Spiced with nutmeg, cinnamon, allspice and ginger, Funky Pumpkin is a blend of brewhouse soured beer and beer aged in a stainless steel tank with brettanomyces. Tart and slightly earthy, Funky Pumpkin features a subtle toffee/caramel malt character that allows pumpkin pie spices to shine against a soft acidity
Cigar City Cubano Espresso, Brown Ale, 5.5 ABV
Our Maduro Brown Ale aged on whole beans from Naviera Coffee Mills #3 Espresso blend with chicory
Elysian Punkuccino Coffee Pumpkin Ale, 5.0 ABV
Spice/Vegetable; A pumpkin ale with the attitude of a world-weary barista, Punkuccino packs a short shot of Stumptown coffee toddy in your pint with just a shake of cinnamon and nutmeg
Founders Breakfast Stout, Imperial Stout, 8.3 ABV
Brewed with an abundance of flaked oats, bitter and imported chocolates and coffee, this stout has an intense fresh-roasted java nose topped with a frothy, cinnamon-colored head
Great South Bay Pro-Am Collaboration Series #7: Muscat Love Tripel, Tripel, 9.5 ABV
Belgian Style Tripel brewed with Muscat Grape Juice. 2015 GABF Pro-Am Competition Gold Medal Winner
Other Half IPA, India Pale Ale (IPA), 7.1 ABV
A west coast style IPA packed with Cascade, Centennial, Chinook and Simcoe.
Otter Creek/Lawson's Double or Nothing Maple Barleywine, Barley Wine, 10.5 ABV
A devilishly sweet barleywine - aged on maple wood and brewed with a heavenly dose of Vermont maple syrup
Southern Tier Pumking, 8.6 ABV
Spice/Vegetable; Brewed in the spirit of All Hallows Eve, a time of the year when spirits can make contact with the physical world and when magic is most potent. Pour some Pumking and allow it's alluring spirit to overflow. As spicy aromas present themselves, let it's deep copper color entrance you as your journey into this mystical brew has just begun. As the first drops touch your tongue a magical spell will bewitch your taste buds making it difficult to escape the Pumking.
Croxley Blonde is a bright golden ale with a sweet lemony start, pedaling to a pleasantly bitter finish
Croxley Pumpkin, 5.3 ABV
A pumpkin Wheat ale with fall spices
Croxleys IPA, India Pale Ale (IPA), 7.0 ABV
India Pale Ale (IPA); An American IPA with an attitude! Brewed with three varieties of american hops - Centennial, Cascade, and Nugget. This IPA has an assertive hop presence with a strong malt backbone.
Purple Haze is a lager brewed with real raspberries added after filtration. It is brewed with pilsner and wheat malts and Vanguard hops. The berries add a fruity aroma, tartly sweet taste and a subtle purple color and haz...eyou may see fruit pulp in the beer
Angry Orchard Crisp Apple Cider, Cider, 5.0 ABV
This crisp and refreshing cider mixes the sweetness of the apples with a subtle dryness for a balanced cider taste. The fresh apple aroma and slightly sweet, ripe apple flavor make this cider hard to resis
Ballast Point Sculpin IPA, India Pale Ale (IPA) · 7.0 ABV
A gold-medal winning IPA, whose inspired use of hops creates hints of apricot, peach, mango and lemon flavors, but still packs a bit of a sting
Barrier Smackdab IPL, India Pale Ale (IPA), 7.0 ABV
Pours a hazed gold with a thin white head. Sweet grain, citrus. Medium bodied, crackers, grain. Citrus, toast, nice early bitterness
Belhaven Scottish Ale Nitro, Scottish Ale, 5.2 ABV
Malty and hoppy, we at Belhaven love the classic Scottish Ale and we've been brewing it longer than any of the other beers we produce. Delivering a sweet, smooth and creamy finish, Scottish Ale has a stunning ruby colour in the glass
Bell's Winter White, Witbier, 5.0 ABV
Taking its cue from Belgian-style white ales and fermented with Belgian ale yeast, this blend of barley & wheat malts yields a mixture of clove and fruity aromas.
