wood-fired roasted shrimp, stemmed artichokes, cannellini beans, roasted tomatoes, fresh thyme, extra virgin olive oil (side of balsamic reduction optional)

eggplant rolls filled with ricotta cheese, grana padano and herbs, topped with melted mozzarella cheese, marinara sauce

lightly floured and fried calamari, lemon, spicy marinara sauce

house assortment of cold and warm appetizers - per person, minimum of two people

housemade tomato fried rice balls, marinara sauce

sauteed fresh mussels, chorizo, leeks, z lager, saffron, crostini

burrata mozzarella wrapped with prosciutto and grilled eggplant, filled with balsamic reduction, basil pesto, marinated cherry tomatoes, crostini

oven roasted asparagus, fried egg, brioche crouton, 600- day aged prosciutto, pear balsamic

artisan greens, house white balsamic vinaigrette, balsamic braised shallots, oven roasted cherry tomatoes, shaved grana padano tulie

romaine hearts, caesar dressing, confit cherry tomatoes, anchovies, grana padano crisp

artisan greens, house white balsamic vinaigrette, tomatoes, fresh mozzarella, roasted olives and basil

arugula, confit cherry tomatoes, crispy prosciutto, creamy gorgonzola dressing, brioche crouton, shaved red onion

white pizza, mozzarella, 600-day aged prosciutto, arugula, parmigiano

white pizza brushed with extra virgin olive oil, garlic, fresh herbs, mozzarella, diced tomatoes, arugula

crushed tomato sauce, mozzarella cheese, fresh basil

crushed tomato sauce, mozzarella cheese, portobello mushrooms, housemade italian sausage

white pizza brushed with extra virgin olive oil, garlic and fresh herbs, gorgonzola, brie, mozzarella, roasted pear, arugula, balsamic reduction

white pizza, mozzarella, housemade italian sausage, broccoli rabe

white pizza brushed with extra virgin olive oil, garlic and fresh herbs, roasted cherry tomatoes, zucchini, eggplant, portobello mushrooms, mozzarella cheese

wood-fired focaccia bread stuffed with chicken, caramelized onion, mozzarella, ricotta, and drizzled with chile oil

wood-fired focaccia bread stuffed with mozzarella, parmigiano, fontina and gorgonzola

tuscan beans, garlic, assorted greens, fresh herbs, extra virgin olive oil

oven roasted portobello mushrooms, extra virgin olive oil

sauteed spinach, garlic, and extra virgin olive oil

oven roasted asparagus, extra virgin olive oil, grana padano

sauteed broccoli rabe in garlic and oil

rigatoni, garlic, extra virgin olive oil, crushed tomato sauce, fresh basil

penne, housemade sausage, roasted eggplant, crushed tomato sauce, fresh basil, melted mozzarella

authentic italian eggplant, parmigiana style - does not contain pasta

linguine, sauteed little neck clams, garlic, extra virgin olive oil, fresh herbs, white wine sauce

linguine, sauteed mussels, clams, shrimp, calamari, lightly spiced tomato sauce

penne, chicken, sundried tomatoes and fresh tarragon in a delicate pink sauce

traditional meat and besciamella lasagna

farfalle, sauteed shrimp and artichoke, roasted red peppers, in a saffron cream sauce

tender breaded chicken breast, melted mozzarella, fontina, thinly sliced prosciutto

tender chicken breast rolled with mustard greens, prosciutto and tallegio, served with a light white wine sauce

8oz certified angus filet of tenderloin with a gorgonzola fondue

fresh catch of the day

breaded veal scallopine, eggplant, marinara, topped with melted mozzarella and fresh basil

oven roasted rack of lamb, cippolini onion agrodolce

italian sugar doughnuts with a side of honey

one, two or three flavors

mascarpone cheese, lady fingers, espresso, cocoa

creme brulee del giorno

lemon gelato with a heart of limoncello, covered in meringue

dark and milk chocolate mousse, nut crust, orange creme anglaise

ricotta cream filling with chocolate shavings

Artisan greens, house white balsamic vinaigrette, balsamic braised shallots, oven roasted cherry tomatoes, shaved grana padano tuile

Romaine hearts, caesar dressing, roasted tomatoes, anchovies, grana padano crisp

Grilled bread, diced tomatoes, extra virgin olive oil, garlic and fresh basil

Artisan greens, house white balsamic vinaigrette, tomatoes, fresh mozzarella, roasted olives and basil

Eggplant rolls filled with ricotta cheese, grana padano and herbs, topped with melted mozzarella cheese, marinara sauce

Housemade tomato and smoked mozzarella fried rice balls, marinara sauce

House assortment of cold and warm appetizers

Wood-fired roasted shrimp, stemmed artichokes, cannellini beans, roasted tomatoes, fresh thyme, extra virgin olive oil (side of balsamic reduction optional)

Traditional meat and besciamella lasagna

Authentic italian eggplant, parmigiana style. Does not contain pasta

Penne pasta, housemade sausage, roasted eggplant in a crushed tomato sauce, with fresh basil and melted mozzarella

Penne pasta, chicken, sundried tomatoes and fresh tarragon in a delicate pink sauce

Rigatoni pasta, garlic, extra virgin olive oil, in a crushed tomato sauce, fresh basil

Tender breaded chicken breast topped with melted mozzarella and fontina cheese and thinly sliced prosciutto

Certified angus filet of tenderloin with a gorgonzola fondue

Roasted salmon - chef's daily special

Tender chicken breast rolled with mustard greens, prosciutto and tallegio, served with a light white wine sauce

Mascarpone cheese, sponge cake, espresso, cacao

Dark and milk chocolate mousse, nut crust, orange creme anglaise

House-made tuscan biscotti