blistered tomatoes, bread shards, red wine mustard vinaigrette
chicken and green onions in a flour tortilla
honey mustard and ranch dressing
lightly blackened, thai chili sauce and papaya relish
with a fennel and orange salad
spicy with celery, carrot sticks and bleu cheese dressing (dozen)
with bread shards and tortilla planks
tossed in our house made batter and served with marinara
romaine tossed in traditional caesar
romaine, red onions, avocado, bacon, jack cheese, grilled chicken, bbq ranch dressing
tossed greens, mandarin oranges, walnuts, chicken, and avocado
lemon pepper aioli, toasted sourdough and fries
balsamic marinated, avocado, fontina cheese, toasted ciabatta roll and fries
corn beef, sauerkraut, thousand island, swiss cheese on rye and fries
topped with creamy slaw and fries
fresh ground angus beef patty, tillamook cheese, bacon and fries
beer batter cod fish, tartar sauce and fries
shrimp, salmon, tuna, and our house made pesto
sliced sirloin steak, romaine lettuce, tomatoes, red onions, crumbled gorgonzola cheese, bacon bits and bleu cheese dressing
wilted arugula, capers, tomatoes, mashed potatoes, lemon sauce
shiitake, bok choy, lemon grass broth and white rice
parmesan potato wedges and vegetable du jour
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
