More Perreca's - Schenectady, NY

Beefsteak tomato, fresh mozzarella, fresh basil, extra virgin olive oil & balsamic reduction

Seasoned, battered and fried. Served with house marinara

Soppressata, capicola, mixed Mediterranean olives, extra sharp provolone & creamy fontinella cheeses

Mixed wild mushrooms, taleggio cheese fondu, parsley puree and Perreca's crostini

Plump cold water mussels in garlic & white wine sauce

Fresh, grape and sun dried tomatoes, diced red onion, fresh garlic & basil, extra virgin olive oil, and balsamic reduction over Perreca's Italian bread crostini

Romaine with Perreca's croutons, anchovies, and shaved Grana Padano Romano

Mixed greens, shaved red onion, tomatoes, topped with imported Italian tuna packed in olive oil

Mixed greens and romaine lettuce with red onions, cherry tomatoes, and oregano vinaigrette

Mixed Greens, shaved red onion, chicken salad, house Italian

Pan seared chicken with fresh fettuccine and a mushroom marsala sauce

Breaded chicken topped with house marinara, melted mozzarella, and a side of fresh spaghetti

White wine, boneless chicken breasts, capers, olive oil, lemon

8 oz. Chilean sea bass filet poached in a rustic puttanesca sauce. Served with spaghetti

6 jumbo sea scallops. Ask your server for the chef's daily creation

Herb-infused taleggio cheese between layers of egg battered eggplant, baked & topped with a rustic chopped tomato, garlic & kalamata olive sauce

Fresh jumbo shrimp, oven roasted tomatoes, roasted garlic, white wine sauce, fresh fettuccine

Breaded veal topped with house marinara, melted mozzarella, and a side of fresh spaghetti

Breaded eggplant topped with house marinara, melted mozzarella, and a side of fresh spaghetti

Potato gnocchi with fennel sausage and white wine reduction, fresh herbs, shredded aged parmesan

Fresh pasta sheets layered with beef bolognese, ricotta, mozzarella

Plum tomatoes, fresh basil, garlic, extra virgin olive oil, shaved Locatelli pecorino romano

Vodka cream sauce, fresh mozzarella, fresh basil, pinch red pepper flakes

Jumbo sea scallops, mussels, jumbo shrimp, and calamari in a spicy red sauce served over fresh fettuccine

House-made meatballs, house marinara

Pancetta, peas, and traditional egg yolk sauce