blend of three onions, demi-glace beef broth, melted Swiss, crostini
organic Newfoundland blue mussels, curry, Belgian Ale cream sauce, crostinis
cornmeal crusted, sweet hot vinegar peppers
cheesy wild boar chorizo chili, pickled jalapeños, bacon
Belgian Ale spicy mustard dipping sauce
cheesy grits topped with Creole shrimp, spicy Cajun andouille sausage, BBQ drizzle, & diced tomato
spiral pasta in a creamy cheese blend with crispy bacon bits, fresh diced tomato, and a panko breadcrumb topping.
dry rubbed, Buffalo (med or hot), BBQ (sweet or spicy) Thai chili, garlic parmesan, naked
nacho chips, cheese, salsa borracha, guacamole, pickled jalapeños, sour cream on the side
g preserves, goat cheese, and smoked onions on Naan bread garnished with mixed greens and cherry tomatoes
green/yellow zucchini, carrots, onions, garbanzo/pinto beans, melted Cheddar cheese, and tortilla chips
panko-fried chicken strips and french fries
pasta tossed in a creamy three cheese blend
whole grain Naan bread, marinara sauce, melted three cheese blend
garlic white wine sauce, sweet or hot vinegar peppers, sweet pea parmigiano rice
miso-glazed fresh salmon served over ginger kale, edamame quinoa
fried codfish, tartar sauce, lemon wedges, and french fries
carrots, kale, cauliower, zucchini, squash, garbanzos, pinto beans, tomatoes, coconut milk curry, basil basmati rice, toasted Naan bread
Garlic, sesame & lime roasted pork shoulder, pickled carrots, English cucumbers, cilantro, Vietnamese BBQ sauce on fresh-baked wedge bread
Italian roasted pork butt, melted aged provolone, garlic sautéed spinach, sweet vinegar peppers on fresh-baked wedge bread
Fried shrimp spicy Creole remoulade, lettuce, tomatoes, bread and butter pickles on fresh-baked wedge bread
house-smoked pork butt on brioche roll with homemade BBQ sauce
hormone free, panko-fried chicken, melted Swiss, spicy habanero slaw, bacon jam, brioche roll
Mexican seasoned Gulf shrimp, lettuce, pico de gallo, cotija cheese, soft corn tacos with cilantro crema and salsa roja on the side
Mexican style veggie rice with pinto beans, carrots, peas, red & green peppers, corn, avocado, cilantro, chopped onions served with chips and salsa roja
all-natural elk, muenster, fried onion ring garnish & Jameson BBQ sauce
a 10 oz. prime ground beef burger topped with caramelized onions, melted aged vermont cheddar, applewood smoked bacon, and our house bbq sauce.
free-range bison burger topped with melted cheddar, and pico di gallo.
all natural wild boar chorizo, melted pepper jack cheese, bacon jam, sautéed onions
veggie burger of bulgar, quinoa, wheat, roasted corn, black beans, mushrooms and peppers topped with fresh avocado, lettuce & tomato
brioche roll with fries
(plain or garlic)
Grilled, chicken, romaine, bleu cheese, tomato, egg, and applewood smoked bacon, avocado, croutons, homemade balsamic
mixed greens, candied walnuts, goat cheese, dried cranberries, walnut mint dressing
mixed greens, roasted beets, bleu cheese, cucumber, pickled red onion, tomatoes, mango vinaigrette
No items in cart
Minimum Order is $10.00 before taxes and fees
We'll use this to send you order updates and save your cart.
Already have an account? Sign In
Hours of Service:
Monday: 11:00am - 9:00pm
Tuesday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
Thursday: 11:00am - 9:00pm
Friday: 11:00am - 10:00pm
Saturday: closed
Sunday: closed
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
