Il Sogno

316 Boston Post Rd, Port Chester, NY 10573

Hours of Service:

Monday: 11:00am - 9:00pm

Tuesday: 11:00am - 9:00pm

Wednesday: 11:00am - 9:00pm

Thursday: 11:00am - 9:00pm

Friday: 11:00am - 10:00pm

Saturday: 11:00am - 10:00pm

Sunday: 12:00pm - 9:00pm

(Hours of Service May Vary)
Bufalo Caprese

Italian buffalo mozzarella with steak tomatoes and roasted peppers

$13.00
Carpaccio Di Manzo Con Rugula E Parmigiano

Beef carpaccio with arugula and a shaving of parmesan cheese

$15.00
Portobello Carpaccio

Portobello topped with arugula, roasted peppers and shaving of parmesan

$12.00
Soup of the Day

$8.00
Insalata Di Caesare

Classic caesar salad with garlic focaccia croutons and shaved parmesan

$8.00
Insalata Di Gorgonzola E Pera

Romaine lettuce with pear and gorgonzola cheese in lemon and extra virgin olive oil dressing

$9.00
Tri Colore Con Parmigiano

Arugula, endive and radicchio with olive oil and balsamic vinegar dressing

$9.00
Insalata Rossa

Roasted beets and steamed carrots, sprinkled with goat cheese`

$9.00
Pasta Integrale Con Spinachi E Broccoli Dolce

Whole wheat pasta sautéed with spinach and broccoli in garlic and oil

$18.00
Pappardele Alla Amanda

Wide noodles with shrimps, scallops, asparagus and cherry tomato

$20.00
Taglierinicon Petto Di Pollo E Funghi

Homemade linguini with mushrooms, diced breast of chicken and a touch of tomato sauce

$18.00
Ravioli Di Aragosta

Lobster ravioli with asparagus and roasted shallots in aurora sauce

$22.00
Spagetti Alla Botarga

Spaghetti with oven roasted tomatoes, hot pepper and botarga

$20.00
Capellini Alla Riviera

Clams, mussels, crab meat, fresh tomato and chopped arugula in garlic and oil

$22.00
Linguini Alle Vongole Veraci

Linguini in white or red clam sauce and roasted garlic

$18.00
Risotto Del Giorno

Risotto of the day

-
Melanzane Con Mozzarella Di Bufalo E Pepperoni

Grilled and caramelized eggplant with roasted peppers and buffalo mozzarella w/ balsamic reduction

$13.00
Gamberoni Alla Fantasia

Pancetta wrapped stuffed prawns with provolone and ricotta in orange and brandy sauce

$14.00
Cozze in Capello

Steamed mussels in white or red sauce

$12.00
Calamari Alla Griglia

Marinated and grilled baby squid

$12.00
Filleto Di Branzino Alla Grillia

Marinated and grilled fillet of branzino, over arugula, tomatoes and avocado

$27.00
Salmone Alla Mostarda

Salmon steak sautéed with white wine, dijon mustard, sun-dried tomatoes and capers

$24.00
Coda Di Rospo

Medallions of monk fish sautéed with preserve lemons in thyme, white wine and turmeric sauce

$25.00
Pollo Sorpresa

Pounded parmesan cheese crusted chicken breast, sautéed in white wine and lemon sauce with asparagus

$21.00
Pollo Palermo

Dark meat boneless chicken in chunks sautéed with mushrooms, garlic, rosemary and sausage

$20.00
Mezzo Polleto Con Aroma De Limone

Roasted half boneless chicken with white wine, garlic and fresh squeezed lemon

$21.00
Scallopinial Modo Nostro

Veal scaloppini sautéed with figs, raisins and pine nuts in a balsamic reduction sauce

$23.00
Scallopini Di Vitello Alla Capri

Veal scaloppini with white wine, topped with grilled tomato, prosciutto, asparagus and melted mozzarella

