Novi - New Old Venice Inn - Rockville Centre, NY

choice of whole or chopped.

a dozen. choice of whole or chopped.

price edward isle mussels , (looking for a home), in fresh pomodoro sauce.

a novi original-shaved mozzarella, served with sauce.

joey chestnut set novi indoor record, by eating over 2, 100 shrimp in 5 minutes.

fallen tower, with roasted peppers, drizzled balsamic.

'nine, golden brown bad boys, served with red sauce.

'pick your way through this one.

your choice: golden crispy, or buffalo style. (got alittle kick!).

fresh mozzarella, roasted peppers, artichoke hearts, pepperoni, prosciutto, sliced black olives, drizzled balsamic.

ice cold romaine lettuce, homemade croutons, grated parmesan, tossed in a caesar dressing.

assorted greens, roasted peppers, warm bacon bits, crumbled gorgonzola, tossed in our balsamic vinaigrette dressing.

assorted greens, celery, red onion, with either grilled or crispy chicken tossed in our buffalo sauce, served with blue cheese dressing.

mixed greens, tomato, cucumber, red onions simple, but gets you on the pyramid.

mixed baby greens, sun-dried cranberries, diced apple, toasted almond slivers, tomatoes, served with your choice of dressing.

traditional favorite the most basic of basic, hand formed, sauced, cheesed, baked, circle of delight, no surprises, only smiles. add your favorite toppings. toppings: pepperoni, onions, sausage, meatball, peppers, mushrooms, anchovies, extra cheese, sliced black olives, garlic 1/2 pie topping $2. specialty toppings eggplant, chicken, fresh ricotta, grilled veggies, caramelized onions, broccoli, spinach, broccoli rabe $5 per topping.

slices of fresh mozzarella, chopped tomatoes and red onions.

no pizza sauce here with fresh ricotta cheese, mozzarella, basil & italys flowergarlic!

san marzzano tomatoes were bred to be combined with sweet sausage and slivered cherry peppers.

four individual sections with your choice of toppings from the traditional toppings, how about 14 mushroom, 14 meatball, 14 peppers, and 14 pepperoni.

a meal in each bite. pasta combined with ricotta cheese, mozzarella, layered, and baked. makes a formal meal-informal.

our sultry white pizza above, with shrimp.

a light combination of pizza and salad, grilled chicken blended with our creamy caesar salad. (novi staff favorite)

some call this the kitchen sink of pizzas, you name it, and it is on it. all of the traditional toppings blended, melted, and sliced.

the 12 x 12 personal sicilian (4 giant slices) pizza pie. dont forget to add the toppings!

steamed greens n white beans, tossed in garlic and olive oil. choice of pasta.

hearty, thick and plump red sauce. choice of pasta.

in our famous red sauce, covered with melted mozzarella cheese.

mommas layered masterpiece.

alfredo cheese sauce, bacon and onions freshly grated cheese. choice of pasta.

our famous creamy sauce, fired with vodka spirits no proof required. your choice of pasta.

slow cooked tomato sauce with mommas homemade meatballs.

italys best ! san marzzano tomatoes with fresh mozzarella. choice of pasta.

meat sauce with a touch of cream meshes well together ! choice of pasta.

san marzzano tomatoes, bacon, onions, and sliced black olives.

sauteed chicken & fresh broccoli, with garlic and olive oil.

chopped, great south bay clams, delivered to our back door, in a garlicky seasoned broth, over linguini.

sauteed together with san marzzano tomatoes. choice of pasta.

"world famous, award wining. (patent pending)

breaded selection combined with fresh asparagus, prosciutto, mozzarella, and served with a mushroom marsala wine sauce.

sauteed with mushrooms, artichoke hearts and capers, in a lemony, butter, wine reduction.

breaded dish with seasoned baby spinach, prosciutto, topped with mozzarella, served in a mushroom marsala wine sauce.

the most ordered dish, here at novi!

sauteed dish with mushrooms and onions, deglazed with marsala wine.

starts with flour n egg sauteed & finished with the freshness of lemon, butter and white wine sauce.

breaded cutlet, melded with prosciutto, broccoli rabe, mozzarella san marzzano tomatoes.

a breaded cutlet, topped with a chilled marinated tomato and red onion balsamic vinaigrette.

grilled chicken breast, topped with lightly sauteed vegetables.

we took rollatini, parmigiana, and we thought about lasagna, novi tized it, and came up with this unique baked dish.

well combine all of themon one plate.

here it is! everyone looks for this sentimental italian dish.

chicken and eggplant sandwiches a creamy ricotta filling, melted mozzarella.

house special- shrimp, calamari, scungilli & mussels - sauteed in red over linguini.

this beefy selection is marinated for hours in teriyaki and fresh garlic, and seared on the surface of our grill for minute.

served on a bed of broccoli rabe cooked in garlic & oil.

tender, flavored chunks of beef, seasoned, and simmered for hours and hours, served over savory noodles.

tilapia, shrimp, scallops, and mussels, basically everything in our novi ocean broiled, in a bright lemony sauce, seasoned with breadcrumbs and served to you.

almost everyone started here, butter flied and breaded.

flaky fillet, cooked in lemon juice and white wine, with seasoned breadcrumbs atop.

a combo of fresh broiled salmon and those little neck clams.

dipped in egg and sauteed with a lemon, butter and white wine reduction.

a buttery and garlicky sauce over fresh shrimp.

youve eaten chicken, veal and eggplant now shrimp!

the fresh bright flavor of san marzzano tomatoes over this lightly sauteed combination.