Casa Maya - Scarsdale, NY

fresh avocado, tomato, serrano chili, onions & cilantro.

tortilla chips with pico de gallo beans, cheese, jalapenos & sour cream.

crispy corn tortillas stuffed with chicken topped with green sauce, sour cream, cheese & guacamole.

tender fried squid served with ranchero sauce.

twelve gran soup with plantains & carrots.

chicken soup with garbanzo beans avocado cheese & adobo.

black bean soup accompanied with pico de gallo.

fresh avocado with hell's chili oil and fresh hot green chilies.

mexican string cheese fondue with sausage or mushrooms & onions.

mixed greens with potatoes, sliced chicken & aioli dressing.

mixed greens with sliced mango, chicken and raspberry vinaigrette.

mixed greens with carrots, olives, garbanzo beans, pan seared shrimp & roasted pepper dressing.

classic tijuana caesar salad.

sauteed shrimp with onions, spanish olives & tomato sauce.

fresh avocado with jumbo lump crab meat & child-garlic butter.

flour tortilla with cheese, steak or chicken.

flour tortilla stuffed with cheese & shrimp.

soft corn dough stuffed with ground beef, peppers, onions and raisins.

grilled flour tortilla with fresh garden vegetables and cheese.

soft corn dough stuffed with mushrooms, onions & mexican string cheese.

fried corn dough stuffed with rajas epasote and requeson

shrimp with red onions, cilantro, tomatoes and habanero peppers.

fresh tilapia, marinated in lime juice with tomatoes, onions, chili and coriander.

fresh shrimp and tilapia, tomato, onions, fresh lime, cilantro leaves and jalapeno.

roast suckling pig with black beans and rice.

two corn tortillas with creamy tomato sauce filled with choice of chicken or beef topped with melted cheese. served with rice, beans and sour cream.

corn tortilla dipped in chilli sauce, fried and stuffed with cheese, chicken topped with sour cream, served with beans and potatoes.

two corn tortillas stuffed with chicken and topped with pungent mole sauce and melted cheese, served with rice and beans.

grilled chicken breast topped with mole sauce. served with rice and beans.

two corn tortilla filled with chicken or cheese, topped with mild salsa verde and cheese. served with rice and beans.

slow roasted pork with guajillo pineapple sauce. served with rice and beans.

rack of baby back ribs roasted in honey bbq sauce. served with rice and beans.

fillet mignon diced and pan seared with onions, tomatoes and potatoes in tequilla sauce. served with rice and beans.

two flour tortillas stuffed with marinated skirt steak and pico de gallo.

grilled chicken breast with strips of poblano peppers, onions and fresh cream served with crispy new potatoes.

shredded chicken and sausage simmered in mexican herbs, onions and tomatoes. served with rice and beans.

grilled filet mignon topped with chili gravy and mushrooms. served with mashed potatoes and asparagus.

grilled chicken bread with citrus sauce. served with rice and beans.

marinated skirt steak with rajas poblanas and enchilada cheese topped with a mole sauce. served with rice, beans an tortillas.

pork chips with adobo sauce. served with rice and beans.

black angus steak topped with onions, peppers, mushrooms and jalapenos. served with rice and beans.

pork fillets with onions, corn and poblano peppers in a green sauce.

homemade flour tortillas filled with grilled marinated steak, chicken or pork, shredded lettuce, cheese and salsa. served with rice and beans.

sizzling steak on a hot iron skillet with potatoes, chorizo and tomato sauce. served with rice and beans.

fresh seafood combination of shrimp, calamari, red snapper, scallops, clams & mussels in a lobster consomme.

traditional spanish dish with clams, mussels, scallops, shrimp, red snapper, chicken and sausage on a bed of saffron rice.

broiled red snapper marinated with a mixture of mexican herbs and axiote. served with yucatan relish, rice & black beans.

jumbo shrimp stuffed with queso tropical, wrapped in bacon and topped with tequila sauce. served with rice and tostones with garlic sauce.

jumbo shrimp sauteed with onions, tomatillo and chipotle sauce. served with rice and beans.

two flour tortillas rolled with sauteed shrimp. fried to a crisp and topped with guacamole.

crab cakes topped with creamy tequila sauce. served with tostones and salad.

red snapped with tequilla garlic sauce, spinach and corn.

two corn tortillas dipped in creamy chili tomato sauce stuffed with shrimp and squid. topped with melted cheese and served with rice and beans.

eggplant pan fired simmered in authentic veracruzana sauce. served with rice and beans.

flour tortilla filled with black beans & mexican string cheese. served with mixed greens & rice.

crispy layers of flour tortilla filled with fresh vegetables & cheese. served with mixed greens.

flour tortillas stuffed with sauteed spinach topped with rice and beans.

flour tortillas stuffed with sauteed seasonal vegetables & shredded cheese. served with rice & beans.

caramelized custard cream with almonds.

fresh banana wrap in tortilla golden fried with vanilla and strawberry sauce.

pastry shell with vanilla ice cream. warm banana and drizzled with caramel and cream.

vanilla or chocolate tortilla wrap golden fried.

home-made sponge cake soaked in tres leches cream topped with berries and cream.

flour less chocolate kahlua tart with cream.

coffee with baileys, kahlua and cream.