Riyadhs Lebanese Restaurant - Portland, OR

pureed garbanzo beans mixed with tabini, fresh garlic, and lemon juice, served with extra virgin olive oil and pita bread

roasted eggplant peeled and mixed with tabini, lemon juice, fresh garlic and salt, served with extra virgin olive oil and pita bread

5 falafel balls band made in our kitchen fava beans, garbonzo beans, onions, parsley, cilantro and spices. deep fried on order and served with tabini sauce and pita bread

handmade in our kitchen, 4 grape leaves stuffed with rice, tomatoes, parsley and spices. served warm from the oven with tabini sauce

handmade in our kitchen, 2 large cabbage leaves stuffed with rice, tomatoes, parsley and spices. served warm from the oven with tabini sauce

finely chopped parsley mixed with bulgar wheat flavored with extra virgin olive oil, lemon juice, salt and mint

romaine lettuce, cucumbers, tomatoes, onions, feta cheese, olives, virgin olive oil, lemon, garlic & mint

romaine lettuce, cucumbers, tomatoes, onions, crushed pita bread, virgin olive oil, garlic and sumac

romaine lettuce, cucumbers, tomatoes, onions, grilled chicken breast skewer meat, virgin olive oil, lemon & garlic

yogurt mixed with chopped cucumber

bowl of lentil soup and house green salad and pita

falafel balls band made in our kitchen from fava beans, gorbonzo beans, onions, parsley, cilantro and spices. deep fried in vegetable oil

sliced grilled eggplant with onions, lettuce, tomatoes and tabini sauce

imported feta cheese rolled into hot pita with onions, lettuce, tomatoes, mint and extra virgin olive oil

zucchini, tomatoes, and onions grilled and topped with feta cheese

marinated sliced chicken thigh meat

grilled seasoned beef strips

sliced, seasoned and grilled lamb

ground beef with minced parsley, onions and cilantro

fresh chopped spinach marinated in extra virgin olive oil, lemon juice, onions and spices

creamy yogurt cheese topped with extra virgin olive oil served with kalamata olives

imported greek feta cheese with extra virgin olive oil and kalamata olives

carefully cooked brown lentils with rice, sauteed onions and spices. topped with deep fried onions

a wonderful vegetable plate stew served over rice, yellow squash, zucchini, mexican squash, tomato sauce, onions, fresh garlic, lemon juice, and mint.served over rice.

tender, marinated chicken breast pieces, charbroiled on a skewer and served with hummus, baba ghanooj, tabbouli, falafels, pocket bread, and tahini sauce.

tender, marinated chicken breast pieces, charbroiled on a skewer and served with grilled vegetables on a bed of basmati rice with tahini sauce and a green side salad

charbroiled kafta (kafta is made of ground beef, with minced parsley, onions, charbroiled kafta (kafta is made of ground beef, with minced parsley, onions, falafels, pocket bread, and tahini sauce.

charbroiled kafta patty and grilled vegetables served over basmati rice with tahini sauce and a green side salad

tender, marinated premium lamb pieces, charbroiled on a skewer and served with hummus, baba ghanooj, tabbouli, falafels, pocket bread, and tahini sauce.