The Bar At 10 North - Oklahoma City, OK

Layered pull pork, pepper Jack, and cheddar cheese, tomatoes, onions, avocado, black beans, roasted poblano, and lime-cilantro sour cream sauce.

Southwest egg rolls with cilantro, corn, black beans, and chicken.

Deep-fried, hand-breaded pepper Jack and cream cheese stuffed with crab and macaroni.

Jalapeno pepper stuffed with pepper Jack cheese and cream cheese and served with a spicy apricot sauce.

Green beans breaded and deep-fried and served with an avocado ranch sauce.

Chick peas and tahini pureed and served with grilled pita.

Deep-fried potato stuffed pulled pork, smoked gouda, mozzarella, green onions, and topped with spicy smoked BBQ sauce.

Your choice of 10 wings tossed in Buffalo, garlic Parmesan, or barbeque sauce.

Chicken, pepper Jack cheese, roasted red peppers, corn, black beans, cilantro, onions, and topped with a cilantro sour cream sauce.

Gluten-free. A chili powder and cumin rubbed 12 oz certified black Angus, grilled to your desired temperature and topped with a shallot and wild mushroom demi sauce accompanied with mashed potatoes, green beans, and fried onion garnish.

Gluten-free. 8 oz. Angus beef tenderloin grilled filet served with a wild mushroom demi-glaze and accompanied with mashed potatoes and green beans.

Gluten-free. Pan-seared halibut served with a chimichurri sauce and accompanied with southwest polenta, asparagus, and carrots.

8 oz seared salmon with Caribbean topped with a cilantro pineapple salsa and accompanied with coconut rice and asparagus.

Grilled bone-in pork chop topped with apple chutney and accompanied with sweet potato cake and baby carrots.

Chicken breast beared with tortilla and topped with a cilantro sour cream and pico and served with a southwest polenta and asparagus.

Noodles tossed in our spicy Cajun alfredo sauce with green onions, sausage, peppers, tomatoes, and served with garlic butter crostini. Add chicken or shrimp for an additional charge.

1/2 lb. Angus burger, smoked bacon, pepper-Jack cheese, tomato, fried onion, pickles, and a remoulade sauce on a brioche bun.

1/2 pound Angus burger grilled and served on a brioche bun topped with lettuce, tomato, and onion.

Slow roasted pulled pork topped with our homemade BBQ sauce, creamy coleslaw, fried onions, and smoked gouda.

Tender peppered corn beef, sauerkraut, Swiss cheese, 1000 island dressing on marbled rye.

Smoked turkey, ham, bacon, Swiss cheese, ripe tomato and lettuce on toasted multi-grain bread.

6 oz grilled chicken breast topped with pepper Jack cheese, tomato, bacon, avocado, and lettuce on a brioche bun with a remoulade sauce.

Fresh mozzarella, portabella mushroom, mixed greens, tomato, onion, and balsamic reduction wrapped with a spinach tortilla.

Gluten-free. red oak, spinach, frisee, and Swiss chard, tossed in a raspberry vinaigrette with almonds, feta cheese, dried cranberry's, strawberry's with a garlic butter crostini. Add chicken or shrimp for an additional charge.

Chopped romaine, caesar dressing, croutons, and shaved Parmesan cheese. Add chicken or shrimp for an additional charge.

Grilled chicken, muclen mix, cucumber, tomato, boiled egg, blue cheese, bacon, avocado, ranch dressing, and fresh croutons.

Spring mix, lettuce, pepperoncini, kalamata olives, red onions, feta cheese, and tomatoes tossed in a greek vinaigrette.

Lemonade and iced tea.

Fresh brewed china black.

Fresh brewed china black.

Pepsi, diet pepsi, Dr. Pepper, root-beer, sierra mist.

Served with butter and sour cream. Add bacon or chives for an additional charge.

Tosses with sea salt.

Tosses with sea salt.

Choice of dressing.

Caesar dressing.

Three-layer chocolate mousse cake.

Served with whipped cream.

Served with fresh berries and whipped cream.

Espresso infused white chocolate.