Crispy dough filled with pork, minced vegetables.
Crispy dough filled with shrimp, minced vegetables.
2 pieces. Rice paper or crispy dough filled with shredded vegetables.
5 pieces.
Cooked over dry heat.
Dim sum. Triangle bread coated with shrimp.
Ribs that have been broiled, roasted, or grilled.
2 pieces.
Chinese dumpling that comes with filling.
Cooked wing of a chicken.
8 pieces.
8 pieces.
8 pieces.
8 pieces.
2 pieces.
A cut of meat taken from the shoulder.
5 pieces.
Chicken that has been marinated in a bourbon sauce.
6 pieces.
Savory folded flatbread.
Cut potatoes fried and salted to perfection.
Assortment of appetizers.
Battered and fried.
8 pieces.
8 pieces.
Soybeans.
Battered and fried.
3 pieces.
3 pieces.
Sliced yellowtail, jalapeno, and cilantro with yuzu sauce.
Spicy tuna and avocado with yuzu sauce.
Seasend broth with filled wonton dumplings.
Soup that is made from beaten eggs and broth.
Savory broth with chicken, noodles, and vegetables.
Savory soup with a grain base.
Soup that is both spicy and sour, typically flavored with hot pepper and vinegar. Spicy.
Soup that is made from beaten eggs and broth.
Savory liquid dish made with a variety of vegetables.
Soup made with tofu.
Seasend broth with filled wonton dumplings.
Quart.
Soup that is made from miso paste.
Spicy.
A beef noodle soup that is typically served with Cajun or creole seasoning in the broth.
Savory borth with thick wheat noodles.
Green salad with mixed vegetables.
Salad with a seasoned microalgae base.
Sliced avocado with a variety of vegetables.
Salad made from crab or imitation crab.
Cooked salmon skin salad with mixed vegetables.
Chow mein with mild sweet meat that has been roasted.
Stir-fried noodle dish with vegetables.
Stir-fried noodle dish with shellfish.
Large.
Stir fried rice with pork.
Stir fried rice with shellfish.
Stir fried rice with beef.
Stir fried rice.
Stir fried rice with veggies.
Large.
Stir fried steak with vegetables and a savory sauce.
Sauce made from delicate, buttery mollusk.
Spicy.
Large. Spicy.
Spicy. Quart.
Large. Spicy.
Large.
Large. Marinated or glazed in a soy based sauce.
Stir fried chicken and vegetable dish.
Large. Spicy.
Spicy.
Large.
Large.
Large.
Large. Spicy.
Large. Spicy.
Large. Spicy.
Large.
Large.
Cooked using moist heat.
Large. Spicy.
Large.
Spicy, sweet, and salty sauce made from fermented black beans.
Mild white sauce.
Mild white sauce.
Spicy.
Large.
Large.
Large. Edible-pod pea with flat pods and thin pod walls.
Large. Spicy.
Large. Spicy.
Large.
Stir fried vegetables and noodles with mild sweet meat that has been roasted.
Stir fried vegetables and noodles with poultry.
Stir fried vegetables and noodles with beef.
Stir fried vegetables and noodles with shellfish.
Stir fried vegetables and noodles.
Stir fried vegetables and noodles.
Stir-fried noodle dish. Spicy.
Deep fried with sweet and spicy sauce. Spicy.
Chicken in a sweet sauce served with sesame seeds.
Beef battered and cooked in a sweet orange sauce. Spicy.
Chicken battered and cooked in a sweet orange sauce. Spicy.
Stir fried with a light brown sauce.
Spicy.
14 pieces.
Broccoli cooked in oil or fat overheat.
Cooked in a pungent savory sauce. Spicy.
Cooked in a pungent savory sauce. Spicy.
Large. Bean curd made from soybeans.
Large. Spicy.
Large.
Large. Spicy.
Stir fried steak with vegetables and a savory sauce.
Mild white sauce.
A cut of meat from the bottom section of the ribs.
Egg noodle dish with mild sweet meat that has been roasted.
Spicy.
Deep fried with sweet and spicy sauce. Spicy.
Chicken in a sweet sauce served with sesame seeds.
Chicken that has been marinated in a bourbon sauce.
Saltwater fish. Mild and tender fish.
White tuna.
Sweet firm fleshed white fish.
Crab stick.
Flying fish roe.
Ray-finned fish.
Buttery mild fish.
Egg omelets.
White fish.
Mild and sweet fish.
Stir fried rice noodle dish.
Thick wheat flour noodles.
Assorted fresh fish on bed of sushi rice.
Fresh tuna on bed of sushi rice.
Smoked eel on bed of sushi rice.
7 pieces fresh fish sushi with California roll.
15 pieces assorted fresh fish.
14 pieces of sushi with volcano roll.
9 pieces of sashimi and 5 pieces sushi with spicy crab roll.
