Cascade Grill

110 Opal St NE, Albany, OR 97322

Hours of Service:

Monday: 11:00am - 9:00pm

Tuesday: 11:00am - 9:00pm

Wednesday: 11:00am - 9:00pm

Thursday: 11:00am - 9:00pm

Friday: 11:00am - 10:00pm

Saturday: 11:00am - 10:00pm

Sunday: 12:00pm - 9:00pm

(Hours of Service May Vary)
Crab Stuffed Mushrooms

mushroom caps filled with crab, scallions, cheddar and mozzarella cheese & creamy white sauce, baked then drizzled with hollandaise sauce.

O’ Rings

sweet yellow onions breaded in a japanese bread crumb, fried crisp & served with a house made spicy sauce.

Shrimp Cocktail

5 jumbo prawns served with cocktail sauce and a lemon wedge.

Traditional Buffalo Wings

chicken wings fried crisp, tossed in the traditional frank’s red hot sauce, served with bleu cheese & celery.

Cascade Nachos

crisp tortilla chips topped with cheese, chicken, olives, fresh tomatoes, scallions and jalapenos, then finished in the oven. served with salsa and sour cream.

Cobb Salad

fresh greens topped with tomatoes, blue cheese crumbles, flame broiled chicken, sliced hard boiled egg, bacon, olives, & avocado with your choice of dressing.

Chef Salad

fresh greens topped with sliced turkey, ham, swiss, cheddar, olives, egg, tomatoes, and scallions.

Greek Salad

fresh mixed greens topped with feta cheese, kalamata olives, pepperoncini, red onion, cucumber & artichoke hearts.

Southwest Chicken Salad

southwestern roasted chicken served on a bed of mixed greens tossed with grilled peppers, onions, tomatoes, tortilla strips, shredded cheese & our chipotle ranch. topped with our black corn salsa.

Northwest Hazelnut Salad

mixed greens, crisp apples, blue cheese crumbles, toasted hazelnuts & dried cranberries with bleu cheese dressing.

Cascade Chicken

tender chicken breasts flame broiled, topped with a sauté of fresh mushrooms, bacon, grilled onions & melted cheddar cheese.

Flame Broiled Chicken

tender chicken breasts lightly seasoned, flame broiled & basted with our garlic herb butter or house bbq sauce.

Hawaiian Chicken

tender chicken breasts flame broiled, basted with our house teriyaki sauce & topped with grilled pineapple.

Greek Chicken

flame broiled chicken breasts topped with all the flavors of greece, kalamata olives, red onion, sun-dried tomatoes, pepperoncini, artichoke hearts & feta cheese.

Fisherman’s Platter

seafood platter with alaskan cod, jumbo prawns, clam strips, bay scallops & fried oysters served with fresh lemon, tartar & cocktail sauce.

Jumbo Prawn Skewers

jumbo tiger prawns skewered, basted with our roasted garlic butter & flame broiled.

Flame Broiled Pacific Salmon

northwest salmon brushed with our roasted garlic butter & flame broiled.

Prawns Scampi

jumbo prawns sautéed in garlic butter and wine with mushrooms, celery, and tomatoes.

Pan Fried Oysters

lightly rolled in seasoned bread crumbs & pan-fried. served with fresh lemon & tartar sauce.

House Roasted Turkey

slow roasted turkey breast, with stuffing, garlic mashed potatoes with turkey gravy & cranberries. served with soup or salad.

Gourmet Mac & Cheese

penne pasta folded with our rich creamy cheddar & mozzarella cheese then topped with shredded cheddar. served with a garden salad & toasted garlic bread.

Country Fried Steak

a classic, cube steak breaded & grilled, topped with country gravy, served with garlic mashed potatoes, seasonal vegetables & soup or salad.

Chef’s Meatloaf

our chef’s own recipe topped with brown gravy, served with garlic mashed potatoes, vegetables & soup or salad.

Chicken Strips And Fries

chicken tenderloins breaded to order & fried golden, served with our house battered fries, ranch dipping sauce & soup or salad.

Chopped Steak – 10oz

chopped chuck steak, flame broiled & topped with grilled mushrooms & grilled onions. served with garlic mashed potatoes, brown gravy, vegetables & soup or salad.


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Disclaimer: Prices and availability are subject to change

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