Angels Cafe - Beaverton, OR

always from scratch and based on availability

assorted european baby greens, tomato, carrot & cucumber makes up our dinner salad.

oven baked vegetables topped with crispy raviolis, artichoke hearts, cheese & olives

wedges of crusty italian bread and rolls dipped in extra virgin olive oil and dusted with garlic, herbs, spices and romano cheese... topped with broasted vegetables. abundanza!!

breast of chicken rubbed with ginger, garlic parmesan cheese and lemon. with seasonal vegetables and tarragon rice

chicken breast rubbed in rosemary, garlic parmesan cheese & lemon with steamed seasonal veggies over cous cous

generous chicken breast encrusted with toasted & fresh garlic, parmesan cheese and topped with sun dried tomatoes, artichoke hearts and cous cous

rubbed with authentic jamaican spices and broiled. with roasted herb & cheese potatoes and steamed vegetables. maybe served dry, wet, or blackened

broiled with olive oil and topped in mango salsa; with rice pilaf & steamed veggies

choose from any of our chicken dishes and we'll make it vegan!

"bricks" of tofu baked with ginger & garlic, on a "road" of wild rice pilaf and veggies

spicy hot, creamy and rich with tomato, our arrabiata is made the florentine way, topped with romano

shrimp, cream cheese and ricotta stuffed ravioli baked until crisp and then blanketed in a light cream chipped smoke salmon (wild caught) sauce

topped with portabella mushrooms, broccoli, walnuts and romano cheese

baked with shredded mozzarella and romano cheeses