Blue Point Blueberry Ale, Fruit Beer, 4.6 ABV
A wonderful blend of fresh blueberries matched with a thirst quenching distinctive ale
Blue Point Hoptical Illusion, India Pale Ale (IPA), 6.8 ABV
This classic American style IPA features a rare hop exclusively grown on a farm in Oregon. One taste of the Hoptical Illusion and you'll know why Blue Point bought the entire crop. A generous amount of the select hop balances out malty backbone of this delicious golden beer. Offered in six packs and on draft, Hoptical Illusion is tantalizing the tastebuds of beer lovers from Montauk to Manhattan
Blue Point Toasted Lager, Amber Lager/Vienna, 5.5 ABV
This brew is made from six different malts including: English Pale, Crystal, Munich, Carapils, Wheat and Belgian Caravienna
Brooklyn Blast, Imperial/Double IPA · 8.3 ABV
Earthy English hops are used to build the foundation and bright citrusy American hops to bring the noise in the rambunctious IPA we call BLAST! British Maris Otter and German Pilsner malts lends solidity, balance and bready flavors to brace up a beer that's beautifully hoppy, strangely quaffable and oddly compelling. Minerally hop bitterness is followed by a shock wave of flavor and aroma. You won't even know what hit you.
Brooklyn Lager, Amber Lager/Vienna, 5.2 ABV
Amber-gold in color, firm malt center supported by a refreshing bitterness and floral hop aroma
Brooklyn Post Road Pumpkin, 5.0 ABV
Spice/Vegetable; Hundreds of pounds of pumpkins are blended into the mash of each batch, creating a beer with an orange amber color, warm pumpkin aroma, biscuity malt center, and crisp finish
Dogfish Head 90 Minute IPA, India Pale Ale (IPA), 9.0 ABV
An Imperial I.P.A. with a great malt backbone that stands up to the extreme hopping rate
Dos Equis XX Special Lager, Pale Lager, 4.45 ABV
Dos Equis Special Lager is a refreshing, crisp, golden, lager style beer imported from Mexico. Made with roasted malts, choice hops, a unique strain of yeast and purified water
Goose Island IPA, English IPA, 5.9 ABV
A hop lover's dream with a fruity aroma, set off by a dry malt middle and long hop finish
Great South Bay Splashing Pumpkin, 5.0 ABV
Spice/Vegetable; This trick or a treat of a Pumpkin Ale begins with roasted pumpkin that is splashed into our cauldron where malted barley and handfuls of cascade hops are stirred in with a pinch of cinnamon & clove. A tasty pumpkin brew which will enlighten your soul, throughout the haunting Halloween season
Greenport Harbor Leaf Pile Pumpkin Ale, 5.2 ABV
Spice/Vegetable; An autumn ale which brings you a slice of pumpkin pie in a glass. Cinnamon, all spice, and nutmeg gives this ale its distinct character. Fall in
Grimbergen Double, Dubbel, 6.5 ABV
Double has undergone two fermentations, which gives this ale a chocolatey, toffee taste with a warming brandy-like finish
Guinness, Dry Stout, 4.2 ABV
The unmistakable deep-dark color, the crisp hint of roasted barley. St. James Gate, Dublin
Hoegaarden White, Witbier, 4.9 ABV
Soft taste, light and slightly sweet and sour and with subtle citrus notes
Ithaca Apricot Wheat, Fruit Beer, 4.9 ABV
An easy-drinking wheat beer is light in color and body. This is a gentle wheat beer with just a hint of apricot flavor in the finish
Lagunitas A Little Sumpin Sumpin Ale, India Pale Ale (IPA), 7.5 ABV
Way smooth and silky with a nice wheatly-esque-ishness. A truly unique style featuring a strong hop finish on a silky body. A hoppy pale wheat ale that is great for IPA fans but so smooth that the hefeweizen fans dig it too
Lindeman's Framboise, Lambic - Fruit, 2.5 ABV
Traditional spontaneously fermented Belgian Lambic with raspberries added. Tart and sweet fruit flavors
Magic Hat #9, American Pale Ale, 5.1 ABV
A sort of dry, crisp, refreshing, not-quite pale ale.
Newcastle Brown Ale, 4.7 ABV
The gold standard in Brown Ales since Col. Jim Porter perfected his recipe in 1927. Auburn in color with a rich full-bodied flavor and a slightly sweet finish
Paulaner Hefeweizen, German Hefeweizen, 5.3 ABV
A light hops flavor & balances subtle bitterness with a unmistakably fruity & clove character.