$25.00
Milanese Di Maiale Alla Capriciosa

Pork chop milanese served with arugula, tomatoes, red onions and mozzarella

$23.00
Dolce E Caffe

Selection of homemade desserts - coffee, tea, espresso and cappuccino

-
Soup of the day

-
Affettato Misto

Prosciutto, Soppressata, Mushrooms, Roasted Peppers, and Mozzarella

-
Tri Colore Salad con Parmigiano

Arugula, Endive and Radicchio with olive oil and balsamic vinegar dressing

-
Spaghetti Modo Nostro

Spaghetti with cherry tomatoes and fresh mozzarella

-
Pollo Sorpresa

Pounded Parmesan Cheese crusted Chicken breast, sauteed in white wine and lemon sauce served with asparagus

-
Salmone alla Mostarda

Salmon steak sauteed with white wine, dijon mustard, sun-dried tomatoes and capers served with mix vegetables

-
Cold Zabaglione with Strawberries

-
Coffee or Tea

-
Calamari alla Griglia

Marinated and grilled baby squid

-
Funghi Trifollati con Goccio di Tartufo

Sauteed mixed mushrooms with garlic, finished with a touch of truffle oil

-
Insalata di Gorgonzola e Pera

Romaine lettuce with pear and gorgonzola cheese in lemon and extra virgin olive oil dressing

-
Rigatoni

With veal and beef ragu

-
Pollo Sorpresa

Pounded Parmesan Cheese crusted chicken breast, sauteed in white wine and lemon sauce with asparagus

-
Scaloppini Torineze

Veal Scaloppini dipped in crushed bread sticks, pan fried, topped with arugula, fresh tomato and red onions

-
Sole Almandene

Fillet of sole in white wine lemon sauce topped with toasted almonds

-
Bistecca alla Griglia

Angus 28 days ,Dry Aged NY Strip Steak served with mixed vegetables

-
Cold Zabaglione with Strawberries

-
Ricotta Cheese Cake

-
Coffee and Tea

-
Caprese

Buffalo Mozzarella, Tomatoes and Basil

-
Gamberoni alla Griglia

Butterfly jumbo prawns grilled over arugula salad

-
Insalata di Gorgonzola e Pera

Romaine lettuce with pear and gorgonzola cheese in lemon and extra virgin olive oil dressing

-
Saffron Risotto Primavera

Saffron Risotto with mixed vegetables

-
Pollo Sorpresa

Pounded Parmesan Cheese crusted Chicken breast, sauteed in white wine and lemon sauce with asparagus

-
Scallopine Torineze

Veal Scallopini dipped in crushed bread sticks, pan fried, topped with arugula, fresh tomato and red onions

-
Bronzino Aqua Pazza

Mediterranean sea bass steamed with white wine, artichokes, olives, potatoes, garlic, and red vinegar

-
Bistecca alla Griglia

Grilled 28 Days Dry Aged NY Strip Steak served with mixed vegetables

-
Choice of Cold Zabaglione with Strawberries

-
Ricotta Cheese Cake

-
Tiramisu and Coffee or Tea

-
Prosciutto di Parma with Buffalo Mozzarella

-
Beef Carpaccio

Served with arugula, tomato, onion, extra virgin olive oil and lemon dressing

-
Grilled Wild Prawns

Over baby greens with extra virgin olive oil and lemon dressing

-
Risotto with White truffles

-
Pollo Martini

Parmesan crusted breast of chicken served with mixed vegetables

-
Branzino Marechiara

Branzino in a light white wine broth with touch of tomato, clams and mussels

-
Nodino alla Griglia

Grilled Veal Chop with mixed vegetables

-
Bistecca alla Griglia

Grilled 28 Days Dry Aged NY Strip Steak served with mixed vegetables

-
Choice of Cold Zabaglione with Strawberries

-
Ricotta Cheese Cake

-
Tiramisu

-
Cappuccino

-
Espresso

-
Coffee or Tea

-
Buffalo Mozzarella

-
Mixed Cheeses

-
Baked Clams

-
Stuffed Mushrooms with Crab Meat

-
Baby Meat Balls

-
Shrimp Scampi

-
Fried Calamari

-
Risotto and Potato Croquet

-
Mozzarella in Carozza

-
Chicken Skewers

-
Grilled Portobello

-
Brusquetta Toscana

-
Beef Skewers

-
Fried Zucchini

-
Vegetable Skewers

-
Smoked Salmon

-
Prosciutto and Melone

-

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