Seared white tuna, yuzu citrus and shaved truffle.
Tuna, guacamole, jalapeno, black olive, microgreens and spicy aioli.
Foam ponzu and wasabi aioli.
Served with crispy wonton and avocado.
Toro, yellowtail, wild salmon, seared scallop and jalapenos red snapper with paired toppings.
New Zealand Arctic char. Crispy potato with Thai lemon dressing.
Ginger scallion ponzu with seasoning spices.
Crispy rice top with spicy tuna,Wasabi mayo,eel sauce&tobiko
Crispy shrimp tempura tossed in spicy mayo.
Tamarind chili glazed.
Slow braised Angus beef short ribs with Japanese BBQ sauce.
Fried calamari and Champagne mango salsa on the side.
Crispy tuna gyoza, guacamole and Thai mango chili aioli.
Truffle mashed potato and wasabi butter sauce.
Onion, jicama, French beans, red pepper, tempura crunch, heart of romaine and miso kosho chilies sauce.
Grilled scallop,Wasabi mashed potato,asparagus,yuzu miso black pepper sauce
Grilled lobster,stuffed onion,pepper,crabmeat, rock shrimp,celery with Wasabi dressing
Wasabi miso bean X.O lobster dressing
Chives, tofu, tosaka seaweed and shiitake mushroom.
Lobster, chives, fish cake and shiitake mushroom.
Shrimp, scallop and white fish.
Shrimp and scallop with garlic 2mozzarella bread.
Shrimp&scallop with garlic mozzarella bread
Seasoned with sesame and sweet rice wine.
Shredded kani, cucumber, tobiko and spicy mayo.
Garden salad with our ginger dressing.
Mix greens, lettuce and avocado ginger dressing.
Jumbo lump crabmeat, avocado, spicy mayo and soy yuzu dressing.
Mixed green with salmon,tuna,yellowtail sashimi,creamy yuzu wasabi dressing
Comes with hibachi vegetable and white rice.
Comes with hibachi vegetable and white rice.
Comes with hibachi vegetable and white rice.
Comes with hibachi vegetable and white rice.
Comes with hibachi vegetable and white rice.
Comes with hibachi vegetable and white rice.
Comes with hibachi vegetable and white rice.
Choice of seafood with avocado, seaweed salad, hijiki dried seaweed, oshinko yellow radish, crispy potato crunch, microgreens, and sesame seeds.
12 pieces of chef's selected sushi.
24 pieces of chef's selected sashimi.
10 pieces of sushi and tricolor roll.
18 pieces of tuna, salmon and yellowtail sashimi.
5 pieces of sushi, 15 pieces of sashimi and spicy tuna roll.
10 pieces of sushi, 24 pieces of sashimi and chef's selection of signature roll.
48 pieces of chef's selected sashimi.
18 pieces of chef's select sashimi over tamaki rice.
Choices of tuna,salmon,or yellowtail: 4 pieces sushi, 6 pieces sashimi, a classic roll&an Appetizer
Grilled beef tenderloin and half Maine lobster, crispy mashed potatoes, and au jus port wine reduction.
Grilled Chilean sea bass and fish cake served with a savory XO seafood dressing
Slow cooked fresh salmon, mushroom polenta, bok choy, lotus root and truffle sauce.
Truffle polenta, pumpkin, baby carrot, asparagus, and brown butter sherry sauce.
Grilled lobster, jumbo shrimp, scallop, onion, sweet beans, carrot and X.O lobster sauce.
Boneless organic chicken,seasonal vegetables,creamy garlic sauce
Fresh bronzini filet with red&white miso dashi sauce,served with seasonal vegetables
Rock shrimp tempura inside, topped with spicy lobster and kani. Served with spicy mango sauce.
Spicy shrimp and lobster, sweet potato tempura inside, topped with kani salad and Japanese cracker and garlic mango sauce.
Crabmeat, avocado inside, tuna, salmon, yellowtail, fluke, shrimp, tobiko on top, kimchi spicy dressing and soy paper.
Shrimp tempura, avocado inside, spicy kani and ginger miso sauce.
Spicy crunchy lobster and kani inside, topped with tuna, salmon and avocado, yuzu miso and eel sauce.
Shrimp tempura, spicy tuna inside, soy nori wrap, topped with salmon, tuna and avocado and spicy aka sauce.
Spicy lobster, shrimp tempura and fried banana inside, soy nori wrap and mango sauce.
Blue crab, avocado, and mango topped with tuna with seared spicy tuna and kabayaki spicy sauce.
Tuna, salmon, yellowtail, cucumber topped with tuna, salmon, served with sriracha and spicy kabayaki aioli.
Blue crab, avocado, cucumber, topped with spicy lobster salad and kabayaki sauce.
Spicy crunchy tuna, avocado, jalapeno inside, and soy nori wrap, topped with black pepper tuna and ranch wasabi aioli.
Shrimp tempura, cucumber inside, topped with pepper tuna, Spicy shrimp and lobster and avocado and mango eel sauce.
Spicy salmon, spicy shrimp and lobster inside with spicy tuna on top. Served with spicy paprika sauce.
Spicy crunchy tuna and jalapeno inside with fresh water eel, avocado and crunchy on top. Served with spicy wasabi aioli.
Spicy crunchy tuna with avocado inside, tuna, and wasabi aioli.
Spicy tuna, spicy yellowtail and spicy salmon topped with fluke, plum puree and Thai chili sauce.
Salmon, avocado and mango topped with spicy crunch salmon and mango salsa.
Raw. Served with cocktail sauce and yuzu mignonette.
Raw.
Raw.
Raw.
Raw.
Raw.
Raw.
Raw.
Raw.
Raw.
Raw.
Raw.
Raw.
Raw.
Raw.
Raw.
Cooked.
Cooked.
Cooked.
Cooked.
Cooked.
Cooked.
Cooked.
Cooked.
Cooked.
Cooked.
Cooked.
Cooked.
Big eye.
Seasonal.
Unagi.
Small portions of egg & Veg Fried Rice
Choice of seafood, avocado, seaweed salad, hijiki, oshinko, crispy potato, micro green, and sesame seaweed. Served with miso soup.
Served with choice of side.
Served with choice of side.
7 pieces of sushi with California roll. Served with choice of side.
12 pieces of assorted sashimi. Served with choice of side.
9 pieces of sashimi, 3 pieces of sushi and 1 tuna roll. Served with choice of side.
Served with miso soup or green salad.
Served with miso soup or green salad.
Stir-fry noodle. Served with miso soup or green salad.
Stir-fry noodle. Served with miso soup or green salad.
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Hibachi vegetables and white rice.
Served with hibachi vegetables and white rice.
Served with hibachi vegetables and white rice.
Served with hibachi vegetables and white rice.
Served with hibachi vegetables and white rice.
Served with hibachi vegetables and white rice.
Served with hibachi vegetables and white rice.
Hours of Service:
Friday: 11:30am - 2:30pm
Friday: 5:00pm - 10:30pm
Monday: 11:30am - 2:30pm
Monday: 5:00pm - 9:30pm
Sunday: 12:00pm - 9:30pm
Tuesday: 11:30am - 2:30pm
Tuesday: 5:00pm - 9:30pm
Saturday: 11:30am - 2:30pm
Saturday: 5:00pm - 10:30pm
Thursday: 11:30am - 2:30pm
Thursday: 5:00pm - 9:30pm
Wednesday: 11:30am - 2:30pm
Wednesday: 5:00pm - 9:30pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.