Port Jeff Boo Brew Pumpkin Ale, 5.4 ABV
Spice/Vegetable; Boo! Sorry. Don't be scared. It's just our pumpkin ale, Boo Brew. Created with house-roasted pumpkins acquired from various farms on Long Island, and a blend of molasses, cinnamon, and nutmeg, Boo Brew is a warm, copper-hued pour of harvest. Autumn in a glass, basically. Oh. Boo Brew is also The Great Pumpkin. Apologies to Linus
Sam Adams Cherry Wheat, Wheat Ale, 5.4 ABV
Cherries are added at two different points during the brewing process. Once during the mash and again during finishing
Sam Adams Winter Lager, Maibock, 5.6 ABV
A dark wheat bock
Samuel Adams Boston Lager, Amber Lager/Vienna, 4.9 ABV
This is the lager that helped lead the American beer revolution since 1984
Shock Top Belgian White, Witbier, 5.2 ABV
Sierra Nevada Pale Ale, American Pale Ale, 5.6 ABV
Deep amber in color, complex notes and Cascade hops give this flagship beer its spicy flavor and fragrant bouquet
Sixpoint Sweet Action, Cream Ale, 5.2 ABV
Ah love is bitter and sweet, but which is more sweet, the bitterness of the sweetness, none has spoken it. Sweet action is an idea; a concept
Smithwick's Imported Premium Irish Ale, Irish Red Ale, 5.0 ABV
Smithwick's is Irelands favourite ale, from a tradition of ale brewing founded in 1710
Smuttynose Triple, Tripel, 9.5 ABV
Featuring all the hallmarks of its Belgian inspirations, the golden color misleads the drinker to expect something subtle, but that's far from the truth. Sweet and full of fruity and slightly spicy esters from a distinctive yeast strain. A rich mouthfeel ensures you can pair the beer with nearly anything
Stella Artois, Pale Lager, 5.0 ABV
A malty middle & crisp finish should reveal the full, pleasantly bitter flavour. Belgium
Stevens Point Whole Hog Espresso Stout Nitro, Stout, 6.5 ABV
Stone IPA, India Pale Ale (IPA), 6.9 ABV
Now one of the most well respected and best-selling IPAs in the country, this golden beauty explodes with citrusy flavor and hop aromas, all perfectly balanced by a subtle malt character
Warsteiner Pilsner, Pilsener, 4.8 ABV
A world class international pilsner, Warsteiner Premium Verum is a slightly pale German style pilsner with a clean crisp refreshing import taste. Warsteiner is brewed with fresh Arnsberger Gorest Spring water sourced at the brewery in Warstein, Germany
Unsurprisingly for a beer from the Young's stable, Double Chocolate Stout has been recognised as an award-winning brew on several occasions. Luxurious and at the same time with a hint of decadence, Young's Double Chocolate Stout has it all, delivering a satisfying, indulgent taste without ever becoming overly sweet. Pale Ale and Crystal malt, Chocolate Malt, a special blend of sugars, Fuggle and Golding hops, real dark chocolate and chocolate essence are combined to deliver a stout of with real credentials
Weyerbacher Imperial Pumpkin Ale, 8.0 ABV
Spice/Vegetable; Heartier, spicier, and more "caramelly" and "pumpkiny" than its faint brethren!
Woodchuck Pear Cider, Cider, 5.0 ABV
For years, we've been telling you that great taste grows on trees - apple trees that is. But just across the orchard we discovered another kind of great taste. We went out on a limb and created Woodchuck Amber made with a blend of apples and fermented with champagne yeast to create a refreshing product
The king of the abbey beers. It is amber-gold and pours with a deep head and original aroma, delivering a complex, full bodied flavour. Pure enjoyment! Secondary fermentation in the bottle
Anderson Valley Barney Flats Oatmeal Stout, Stout, 5.8 ABV
The deep ebony color, voluptuous mahogany head and bold, roasty flavors in our Barney Flats Oatmeal Stout are what serious beer drinkers expect from this style. Aromas of freshly baked bread, espresso, and dried cherries meld seamlessly with rich toffee flavors and a creamy mouth feel to create an unparalleled drinking experience
Black Sheep Holy Grail Ale, Extra Special Bitter (ESB), 4.7 ABV
Our Holy Grail Bitter was specially commissioned to commemorate the 30th anniversary of Monty Python. It has a distinctive taste with plenty of fruity hops, and is full flavoured with a dry and refreshing bitterness.
