Ole Ole Restaurant Bar & Grille

100 Orange Ave, Suffern, NY 10901
Saturday's hours: 11:00am - 10:00pm (Hours of Service May Vary)
Pizza Ouesadilla

torilla stuffed with chicken, cheese and spanich rice in a ranchero sauce

Molcajete De Pollo

a chuncky chicken - chipotle and artichoke dip.topped with pico de gallo and cheese

Chicken Fingers Ole

golden fried chicken fingers served with honey mustard

Ole Ole Sampler

a platter of jalapenlo poppers, chicken fingers, empanadas and wings

Mexican Wings

your choice ! mild, bbq, spicy or chipotle wings

House Salad (gluten Free)

romaine lettuce, tomatoes, onions & oue homemade sourdough croutous, gluten free - no croutons

Margarita Shrimp Salad (gluten Free)

cabo - style shrimp sauteed in a tequila - cointreau and bacon. served over romaine lettuce and fresh tomatoes, gluten free - no croutons

Taco Salad

golden fried flour tortilla with fresh romaine lettuce, tomato, cheese and choice of chicken or ground beef.

Sesame - Ginger Grilled Chicken Salad

grilled chicken cutlet over romaine lettuce, tomatoes, onions & homemade sourdough croutons.topped with sesame-ginger dressing

Black Bean Soup

classic vegetarian soup served with white rice and fresh pico de gallo

Plantain Soup

homemade creation of plantains, carrots, celery and onions

Tortilla Soup

chef special: a tasty tomato based soup topped with chunks of avocada, pico de gallo and tortilla strips

Chorizo & Potato Soup

a hearty spanish sausage and potatoes in a savory broth

Black Beans

Dirty Rice

Pico De Gallo


Mashed Potatoes

Mixe Cheese

Sour Cream

White Rice

Carne Asada

delicately marinated skirt steak with caramelized onions and jalapenos. served with spanish rice and black beans

Spicy Skirt Steak (gluten Free)

grilled skirt steak rubbed with spanish spices, served with spanish rice, black beans and plantains

Adobo Pork

pork stewed in an authentic spanish spices. served over spanich rice black beans and plantains

Ropa Vieja

tender shredded london broil sauteed with sweet peppers and onions in a ranchero sauce. served over white rice, black beans, and plantains

Monterey Steak

grilled skirt steak topped with monterey jack and cheddar cheese.served with garlic mashed potatoes and seasonal vegetables


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