served with sour cream and thin sliced fresh onion
our special blend topped with crouton and melted cheese
a gourmet's choice, snails prepared with butter and garlic sauce
as an appetizer or with your entree
just opened, served iced on the half shell
served on a bed of lettuce with lemon wedge and cocktail sauce
a "royale" appetizer, from the hearth
jumbo shrimp, sauteed in butter and wine sauce
chopped choice beef molded into a generous portion and broiled to your taste
our house specialty tender pieces of turkey molded into generous portions and topped with our chef's special sauce
topped with sauteed onions and bacon
noodles topped with light cheese sauce, accompanied by tender slices of beef in a marsala wine sauce
fresh fish fillet, served with lemon, parsley and butter - a tasty salt water fish
luscious tender boneless breasts, lightly battered and sauteed, then served with our chef's special sauce and sliced almonds
perfectly aged and broiled to perfection, the king of steaks
ounce for ounce, the most tender of all beef money can buy, the queen of steaks
top choice lamb, broiled to your taste, served with mint jelly
delicate jumbo shrimp, enhanced by our chef's own special stuffing and baked to mouth-watering goodness
succulent shellfish gently broiled and served with butter and lemon
a gourmets delight lobster served with drawn butter and a juicy broiled fillet mignon
our house specialty
assortment of greens, meats, vegetables. a meal in itself including bread, butter and choice of dressing
tender and tasty niblets, served mild, medium or hot
an assortment of chicken wings, onion rings, shrimp, celery sticks and dressing. a snack specialty for all of you!
served with lettuce, tomato and bacon on a large roll with chips and garnish
a generous portion of freshly ground beef, served with chips and garnish
beef burger topped with cheese, laced with bacon, crowned with bleu cheese, served with chips and garnish
our prize steak broiled to perfection, served with tossed salad, potato, du jour and fresh rolls and butter
tender pieces of turkey molded into a portion, lightly browned, served on a large roll with chips and cranberry sauce
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.