Hooligan Eastside Grill - Webster, NY

Breaded dill pickle chips, deep-fried, and served with a side of Cajun ranch dressing.

Flat fries topped with melted cheddar jack & bacon. Served with a side of buttermilk ranch dressing.

Corn tortilla chips, black olives, tomatoes, jalapenos, red onions, melted cheddar jack. Served with salsa & sour cream. Add extras for an additional charge.

Salted jumbo pretzel served with spicy queso & brown mustard.

Mozzarella cheese, hand breaded with seasoned panko breadcrumbs, and served with our house made marinara.

Chicken tenders, hand breaded in house, and served with your choice of dipping sauce.

Grilled chicken, cheddar jack, tomatoes, and jalapenos with salsa & sour cream

Shaved steak, mozzarella cheese, red & green bell peppers, and caramelized onions, with salsa & sour cream

Breaded chicken, cheddar jack, celery, and country sweet, with a side of bleu cheese

Chicken tenders, mozzarella wedges, Buffalo egg rolls, corn tortilla chips, and your choice of queso. Served with marinara sauce, bleu cheese, and honey mustard.

Egg battered artichoke hearts in a creamy sherry & lemon sauce. Served over sauteed spinach.

4 pieces. Shredded chicken, hot wing sauce, cream cheese, cheddar jack, and diced celery. Served with house-made blue cheese.

Hot queso cheese served with fresh & crispy corn tortilla chips. Add Buffalo chicken for an additional charge.

French fries, or house chips. Add an additional cost for sweet potato fries or onion rings.

Beef chili, slowly simmered in house, topped with melted cheddar jack cheese, and served with fresh corn tortillas. Load it up with jalapenos, red onions, and sour cream for an additional charge.

Red & yellow onions slowly simmered in a seasoned broth, and topped with a giant French bread crouton and melted provolone cheese.

Mixed greens, sirloin medallion, roasted red peppers, candied walnuts, bleu cheese crumbles, sweet shallot vinaigrette. Gluten-free.

Mixed greens, marinated tomatoes, celery, bleu cheese crumbles, choice of a grilled chicken breast (gluten free) or fried chicken tenders tossed in mild wing sauce, buttermilk ranch dressing.

Mixed greens, granny smith apples, bleu cheese crumbles, candied walnuts, bacon, poppyseed dressing. Gluten-free.

Mixed greens, tomatoes, cucumbers, red onions, garlic croutons, choice of dressing. Can be made gluten-free.

Mixed greens, grilled chicken breast, avocado, hard boiled eggs, marinated tomatoes, bleu cheese crumbles, bacon, dressing of choice. Gluten-free.

Mixed greens, choice of a grilled chicken breast, seasoned ground beef, or homemade beef chili, corn tortilla chips, tomatoes, cheddar jack cheese, red onions, house-made salsa, and sour cream. Can be made gluten-free.

Fresh chopped romaine lettuce, shaved Parmesan, garlic croutons, and creamy Caesar dressing. Can be made gluten-free.

Pepperoni, Italian sausage, bacon, ham, mozzarella, grated Parmesan.

Breaded chicken, bacon, mozzarella, cheddar jack, topped with buttermilk ranch dressing.

Grilled chicken, ham, Country Sweet, mozzarella, caramelized onions.

Red sauce, fresh mozzarella, basil, Italian seasoning, garlic, and oil drizzle.

Mozzarella, Italian herbs, garlic Parmesan drizzle.

Breaded chicken tenders, Buffalo wing sauce, mozzarella, banana peppers.

Baby spinach, roasted red peppers, black olives, artichoke hearts, fresh mozzarella, garlic & oil drizzle.

Add toppings for an additional charge. For the best results, we suggest adding no more than 4 toppings.

Thin sliced ribeye, marinated mushrooms, caramelized onions, bell peppers, and melted provolone on a toasted hoagie roll.

Grilled chicken breast, avocado, roasted red peppers, spinach, melted provolone and garlic aioli on pressed ciabatta bread.

House-made pulled pork, ham, spicy mustard, mayo, melted Swiss cheese, and dill pickle chips on pressed ciabatta bread.

