greens & garden vegetables with honey-sherry vinaigrette
cucumber, bacon, & tomatoes dressed with creamy parmesan
olives, hard boiled eggs, & warm fingerling potatoes
orange supremes, matchstick pear, & blue cheese
grilled steak & lime slaw, served with a sweet & spicy orange dipping sauce
tossed in garlic & thyme, with white truffle aioli
in a crispy wonton shell with guacamole & wasabi dressing
with house made cocktail sauce
jumbo lump crab with arugula & roasted red pepper aioli
with lemon pepper mignonette
with garlic chili dipping sauce
with citrus cole slaw & a spicy aioli
with grilled pita
seared and served over grilled cheese, with thin sliced house-made chips
bacon, cheddar & caramelized onions, fries, served with sriracha ketchup, buttermilk ranch, and mango ketchup dipping sauces
smashed red bliss potatoes, grilled asparagus, & whole grain mustard sauce
balsamic portabella mushrooms, herb roasted fingerling potatoes, & foie gras butter
blood orange cous cous, crispy onions, arugula, & dressed with a lemon vinaigrette
cauliflower puree & roasted asparagus
cajun braised & roasted, served with sweet potato fries
citrus risotto & basil pesto
au jus dip, jack cheese, seasoned fries
served on a bed of mixed greens with an orange-strawberry compote
with crispy fried polenta & basil pesto
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.