The Vintage - Eugene, OR

Regular

Served with our creamy pesto dipping sauce. - Regular

House-fried corn tortilla chips smothered in Pepper Jack fondue, black beans, jalapeños, tomatoes, black olives, creme fraiche, cilantro and salsa - Regular

Thick-cut bacon strips, deep-fried jalapeño poppers and our house pepperjack cheese fondue - Regular

A tasteful pile of broccoli to dip in our beer cheddar cheese fondue - Regular

Soft pretzel sticks, sliced apple and our Swiss cheese fondue - Regular

Goat cheese, candied pecans and raspberry vinaigrette on fresh baby spinach - Half

Goat cheese, candied pecans and raspberry vinaigrette on fresh baby spinach - Entree

Romaine, fresh Parmesan & homemade crostini with creamy Caesar dressing - Half

Romaine, fresh Parmesan & homemade crostini with creamy Caesar dressing - Entree

Romaine, spinach, cucumber, artichoke, avocado, & pesto vinaigrette. - Half

Romaine, spinach, cucumber, artichoke, avocado, & pesto vinaigrette. - Entree

Chopped romaine, chicken, ham, bacon, blue cheese, cheddar, cucumber, & tomato with a chilled hard poached egg. - Regular

Fresh mozzarella, tomato, basil, avocado, & balsamic - Regular

Artichoke hearts, roasted red peppers, grilled mushrooms, spinach, basil pesto and mozzarella on pressed ciabatta with kettle chips - Regular

Grilled chicken, bacon, avocado, lettuce, tomato, onion and garlic aioli on toasted ciabatta. Served with kettle chips - Regular

Grilled chicken breast, bacon, jalapeños, avocado, pepper jack cheese and garlic aioli on pressed ciabatta with kettle chips - Regular

Ham, swiss, carmelized onion, artichoke, & spinach. Served with kettle chips or upgrade. - Regular

Avocado, cucumber, chevre, tempeh, & vegan garlic aioli. Served with kettle chips or upgrade. Vegan without cheese. - Regular

Fresh mozzarella, tomato, & pesto. Served with kettle chips or upgrade. - Regular

Fried cod, chips, onion, green leaf lettuce, & tartar sauce. Served with kettle chips or upgrade. - Regular

Sauteed chicken, Chevre, mushroom, spinach. Drizzled with creme fraiche & served with a spinach salad with Chevre, candied pecans & raspberry vinaigrette. - Regular

Chicken, bacon, avocado, tomato, Jack cheese. Drizzled with creme fraiche & served with a spinach salad with Chevre, candied pecans & raspberry vinaigrette. - Regular

Roasted red peppers, sauteed chicken, pesto, Mozzarella cheese. Drizzled with creme fraiche & served with a spinach salad with Chevre, candied pecans & raspberry vinaigrette. - Regular

Choose 4 ingredients. Drizzled with creme fraiche & served with a spinach salad with Chevre, candied pecans & raspberry vinaigrette. - Regular

Spinach, mushrooms, tomatoes, artichoke hearts, pesto, Mozzarella cheese. Drizzled with creme fraiche & served with a spinach salad with Chevre, candied pecans & raspberry vinaigrette. - Regular

Served with fresh bread, vegetables, apples, and jojos. - Small

Served with fresh bread, vegetables, apples, and jojos. - Medium

Served with fresh bread, vegetables, apples, and jojos. - Large

Two crepes with a decadent sauce of lemon, sugar and cream. Served with our housemade whipped cream. - Regular

Fresh sliced bananas caramelized in butter, brown sugar, sprinkled with candied pecans. Served with our housemade whipped cream. - Regular

Creamy homemade vanilla bean custard, fresh strawberries, drizzled with berry sauce. Served with our housemade whipped cream. - Regular

Warm berry medley sauce and Chèvre cheese. Served with our housemade whipped cream. - Regular

Fresh sliced bananas, with rich chocolate sauce and creamy Nutella. Served with our housemade whipped cream. - Regular

Choose 3 ingredients. Served with our housemade whipped cream. - Regular

Served with pretzels, cream puffs, fresh fruit, marshmallows and Rice Krispie treats. Please note: at-home quality of chocolate is not always ideal for travel, but can indeed still be delicious. To reheat chocolate, microwave uncovered on high for 10 seconds, stir, and repeat until chocolate is warm and consistent. The less time cooked, the better! We are happy to mix or split flavors for sizes medium and large. - Small

Served with pretzels, cream puffs, fresh fruit, marshmallows and Rice Krispie treats. Please note: at-home quality of chocolate is not always ideal for travel, but can indeed still be delicious. To reheat chocolate, microwave uncovered on high for 10 seconds, stir, and repeat until chocolate is warm and consistent. The less time cooked, the better! We are happy to mix or split flavors for sizes medium and large. - Medium

Served with pretzels, cream puffs, fresh fruit, marshmallows and Rice Krispie treats. Please note: at-home quality of chocolate is not always ideal for travel, but can indeed still be delicious. To reheat chocolate, microwave uncovered on high for 10 seconds, stir, and repeat until chocolate is warm and consistent. The less time cooked, the better! We are happy to mix or split flavors for sizes medium and large. - Large

On wheat bread with choice of side - Regular

With cheddar cheese and choice of side - Regular

Deep fried cod served with fries. - Regular

Regular

Regular

Regular

Sparkling Mineral Water - Regular

Regular

Topped with toasted crostini and Swiss cheese - Cup

Topped with toasted crostini and Swiss cheese - Bowl

Deep fried cod with shoe string French fries. - Regular