Calamari with a herb-roasted aioli.
Romaine, Parmesan, house-made crouton, and Caesar dressing.
Sauteed and finished with white truffle oil, herbs, and Parmesan.
Sliced Heirloom Tomatoes, Balsamic, Olive Oil, Basil
Caramelized Onion Vinaigrette, Parmesan, Ricotta Salata, Seasoned Breadcrumbs
Sauteed shrimp, ravioli with garlic, fresh tomato, red pepper flakes in a white wine lemon sauce.
Layered with hearty meat, red, and white sauce, garnished with Parmesan, and herbs.
Italian sausage with a ricotta infused pasta tossed in our famous vodka sauce topped with Parmesan.
Asparagus, Red Peppers, Leeks, Tomatoes, Brown Butter Sauce
Blackened Tuna, Blue Cheese Alfredo, Ink Squid Linguine
Cod, Meyer Lemon Risotto, Gremolata & Pickled Red Onion
Chicken Breast, Lemon Caper Sauce, Farro Insalata
Apricot Mostrada, Polenta Cake, Grilled Asparagus
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Hours of Service:
Friday: 03:30PM - 08:00PM
Monday: Closed
Sunday: Closed
Tuesday: 03:30PM - 08:00PM
Saturday: 03:30PM - 08:00PM
Thursday: 03:30PM - 08:00PM
Wednesday: 03:30PM - 08:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
