topped with winter fruit compote, creme anglaise, toasted almonds, and sweetened cream. served with your choice of bacon or herbed sausage and scramble eggs.
filled with asparagus, rosemary roasted walnuts, jarlsburg cheese and a leek sauce. topped with chive crema and served with roasted potatoes and wheat toast.
north african leg of lamb on a ginger, sweet pepper and tomato sauce. topped with lamb demi-glaze. served with poached egg, turkish lentil & cous cous pilaf, beetorange-raisin relish and tzatziki sauce.
fritters composed of fresh fennel, zucchini, sweet peppers, onion and fresh basil. on a leek and sundried tomato sauce. topped with sauteed spinach, poached eggs and hollandaise sauce. comes with a white bean, red onion, caper, and pine nut salad. served with roasted potatoes.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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