Brooklyn Local 1, Belgian Strong Ale, 9.0 ABV
In Williamsburg, Brooklyn, we forge barley malt and hops from Germany, aromatic raw sugar from Mauritius and yeast from Belgium into our latest beer, Brooklyn Local 1. Behind the full golden color you'll find an alluring aroma, a dynamic complex of flavors. Belgian flair, Brooklyn fortitude and a dusting of our special yeast. To create this beer, we use the old technique of 100% bottle re-fermentation, a practice now rare even in Europe. It gives this beer a palate of unusual depth. Enjoy it locally or globally, as an aperitif or with your favorite dishes. It is particularly nice with spicy seafood and with fine cheeses.
Brooklyn Sorachi Ace, Saison, 7.6 ABV
A cracklingly dry, hoppy unfiltered golden farmhouse ale made entirely with now-rare Sorachi Ace hops grown in Washington state for a bright spicy lemongrass / lemon zest flavor.
Chimay Cinq Cents (White), Tripel, 8.0 ABV
The Chimay Triple, last-born of the Abbey, is labelled "Cinq Cents" on the 750 ml bottle. Of a golden colour, the Trappist beer combines sweet and bitter in a rare balance. The beer's aroma felt in the mouth comes from the hops' perfumes: above all, they are fruity touches of Muscat grapes and raisins, even ripe apples. This traditional Belgian beer is best savoured fresh at a temperature of from 6 to 8°C.
Chimay Grand Reserve, Tripel, 9.0 ABV
This is a beer whose fragrance of fresh yeast with a light, flowery rosy touch is especially pleasant. Its flavour, noticed when tasting it, only accentuates the pleasant sensations perceived in the aroma , while revealing a light but pleasant touch of roasted malt. This top fermented Trappist beer, refermented in the bottle, is not pasteurised.
Chimay Premiere (Red), Dubbel, 7.0 ABV
Chimay Red is noted for its coppery colour which makes it particularly attractive. Topped with a creamy head, it gives off a light, fruity apricot aroma produced by the fermentation. The taste perceived in the mouth is a balance confirming the fruity nuances noticed in the fragrance. Its taste, which imparts a silky sensation to the tongue, is made refreshing by a light touch of bitterness. To the palate, the taster perceives a pleasant astringency which complements the flavour qualities of this beer very harmoniously. This top fermented Trappist beer, refermented in the bottle, is not pasteurised.
Corsendonk Brown, Brown Ale, 7.5 ABV
Has a very distinctive bouquet: yeasty, fruity and slightly smoky. In palate, it has notes of port, raisins and black chocolate. Editor's note: Apparently production has moved from Van Steenberge to du Bocq as of Sept 2007
Delirium Tremens, Belgian Pale Ale, 8.5 ABV
Slightly malty, spicy, and with a nice touch of alcohol. The aftertaste is strong, long-lasting and dry bitter
Dogfish Head Kvasir, Traditional Ale, 10.0 ABV
A tart and herbaceous hybrid Scandinavian grog. The newest in our lineup of Ancient Ales, Kvasir (say: Va-seer') is brewed with lingonberries, cranberries, birch syrup and herbs.
Dogfish Head Tweason'ale, Specialty Grain, 6.0 ABV
We replaced the classic barley foundation of beer with a mild sorghum base. The hints of molasses and pit-fruit are balanced by vibrant strawberry notes and a unique complexity that comes with the addition of a malty buckwheat honey. We believe health-conscious beer drinkers and the millions of Americans who suffer from Celiac disease can cut back on gluten while relishing the distinction and drinkability of this very special brew
Duvel, Belgian Strong Ale, 8.5 ABV
Duvel is a natural beer with a subtle bitterness, a refined flavour and a distinctive hop character
Fuller's ESB, Extra Special Bitter (ESB), 5.9 ABV
Rich mahogany in colour, ESB tempts with aromas of orange marmalade, balanced by soft malt toffee
Goose Island Sofie 2013, Saison, 6.5 ABV
Fermented with wild yeasts and aged in wine barrels with orange peel, Sofie is a tart, dry, sparkling ale. A subtle, spicy white pepper note, a hint of citrus from the orange peel and a creamy vanilla finish make Sofie an intriguing choice for Champagne drinkers and beer drinkers who are fond of Belgian Saisons.
