Grilled pita, cherry tomatoes, cucumber and marinated Greek olives
Artisan Cheeses, fruit and bread. Pairs best with Portland Brewing IPA.
Steamed Pacific mussels, garlic butter, white wine, shallots, pork belly, hand cut fries and harissa aioli.
Mixed cheese, black olives, onions, pico de gallo, sour cream, guacamole.
Crab meat, smoked chilies, onions, artichoke and cream cheese with baked pita chips.
Seasonal beets, Rogue blue cheese, toasted walnuts and maple Dijon vinaigrette. Pairs best with Thunderhead IPA.
Mixed greens, tomatoes, cucumbers, carrots, croutons and house beer vinaigrette.
Romaine, garlic croutons and Grana Padano cheese.
Apples, mixed greens, dried cranberries, blue cheese, hazelnuts and cranberry vinaigrette.
Mixed greens, red and yellow peppers, cherry tomatoes, blue cheese dressing. Pairs best with Zig Zag River Lager.
Oven-roasted chicken with bacon bits, egg, Rogue blue cheese crumbles, tomatoes & cucumbers, with your choice of dressing
Romaine, house smoked salmon or grilled chicken, egg, cherry tomatoes, Grana Padano cheese, croutons and Caesar dressing.
Mixed greens, corn and black bean salsa, mixed cheese, fried tortilla strips, and spicy Southwestern ranch dressing
All natural Certified Angus Beef, lettuce, tomato, onions and house burger sauce.
Black bean patty, roasted red peppers, pepper jack cheese, lettuce, tomato, onion, roasted poblano aioli.
House smoked pork butt and pork belly, pickled veggies and roasted pablano aioli on a French Roll. Pairs best with Portland Brewing IPA.
House brined Certified Angus brisket, sauerkraut, Swiss, thousand island on marbled rye.
Breaded chicken cutlet with house buffalo sauce, blue cheese, and tomato on Ciabatta. Pairs best with Outburst Imperial IPA.
Beer marinated chicken breast, roasted red peppers, provolane, spinach and roasted poblano ailoi. Pairs best with Pyramid Hefeweizen.
House smoked Certified Angus prime rib, horseradish aioli, au jus on a French roll.
Blackened salmon, chipotle aioli, and apple slaw on brioche.
House smoked Certified Angus prime rib with horseradish mashed potatoes, and seasonal vegetables.
Beer marinated Draper Valley chicken, applewood smoked, served with baby potatoes and seasonal vegetables
Savory meat pie topped with mashed potatoes and cheddar cheese. Served with sautéed seasonal vegetables. pairs best with Thunderhead IPA.
Shallots, sun-dried tomatoes, cream, Grana Padano, served with garlic bread.
Hand dipped Halibut in Mac's Amber Ale batter with house garlic rosemary fries
Pan-fried fish OR house smoked pork, pico de gallo, sour cream, cabbage, chipotle aioli, on flour tortillas. Pairs best with Pyramid Hefeweizen
Braised chuck roast, mashed potatoes, pan gravy, sauteed vegetables.
Wild Salmon with herbed Dijon butter, baby potatoes and sauteed greens. Pairs best with Mac's Amber Ale.
A rich malt body balanced with the citrus flavor and aroma of cascade hops. malts: 2-row, caramel; hops: cascade
Five different hops and a soft malt backing make for one great, easy-drinking ale.
A refreshing and smooth, unfiltered american-style wheat ale with a crisp finish. malts: 2-row barley, malted wheat, 1% caramel; hops: nugget, liberty
Full of fresh apricot taste and aroma, combined with the smooth finish of wheat malt. malts: 2-row barley, malted wheat; hops: nugget or summit
Early nugget and ctz hop additions create a bitter IPA, with a subtle malt backbone. malts: 2-row barley, munich 10l, caramel, carapils; hops: nugget, ctz
A very balanced and refreshing, dry-hopped Imperial IPA with a floral hop nose, notes of caramel and pine, and massive hop flavor. malts: 2-row barley, munich, caramel, carared; hops: nugget, chinook, cascade/ctz; dry-hopped with: falconer's flight,
Combined elements of a Northwest IPA and a European Amber Lager resulting in a rich, smooth, hoppy brew, spicy and citrusy from a generous dry-hopping of Amarillo and Sterling Hops.
Medium bodied, light golden ale with five hop varietals.
A creamy, luscious porter with a dark malt body and rich flavors of chocolate and roast. malts: caramel, black roast, wheat, oats; hops: northern brewer, willamette
Crafted with a flurry of roasted chocolate and caramel malts, and generously hopped, it delivers a smooth finish that makes this beer the perfect cold weather companion.
This Single.Malt.And.Single.Hop beer has a rich, bready malt base with lush pine and citrus hop notes.
A deliciously drinkable golden summer seasonal with a crisp, clean flavor. Malts: 2-Row Pale Barley, Malted Wheat. Hops: Vanguard, Perle
Full-bodied and slightly sweet with a subtle smokiness, and notes of toast and caramel. malts: pale, briess smoked malt, carapils, roast barley, melanoidin; hops: northern brewer, east kent goldings, willamette
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
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