House breaded spicy fried chicken, dipped in Nashville hot sauce, on a toasted brioche bun with dill pickle chips and habanero cheese spread.

Breaded chicken tenders, chopped romaine, mild wing sauce, and diced tomatoes in a pressed flour tortilla, and served with a side of house-made bleu cheese or buttermilk ranch dressing.

Grilled chicken breast, chopped romaine, shaved Parmesan, and creamy Caesar dressing in a pressed flour tortilla.

Grilled chicken breast, lettuce, tomato, red onion, garlic aioli, provolone, on a toasted brioche bun. Can be made gluten-free.

House-made, braised BBQ pulled pork on a toasted hoagie roll with pickles, and topped with house-made slaw and Carolina Gold BBQ sauce.

Grilled chicken, bell peppers, marinated mushrooms, caramelized onions, and melted provolone on a toasted hoagie roll with garlic aioli.

Grilled chicken breast, roasted red peppers, chopped romaine, red onion, cheddar jack, Cajun ranch, in a pressed flour tortilla. Substitute shaved steak for an additional charge.

Spinach, roasted red peppers, red onion, cucumbers, tomatoes, provolone, avocado, and garlic aioli in a pressed tomato basil tortilla.

Egg battered chicken breast, garlic aioli, spinach & shaved Parmesan on pressed ciabatta, with a side of French sauce for dipping.

Bacon, lettuce, tomato, and mayo on toasted sourdough. Served with house chips or mac salad

Breaded chicken breast on a toasted brioche roll with mayo and dill pickle chips

Lettuce, tomato, red onion, blue cheese crumbles, marinated mushrooms, and garlic aioli.

Lettuce, tomato, bacon, cheddar jack, onion ring, BBQ sauce.

Lettuce, tomato, red onion, American cheese.

Melted American cheese on toasted sourdough with lettuce, tomato and red onion.

Our famous boneless wings tossed in your choice of wing sauce and served with a side of house made bleu cheese dressing.

A dozen of our jumbo chicken wings tossed in your choice of wing sauce and served with a side of house made bleu cheese dressing.

2 cheeseburgers, 2 hot dogs or 1 of each. Topped with red onion, spicy brown mustard and homemade meat hot sauce.

Crispy and juicy chicken tenders, hand breaded in house, and served with your choice of dipping sauce.

Egg battered chicken or tender artichoke hearts, pan-fried and served with a creamy sherry and lemon sauce over sauteed baby spinach and your choice of pasta. Served with a side salad and a breadstick.

Cavatappi pasta tossed in our house-made cheese sauce, then topped with seasoned & toasted panko bread crumbs. Served with a side salad and a breadstick. Add chicken breast or breaded Buffalo chicken for an additional charge.

Ziti tossed with Italian sausage and house made marinara, then topped with melted mozzarella and shaved Parmesan. Served with a side salad and a breadstick.

A 6 oz. Chilean salmon fillet, prepared with your choice of cajun seasoning, sesame teriyaki glaze, our bourbon glaze. Served over rice pilaf and broccoli

10 oz. haddock prepared beer battered, breaded, broiled or Cajun broiled. Served with French fries, coleslaw, tartar sauce, and a lemon wedge. AVAILABLE FRIDAYS ONLY

Linguini and broccoli florets tossed in a house-made parmesan cream sauce. Served with a side salad and a breadstick. Add grilled chicken breast for an additional charge.

Grilled Chicken, bacon, cavatappi tossed in parmesan cream sauce. Served with a side salad and garlic breadstick

2 oz side of blue cheese

2 oz of Ranch Dressing

2 oz side of BBQ

2 oz of Honey Mustard

2 oz of country sweet

2 oz side of Caesar dressing

2 oz of cajun ranch dressing

2 oz mild wing sauce

2 oz side of Hot wing sauce

2 oz side of medium wing sauce

2 oz side of Garlic Parmesan sauce

2 oz side of Mango Habanero

2 oz side of Carolina Gold BBQ sauce

2 oz side of Sriracha Honey sauce

2 oz side of Poppyseed dressing

2 oz side of Italian dressing

2 oz side of Balsamic dressing.

2 oz side of Shallot dressing

2 oz side of tartar

2 oz side of 1000 island dressing