Local Ocean Seafoods - Newport, OR

ask your server about our daily soup

creamy clam base, fresh herbs, parmesan cheese

mixed greens with house or louie dressing. available with crab or shrimp

pan-fried oysters, spinach, tomato, red onions, warm bacon vinaigrette

west coast pink shrimp, yakisoba noodles, vegetables, hot sesame chili dressing

albacore tuna grilled medium rare, tomato, green beans, red potatoes, olives, egg, greens, dijon vinaigrette

grilled local catch, chili-garlic marinade, fennel slaw, avocado salsa verde, rice cake

locally harvested raw oaster, cocktail sauce, lemon.

fennel slaw, tartar sauce, lemon

lightly seared tuna, pacific rim glazed vegetables, crispy rice noodles

crab meat, cocktail sauce, lemon

northwest style — garlic, shallots, chardonnay and butter

west coast shrimp, green chili avocado sauce, lemon

with vietnamese cold noodle salad

thai style green curry coconut milk, crispy rice noodles

israeli couscous, tomatoes, cucumbers, queso fresco, white balsamic vinagrette

roasted fennel, poblano peppers, nicoise olives, mandarins, chantrelle mushrooms, feta cheese

half of a fresh whole cooked dungeness crab in the shell

three panko-buttermilk crusted yaquina bay oysters with tartar sauce

dungeness crab, green chili avocado puree, grilled parmesan crusted hoagie, fries

albacore tuna salad, sharp white cheddar cheese, roasted pepper tortilla, kettle chips

grilled rockfish, greens, tomato, cucumber, roasted garlic-lemon vinaigrette, tartar sauce, fries

panko crusted filet, salami, pepperoni, pepperoncinis, mozzarella, hoagie roll, fries

mck ranch grass fed beef, half pound, all the trimmings, grilled potato bun, fries

slaw, spicy tartar sauce, mozzarella, hoagie roll, french fries

roasted poblano pepper, oregonzola cheese, linguini, tomato saffron sauce

bacon wrapped albacore grilled medium-rare, fizzled onions, pan seared vegetables

panko crusted catch of the day, fennel slaw, fries

tomato, saffron, white wine

two pound fresh whole cooked dungeness crab in the shell

crab, shrimp, scallops, mussels, clams and fin fish in garlic herb tomato broth

panko-buttermilk crusted yaquina bay oysters, fennel slaw, fries

swiss chard, edamame, bacon, udon noodle, ponzu sauce

ask your server about our daily flavors of homemade ice cream