7 pieces of sushi, 12 pieces of sashimi with a spicy tuna roll and shrimp tempura roll.
Deep fried tempura shrimp topped with broiled eel with spicy and eel mayo sauce.
Shrimp tempura topped with avocado and lobster salad served with wasabi mayo sauce.
Shrimp tempura and avocado topped with lobster salad and sliced mango served with mango sauce.
Cajun rock n’ shrimp and avocado topped with spicy tuna, rice flakes seasoning and honey wasabi aioli.
Salmon and avocado topped with mango, tobiko, and mango sauce.
Eel, cucumber rolled top with sliced avocado and masago with eel sauce.
Spicy tuna and avocado wrapped in seaweed deep fried with spicy mayo, eel sauce, and honey wasabi mayo. No Rice!!
Spicy crab and avocado topped with deep fried crispy salmon and white fish w. eel sauce and sweet and sour sauce
Shrimp tempura and cream cheese topped w. avocado, shrimp, and crunch tempura flaks with eel sauce and spicy mayo
Shrimp tempura and mango topped with tuna, avocado with spicy mayo and eel sauce
Shrimp tempura and spicy kani salad topped with salmon, avocado, eel sauce and honey wasabi mayo
Shrimp tempura and avocado topped with spicy kani salad, eel sauce, and crunch tempura flakes
Crunchy spicy salmon topped with spicy kani and tobiko.
Soybean paper wrapped with spicy tuna, avocado, tobiko, tempura flakes with eel, and spicy aioli.
Deep fried salmon, cream cheese, and avocado topped with spicy crab, tempura flakes, and sweet sauce.
Deep fried crabmeat, cream cheese, avocado with mango salsa and special sauce.
Lobster salad, tempura flakes and mango toppped with tuna with yuzu mango sauce and honey wasabi sauce.
Spicy tuna, crab stick, and avocado topped with seared tuna, mango salsa, and honey wasabi sauce.
Spicy crabmeat and cucumber topped with slices of tuna and avocado.
Spicy crunchy tuna topped with smoked salmon, eel and avocado.
Fried soft shell crab inside topped with spicy tuna, kani, and shrimp on top with chef’s special sauce.
Layers of spicy tuna, eel, avocado, white tuna with spicy sauce.
Deep fried soft shell crab with avocado, cucumber, masago, and eel sauce.
4 pieces assorted. Shrimp on top of a California roll.
Marinated or glazed in a soy based sauce.
Marinated or glazed in a soy based sauce.
Marinated or glazed in a soy based sauce.
Battered and fried.
Battered and fried.
Marinated or glazed in a soy based sauce.
Raw.
Raw.
Raw.
Raw.
Raw.
Raw.
Raw.
Raw.
Raw.
Raw.
Raw.
Raw.
Salmon and avocado. Raw.
Raw.
Cooked.
Cooked.
Cooked.
Cooked.
Cooked.
Cooked.
Cooked.
Cooked.
Avocado, cucumber, and shrimp roll. Cooked.
Rolled sushi with fish, cream cheese and cucumber. Cooked.
Mango, avocado, and cream cheese. Cooked.
Choice of chicken, shrimp, steak, or salmon.
6 pieces chef selection.
5 pieces chef selection.
Deep fried with sweet and spicy sauce.
Chicken in a sweet sauce served with sesame seeds.
Chicken that has been marinated in a bourbon sauce.
A cut of meat taken from the shoulder.
Green curry cooked with zucchini, bell pepper, snow peas, onions, coconut milk, and Thai basil. Spicy.
Red curry cooked with bamboo shoots, onions, coconut milk, and Thai basil. Spicy.
Panang curry with string beans, onions, and lime leaves. Spicy.
Masaman curry cooked with potatoes, onions, red, and green peppers, peanuts and coconut milk. Spicy.
40 pieces classic sushi roll and 8 pieces special roll.
24 pieces assorted sushi and 36 pieces classic sushi roll.
A beef noodle soup that is typically served with Cajun or Creole seasoning in the broth.
Seasend broth with filled wonton dumplings.
Seasend broth with filled wonton dumplings.
Spicy.
Stir fried steak with vegetables and a savory sauce.
Omelette with pork.
Spicy.
Spicy.
Spicy.
Stir-fried dish with pork.
Stir-fried dish with poultry.
Spicy.
Chicken in a sweet sauce served with sesame seeds.
Spicy.
Ribs that have been broiled, roasted, or grilled.
Chicken that has been marinated in a bourbon sauce. Spicy.
Spicy.
2-liter.
2-liter.
Can.
Hours of Service:
Friday: 11:00am - 9:30pm
Monday: 11:00am - 8:30pm
Sunday: 12:00pm - 8:30pm
Tuesday: 11:00am - 8:30pm
Saturday: 11:00am - 9:30pm
Thursday: 11:00am - 8:30pm
Wednesday: 11:00am - 8:30pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.