Green Flash Le Freak, Belgian IPA, 9.2 ABV
Le Freak is the first-ever hybrid ale of its kind: the convergence of a Belgian-Style Trippel with an American Imperial IPA. Spawned over barstool pontifications between Publican and Brewmaster, this zesty Amarillo dry-hopped, bottle-conditioned marvel entices with fruity Belgian yeast aromatics and a firm, dry finish. Experience a legendary beer phenomenon.
Green's Discovery Amber, Dubbel, 6.0 ABV
Medium-bodied with subtle caramel and nut flavor nuances. Refined, herbal hop aroma and finish
La Trappe Tripel, 8.0 ABV
Traditional Tripel. Golden straw colored with notes of banana. Very ester-y
Monk's Cafe Flemish, Flanders Red Ale, 5.5 ABV
We blend young and old beers to make this mildy tart sour ale. Light bodied with a lactic/sour nose and a bit of sweet and sour in the finish
Omission Gluten Free IPA, Premium Lager, 6.7 ABV
The heavy-handed use of Cascade and Summit hops give it notable pine, citrus, and grapefruit aromas and flavors
Omission Lager is a refreshing and crisp beer, brewed in the traditional lager style. Perfect for a variety of beer drinking occasions, Omission Lager's aromatic hop profile offers a unique, easy-drinking beer for those looking for a lighter and approachable beer style.
Ommegang Hennepin, Saison, 7.7 ABV
A Belgian-style farmhouse ale, it's brewed w/ coriander, sweet orange peel and ginger. Hearty, rustic golden ale, full bodied, hoppy and crisp
Rogue Dead Guy, Maibock, 6.6 ABV
Dead Guy is a German style Maibock. It is deep honey in color, with a rich hearty flavor and a malty aroma.
Sam Smith Nut Brown, Brown Ale, 5.0 ABV
Brewed with well water (the original well at the Old Brewery, sunk in 1758, is still in use, with the hard well water being drawn from 85 feet underground); best barley malt, yeast and aromatic hops; fermented in 'stone Yorkshire squares' to create a relatively dry ale with rich nutty colour and palate of beech nuts, almonds and walnuts.
Samuel Smith's Organic Chocolate Stout, Stout, 5.0 ABV
Brewed with well water (the original well, sunk in 1758, is still in use with the hard well water being drawn from 85 feet underground), the gently roasted organic cocoa extract impart a delicious, smooth and creamy character, with inviting deep flavours and a delightful finish this is a marriage of satisfying stout and luxurious chocolate
Samuel Smith Taddy Porter, 5.0 ABV
Very dark, fairly full in body and packed with flavor. Intense, dry tangy character of roasted barley
Deep and complex - for big and relaxing moments by the fire. Dark-ruby colored wheat doppelbock with a creamy fine head. Strong notes of ripe bananas, raisins and plums meet liquorice and roasty aromes. Full-bodied and warming, with a well-balanced and smooth finish. The ideal companion for hearty roast meat, venison and also fruity chocolate desserts, "Kaiserschmarrn" (pancakes), "Elisenlebkuchen" (christmas cookies) or blue cheese. Oldest wheat doppelbock of Bavaria
Sly Fox Ichor Quadruple, Quadrupel, 10.0 ABV
An Abbot style Quadruple brewed with German Pils and Roast malts and Belgian Candi Sugar, hopped with German Tradition hops. Luscious and seductive, Ichor is brewed for both the body and the soul. This beer will improve with careful aging but is ready to drink now.
Small Town Not Your Father's Root Beer (5.9%), 5.9 ABV
Spice/Vegetable; Spot-on craft root beer - the wintergreen scent hits the nose hard, followed by vanilla, sarsaparilla and aniseed. It has a silky texture and mild effervescence. It looks like root beer. It tastes like root beer; spicy, honeyed, sweet, herbaceous.
Southern Tier Choklat, Imperial Stout, 10.0 ABV
The Popol Vuh, the sacred book of the Maya, unfolds a complex web of mystery around a beverage known as xocoatl (ch-co-atle). At Southern Tier, we're not surprised that hieroglyphs of the ancient Maya depict chocolate being poured for rulers and gods. Even through the many voyages of Columbus, the mystical bean remained nothing more than a strange currency of the native peoples. Moving through centuries, the circular journey of cacao has been realized in our brewing house, encompassing the complexity of the darkest, bitter-sweet candy together with the original frothy cold beverage of the ancient Maya to bring to you our Blackwater Series Choklat Stout. We have combined the finest ingredients to tempt your senses & renew the power & interrelation of history in every bottle.
