Big Easy Bistro, The - Newburgh, NY

maple chipotle glaze

remoulade sauce and apple cider reduction

with a horseradish apricot dipping sauce

marinated grilled hangar steak with a bbq mayonnaise

fresh cumin chips, guacamole, corn salsa and cheddar cheese

corn meal dusted with a spicy tomato sauce

12 rack, pecan smoked

crawfish tails with brandy and cream

mixed greens with a creamy green onion dressing

mixed greens walnuts, tomato and bleu cheese

lemon vinaigrette, capers and mustard seeds over field greens

caramelized walnuts and goat cheese, with a balsamic dressing

fresh buffalo mozzarella with tomato, basil and olive oil

crab, crawfish and shrimp

a spicy brown stew cook in a court bouillon with crawfish, scallops and shrimps served over rice

sauteed shrimp with peppers, onions, celery and sliced garlic in a spicy tomato sauce, served over rice

with shrimp, king crab and andouille sausage

ground filet mignon in a red wine tomato cream sauce with penne

mussels, clams, shrimp and sausage in a spicy creole tomato sauce over linguine

with grilled chicken, tomato and basil

stuffed with spinach and cheese in a mushroom red zinfandel sauce

pecan smoked

boneless chicken breast served with a side of bourbon gravy

stuffed with mozzarella, cream cheese and sage in a shallot cream sauce

16 oz. shell steak with a mushroom brandy sauce

12 oz filet with maitre d hotel butter

grilled 8 oz .filet mignon and 5 oz. lobster tail

new orleans stew of lobster, clams, mussels and our fresh catch, fresh herbs, tomato, saffron and white wine over rice

baked stuffed clams, broiled shrimp and king crab legs piled high with all the fixins

topped with fresh salsa

pan seared trout with lemon butter and white wine

pan seared with a citrus vinaigrette

with butter

steamed with tequila, jalapeno and lime

baked stuffed clams

with a horseradish cream

spinach, pernod, shallots and cream