Wantagh Inn - Wantagh, NY

jumbo shrimp with cocktail sauce.

sweet & spicy calamari, coconut shrimp & baked clams.

maryland style with tartar sauceserved on a bed of mesclun greens.

monterey jack cheese, sour cream & guacamole.

with onions, capers & traditional brown bread.

tossed in thai chili sauce.

with a thai chili sauce over sesame soba noodles with julienne vegetables.

sliced vine ripe tomato & sliced fresh mozzarella, layered & drizzled with balsamic reduction & pesto sauce with roast garlic toast points.

with tomato & goat cheese, balsamic glaze & olive oil.

chopped clams with vegetable stuffing & fresh lemon.

maryland crab cakes or chicken with tomato, mesclun greens & cole slaw.

over mixed greens with homemade croutons, tossed in a balsamic vinaigrette. add portobello, chicken, shrimp or steak.

served on garlic italian bread, topped with melted mozzarella cheese.

with bacon on focaccia, served with french fries.

romaine lettuce tossed with caesar dressing, parmesan cheese & croutons. add portobello, chicken, shrimp, or steak.

mixed greens with cucumber, tomato & shredded carrots, with choice of dressing.

all beef, good old-fashion juicy hamburger, served with tomato, red onion & lettuce. burger toppings: cheddar, american, blue cheese, swiss, bacon, mushrooms, onions, blackened

grilled 6oz filet mignon & skewered jumbo shrimp beurre blanc.

over tomato basil mashed potatoes, served with a lemon beurre blanc.

over penne pasta tossed with spinach & bacon in a parmesan cream sauce.

with lump crab stuffing, topped with a lemon cream sauce.

with a port wine reduction, with sautéed spinach & cherry tomatoes, over mashed potatoes.

with thai chili sauce over sesame soba noodles with julienne vegetables.

with orange ginger glaze, toasted almonds & grilled asparagus.

grilled skewered jumbo shrimp over mashed potatoes with grilled asparagus & lemon beurre blanc.

herb marinade & served with garlic mashed potatoes.

sautéed veal cutlet with bacon, mushrooms, onions & brown gravy, served with german potato pancakes.

grilled 8oz beef tenderloin topped with a blue cheese crust.

14oz seasoned & grilled, topped with crispy onion rings.

served with dijon demi glaze and garlic mashed potatoes.

pesto marinated grilled chicken, topped with roasted red peppers, zucchini, olives, & feta cheese.

with spinach & roast garlic stuffing, topped with lemon cream sauce.

served over angel hair pasta with sautéed spinach & tomato in garlic & olive oil.

with garlic butter & fresh herbs.

seasoned ground beef & vegetables topped with mashed potatoes.

with sautéed seasonal vegetables in truffle oil. with grilled chicken, shrimp or diver scallops.