Thai Derm Original Thai Cooking - Beaverton, OR

egg rolls, dumplings, fried tofu, chicken satay and bag of gold

fresh vegetables and rice noodles wrapped in rice paper

steamed or deep fried dumplings stuffed with seasoned ground chicken.

deep fried egg roll stuffed with seasoned glass noodles, carrots and celery.

sliced firm tofu deep fried to golden brown

deep fried egg rolls stuff with seasoned sweet potatoes and carrots.

tender strips of chicken, marinated in a mixture of coconut milk and thai spices, served with peanut sauce and cucumber salad.

fresh marinated, lightly battered shrimp, rolled in cocunut flakes and fried.

deep-fried tortilla wraps, filled with crab meat and cheese, served with cucumber dipping sauce.

deep fried shrimp lightly seasoned with salt, black pepper and serrano chili.

famous thai spicy soup with mushroom, lemongrass, galangal and lime leaves.

famous coconut milk soup with mushroom, lemongrass, galangal, lime leaves.

glass noodles, napa cabbage, chicken and tofu in vegetables broth.

sliced green papaya mixed with tomato, green beans, fresh lime juice, chili, peanuts and palm sugar.

glass noodles, green onions, shrimp, calamari, ground chicken with spicy herbal dressing.

poached shrimp or clamari tosses with shallots, cilantro, mint and spicy herbal dressing.

hand chopped chic breast tossed with fresh lime juice and mint leaves

aromatic bbq beef tossed with shallots, cilantro, mint leaves and spicy hearbal dreesing.

poached combination seafood tossed with spring salad, and shallots in a spicy herbal salad dressing.

refreshing with green sald and loads of sliced green apple with homemade peanut dressing with your choice tofu 6, chicken 7, shrimp 9.

with or without tofu or bean curd

a thai version of spaghetti, pure and simple noodles, egg, bean sprouts, green onion and crushed peanuts on the side.

spicy wide rice noodles, broccoli, egg, bell pepper, tomato, carrot, bamboo shoots and thai basil.

wide rice noodles, egg, chinese broccoli and broccoli.

pan fried wide rice noodles topped with broccoli and chinese broccoli in black bean gravy.

wide rice noodles, egg, mushroom, broccoli, carrot, bell pepper and thai basil with chili paste.

steamed rice noodles with fresh vegetables, topped with peanut sauce.

thin rice noodles with chicken, shrimp and calamari in famous thai spicy soup accented with crushed peanuts.

national lampang's editor could not resist this feast from the east stir fried egg noodles, egg, seasonal mixed vegetables, mushroom and thai basil.

glass noodles, egg, seasonal mixed vegetables and mushroom.

steamed rice noodles with seasonal vegetables, topped with red curry

red curry with peanut sauce, bamboo shoots, carrot, broccoli, bell pepper and thai basil.

aromatic panang curry with bell pepper, green beans, thai basil and finely cut kaffir lime leaves.

red curry with pineapple, tomato, bell pepper and thai basil.

red curry with pumpkin, bell pepper and thai basil.

rich peanut-flavored curry with onion, potato, carrot and roasted peanuts.

curry with onion, potato and carrot.

red curry with fresh mango, carrots, broccoli and thai basil.

curry with bambooshoots, green beans, eggplant, bell pepper and thai basil.

curry with bamboo shoots, green beans, eggplat, bell pepper and thai basil.

fried rice with egg, tomato, onion, fresh pineapple, raisin, cashew nuts and touch of curry powder.

call the fire department hot, spicy, five alarm fried rice with egg, mushroom, and bell pepper, onion and thai basil.

fried rice with egg, tomato, onion and chinese broccoli.

cashew nuts, onion, carrot, water chestnuts, celery and bell pepper.

mushrooms, bell peppers, onions and thai basil.

fresh mango, celery, bell pepper, onion, broccoli, carrot and thai basil

fresh garlic, onion, mushroom and a hint of black pepper on a broccoli bed. photo

spinach, and your choice of meat, topped with peanut sauce.

sliced ginger, garlic, onion, bell pepper and mushroom

baby corn, mushroom, snow peas, carrot and onion.

fresh green beans and chili paste, topped with finely sliced kaffir lime leaves.

pineapple, tomatoes, cucumber, bell peppers, celery and onions.

eggplant, bell peppers, onions and chili paste.

seasonal vegetables stir fried with homemade garlic sauce.

seasonal mixed vegetables topped with peanut sauce.

breaded catfish with eggplant, bamboo shoots, green beans, bell pepper cooked in chilli paste and coconut cream.

lightly breaded salmon with bell pepper, kaffir lime leaves and thai basil.

lightly breaded salmon sauteed with ginger, carrots, mushroom and onions.

pure crabmeat, crab claws, egg, cashew nuts and a touch of curry powder.

a thai version of spaghetti with dungness crab.

fresh asparagus stir fired with sweet chili paste bell pepper and thai basil.

grilled boneless chicken marinated with garlic and lemongrass, served on bed of broccoli and topped with peanut sauce.

marinated beef sauteed with carrots, bell pepper, onions and fresh pineapple

flame grilled, boneless chicken, served on broccoli, carrot and cabbage.

seafood combination simmered with red curry.

fresh steamed prawns topped with sweet chili paste, garlic flake, and crispy basil, served with a side of steamed asparagus with peanut sauce on top.

crispy string beans and chicken nuggets, sauteed with house sauce.

chicken marinated with an herbal bbq sauce.

combination of salmon filet, scallop, shrimp, calamari and crab claw with onion, mushroom, carrot, bell pepper and thai basil.

deep-fried chicken nuggets sauteed with homemade sauce, chili paste, mushroom, bell pepper toped with crispy basil.

pepsi, diet pepsi, orange soda, mountain dew, dr. pepper, sierra mist, lipton ice tea, raspberry ice tea

mango, lychee, guava or coconut

mango, green tea or homemade coconut

with ice cream

with sweet sticky rice