Southern Tier IPA, India Pale Ale (IPA), 7.3 ABV
IPA stands for India Pale Ale and ours is an American version of the classic style. IPA's namesake lies in its colonial roots. British soldiers on their way to India dark a lot of beer, but found it would go stale on the long voyages. Meanwhile, brewers knew that by adding more hops, the beer would stay fresh. Voila! A new style was born and it is one we are proud to brew. Southern Tier IPA is a triple-hopped on its journey to your glass for a fully aromatic experience.
Spaten Franziskaner Hefe-Weiss, German Hefeweize, 5.0 ABV
Deep golden color. Natural cloudiness, with yeast. Crispy, refreshing, spicy and fruity
St. Pauli Girl Non-Alcoholic, Non-Alcoholic, 0.5 ABV
For those that prefer a non-alcoholic Girl, St. Pauli Non-Alcoholic (N.A.) has a pleasant hop aroma, a well-balanced malt flavor, crisp hop finish and the taste of an imported beer without the alcohol. This N.A. has been a Gold Medal winner for the American Tasting Institute Best Imported Non-Alcoholic Malt Beverage. She's a pure, high-quality Girl
Unibroue La Fin Du Monde, Tripel, 9.0 ABV
Floral bouquet, aromas of honey, spice, coriander, malt, and alcohol. Mildly yeasty with a complex palate of malt, fruit and spice notes followed by a smooth, dry finish
Wychwood Hobgoblin, Extra Special Bitter (ESB), 4.5 ABV
If your love ESB style beer, you must try this! Brewed in England, Hobgoblin is a powerful full-bodied copper red, well-balanced brew. Strong in roasted malt with a moderate hoppy bitterness and slight fruity character that lasts through to the end. Highly rated
Ace Berry is a mixture of raspberry, blackberry and strawberry juice added into our fermented apple cider. The resulting cider has a delicious fresh fruity taste
Ciderboys Cranberry Road, Cider, 5.0 ABV
Cranberry Road features a tart splash of cranberries
McKenzie's Black Cherry Hard Cider, Cider, 5.0 ABV
Reserved for the darkest of hearts, McKenzie's Black Cherry is an inspiration to hard cider - rich amber, full body with a refreshingly sweet cherry finish
McKenzie's Green Apple Hard Cider, Cider, 6.0 ABV
McKenzie's Green Apple Hard Cider has quite the kick. Maybe it's the deliciously crisp, slightly tart bite of green apples or the 6% alcohol
McKenzie's Seasonal Reserve Hard Cider, Cider, 5.0 ABV
Sip, smell and savor the rich, mulled spicy goodness of McKenzie's Seasonal Reserve. Aromatic fall flavors warm you from the inside out, and chase away the chill on those cold nights. Serve warm or cold, but only for a limited time!
Rekorderlig Strawberry Lime, Cider, 4.5 ABV
Made from the purest Swedish spring water, Rekorderlig Strawberry-Lime Cider was the first to explore this unique flavour combination
Opening with aromas of fig, raisins and caramel/toffee Snow & Tell stretches out, enveloping the palate with a lingering malt sweetness that transitions into spicy/herbal hop flavors coupled with a drying, oaky character
Cigar City Jai Alai IPA, India Pale Ale (IPA), 7.5 ABV
Flavorful upfront citrus and bitterness with a hint of caramel, citrus and tropical fruit hop notes in the finish
Hill Farmstead What is Enlightenment?, American Pale Ale, 5.4 ABV
Good question. Who knows? But this beer is an American Pale Ale brewed with Simcoe and Amarillo hops in honor of their Second Anniversary
Troegs Mad Elf, American Strong Ale, 11.0 ABV
This ruby red holiday offering combines sweet and sour cherries, Pennsylvania honey, and chocolate malts for a palate-warming experience
Victory Winter Cheers, Wheat Ale · 6.7 ABV
This celebratory wheat ale features luscious fruity and spicy notes, a light body and crisp finish, with hints of banana, clove and citrus.