sea salt sprinkled succulent mini lamb skewers, char-grilled, served with ciabatta garlic crostini

crispy flash fried, sweet & spicy pepper aioli, house tomato sauce

our specialty, charred, hand scored, breadcrumb dusted, sea salt, extra virgin olive oil

flash fried, sautéed kalamata olives, hot peppers, extra virgin olive oil

char grilled angus delmonico, caramelized onion, escarole, imported melted gorgonzola

layered grilled portobello, eggplant, red onion, mozzarella, tomato, gruyere cheese

marinated fresh tomatoes, grana padana parmigiano, fresh garlic rubbed tuscan bread

breadcrumb crusted mozzarella, egg washed, flash fried, savory tomato marinara sauce

giant sized beef, pork, and veal rolled meatball, baked in tomato sauce and grana padana

field greens, tomato, garbanzo, pepperoncini, cucumber, asiago crostini, red onion, house balsamic

heart of romaine, olive oil, shaved grana padana, tomato, red onion, asiago crostini

bosc pears, belgian endive, glazed walnuts, radicchio, balsamic, orange blossom honey

split concord grapes, crisp delicious apple slivers, evoo, lemon, sea salt, parmigiano reggiano

pulled roasted chicken, vegetable soffritto broth, hand-rolled asiago crepe

homemade daily using local pittsford farms dairy cream, crème fresh drizzle

egg noodles, hand rolled giant meatball, house made tomato marinara

shredded braised beef rib, house made tomato marinara, grana padana parmigiano

chicken, veal, pork, sautéed in tomato-less a&o sauce, black truffles, rigatoni pasta tubes

trio of baked chicken parmigiano, house made fettuccine alfredo, and house made meat lasagna

lightly breaded chicken cutlets, baked mozzarella and marinara, house made fettuccine

lightly breaded veal cutlets, baked mozzarella and marinara, house made fettuccine

egg battered, limoncello inspired, sherry-lemon-butter sauce over angel hair

breaded cutlets over arugula asiago nest, side of fettuccine with black truffle porcini cream sauce

rosemary crusted new zealand lamb chops, char grilled, served with garlic smashed potatoes

sautéed shrimp and scallops, fresh basil crab-meat cream sauce, house made egg pasta

hand cut filet, panko parmigian crusted, sautéed garlic greens and beans, fresh lemon

calamari, clams, mussels, shrimp, scallops, spicy tomato sauce, house made spaghetti

concord grape reduction, a&o papardelle pasta, whole roasted garlic, broccoli florets

16 ounce certified angus beef, the juiciest cut

14 ounce usda choice grade, full flavor profile

12 ounce, most tender, top 1% of all ny strip

8 ounce usda choice grade, leanest cut

7 ounce center cut tenderloin, most revered cut

32 ounce dry aged usda prime, serves two

served fridays & saturdays, 14 ounce certified angus rib

cheddar, caramelized onions, bacon, lettuce, tomato

add $3

add $4.50