Chargrilled marinated pork or chicken slices in skewers. Served with white rice.
Braised pork or chicken simmered in soy sauce and vinegar. Served with white rice.
Crispy pork with shrimp paste in coconut milk. Served with white rice.
Beef or goat stew with potato, olives, and bell pepper. Served with white rice.
Stewed oxtail, tripe, and veggies in savory peanut sauce. Served with white rice.
Pork ribs in a Filipino style BBQ sauce. Served with white rice.
Braised pork belly in a pineapple soy sauce. Served with white rice.
Tilapia fillet in a creamy coconut sauce. Served with white rice.
Tilapia fillet in a sweet pineapple sauce. Served with white rice.
Marinated half boneless chicken. Served with white rice.
Crispy pork belly. Served with white rice.
A Filipino favorite combining gelatin and tapioca pearls.
Mango or calamansi or coconut or pineapple.
Chopped fried milkfish with onions. Served with white rice.
Sauteed squid with peppers and onions. Served with white rice.
Chopped fried pork belly with onions. Served with white rice.
Fried Plantains with jackfruit wrapped in a spring roll
Marinated sliced beef sirloin. Served with garlic rice and two eggs.
Marinated sliced pork shoulder. Served with garlic rice and two eggs.
Filipino pork sausage. Served with garlic rice and two eggs.
Marinated boneless milkfish. Served with garlic rice and two eggs.
Adobo marinated chicken wings. Served with garlic rice and two eggs.
Egg, rice noodles with veggies, pork, and shrimp. Sauteed noodles with veggies, pork, and shrimp.
Rice noodles with veggies, pork, and shrimp. Sauteed noodles with veggies, pork, and shrimp.
Dried egg noodles with veggies, pork, and shrimp. Sauteed noodles with veggies, pork, and shrimp.
Vermicelli noodles with veggies, pork, and shrimp. Sauteed noodles with veggies, pork, and shrimp.
Thin rice noodles with shrimp, egg, chicharron, and tinapa flakes. Sauteed noodles with veggies, pork, and shrimp.
Crunchy shells filled with chicken sisig.
Crispy vegetable spring roll.
Pork or chicken with veggies.
Crispy battered squid rings.
Crispy battered shrimp.
Adobo marinated chicken wings.
Assorted veggies wrapped in homemade crepe with peanut sauce.
Stir fry veggies with quail eggs, chicken, shrimp, and squid ball. Served with white rice.
Sauteed veggies with shrimp paste, pork, and shrimp. Served with white rice.
String beans, squash in coconut milk. Served with white rice.
Eggplant omelette with tomatoes and onions. Served with white rice.
Egg noodles soup with chicken, egg, and veggies.
Beef in tamarind based soup with veggies.
Pork in tamarind based soup with veggies.
Shrimp in tamarind based soup with veggies.
Porridge with chicken, ginger, scallion, and egg.
Chicken ginger with veggies.
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Hours of Service:
Friday: 11:00AM - 07:30PM
Monday: Closed
Sunday: 11:00AM - 06:00PM
Tuesday: 04:00PM - 07:30PM
Saturday: 11:00AM - 07:30PM
Thursday: 11:00AM - 07:30PM
Wednesday: 04:00PM - 07:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
