garlic oil and vinegar.

Our house speciality.

Homemade Greek style meat balls.

With oilve oil and oregano.

Pan fried sesame coated feta with honey and fig glaze.

Pan fried Graviera cheese with ouzo.

Char grilled cypriot cheese.

With sauteed onions in a wine sauce.

Sauteed onions, peppers, and mushrooms mixed in a wine sauce.

Topped with oregano and crumbled feta.

Tomatoes, cucumbers, peppers, red onion, feta, kalamata olives, oregano, and olive oil.

Tomatoes, olives, onions, capers, feta, olive oil, and vinegar over whole wheat rusk.

Romaine lettuce, dill, scallions, oil, and vinegar.

Grilled pork tenderloin, chicken breast, bifteki, keftedakia, sausage, French fries, pita bread, and tzatziki.

With French fries and tzatziki.

With French fries.

With lemon potatoes.

With French fries and tzatziki.

With French fries and tzatziki.

Ground meat, eggplant, potato, and bechamel sauce.

With French fries and tirokafteri.

Grilled with spanakorizo.

Boneless lamb shank.

Sauteed shrimp with ouzo, tomato, onions, garlic, and feta. Served over rice.

Scallops, mussels, calamari, shrimp, ouzo, and tomato sauce over spaghetti.

Mixed vegetables with a garlic butter sauce over spagetti.

Shrimp with fresh tomato and brandy sauce over spaghetti.

Served with walnuts and honey or homemade Greek preserves.

Egg lemon soup with chicken, rice, and vegetables.