Sweetlemon Vegetarian Bistro - Portland, OR

Mushroom, cabbage and bean thread with Asian seasonings inside a steamed dumpling.

Crispy tofu served with peanut sauce.

Smoked tofu, rice noodles, lettuce and mint delicately wrapped in rice flour crepe, served with peanut sauce.

Mixed steamed vegetables and veggie ham wrapped in rice paper served with creamy peanut sauce.

Assorted vegetables wrapped in crispy rice paper served with mint, cucumber, and lettuce served with Aulacese vinaigrette.

Roasted meatless drum sticks caressed with fragrant lemon grass served with spicy sauce.

Roasted meatless drum sticks caressed with fragrant lemon grass served with spicy sauce.

Charbroiled marinated soy protein with lemon grass flavor on skewers, sprinkled with sesame seeds.

Imperial roll, lettuce, pickle carrots, cucumbers, mints, lovingly wrapped in rice, flour crepe, served with Vietnamese vinaigette.

Seasoned white or brown rice with marinated soy protein, lettuce, roasted peanuts and Thai peanut sauce.

Lettuce, cucumber, shredded carrots, soy ham, vegan cheese, and cool cucumber ranch dressing.

Marinated soy protein strips, assorted vegetables and Chef’s special sauce. A flavorful vegan Fajita!

Maintained soy protein, romaine lettuce, roasted peanuts, creamy aromatic curry sauce.

Marinated tofu, roasted garlic, onion, romaine lettuce, crispy rice sticks, red cabbage served with cucumber ranch dressing.

BBQ Soy protein, roasted peanuts, carrots, finely shredded red and white cabbage and Thai peanut sauce.

Spicy BBQ strips of soy patty, sautéed onion, garlic, red cabbage, finely shredded carrots, jalapeno, romaine lettuce and sesame seeds.

A classic Asian dish made with seasonal vegetables and tofu sauteed in black bean sauce.

Chef’s favorite tofu dish served with grilled vegetables, flavorful herbs and Sweet Lemon’s special sauce.

Soft organic Tofu sauteed with assorted vegetables, simmered in our ginger sauce.

Grilled soy protein marinated with lemon grass and Chef’s special sauce garnished with fresh cucumber and tomatoes.

Jasmine rice, soy protein, tofu, carrots, peas, green beans and corn.

Grilled marinated vegan drumsticks with chef ’s favorite sauce served with brown or seasoning rice and shredded lettuce.

A delightful raw dish of collard greens topped with finely shredded red cabbage, carrots, cucumbers, scallions, sprouts, cilantro, mint, and almond sauce.

Luscious layers of noodles, celery, collard greens, carrots, tomatoes, beet, cucumbers, red bell pepper, almonds served with a creamy spicy almond sauce. A rare raw Pad Thai!

Finely shredded white and red cabbages, carrots and fresh herbs tossed in Sweet Lemon’s vinaigrette, served with marinated soy protein and roasted peanuts.

Fresh romaine lettuce, tomatoes, cucumber and grilled soy protein served with creamy cucumber dressing and topped with sesame seeds.

A dazzling medley of fresh greens, tomatoes, cucumber, avocado, and raisin tossed in lemon vinaigrette.

Lettuce, broccoli, red cabbage, organic brown rice or black beans topped with avocado, tomatoes, carrots, cilantro and cucumber dressing sprinkle with sesame seeds.

Seasoned soy curls, shredded green cabbage, cucumber, carrots, scallions, organic brown rice and roasted peanuts served with Thai peanut sauce.

A delicious and hearty soup made with soy protein, broccoli, carrots, cauliflower and sizzling rice.

A wholesome and flavorful soup made with seaweed, soft tofu, soy ham and an assortment of vegetables.

A flavorful spicy soup combining tofu, pineapple juice, tomatoes, lemongrass, soy ham, vegetables and coconut milk.

Grilled marinated soy protein, noodles, lettuce, mint, cucumber and roasted peanuts served with Sweet Lemon’s sauce.

Rice noodles, tofu and assorted vegetables sautéed in a sweet and tangy sauce.

Imperial rolls served with rice noodles, lettuce, cucumber, mint, roasted peanuts and Sweet Lemon’s sauce.

Grilled soy protein infused with lemon grass served with cucumber, lettuce, bean sprouts, and roasted peanuts over rice noodles.

Grilled marinated soy protein, tofu and assorted vegetables served on a nest of crispy noodles.

Rice noodles, soy protein and tofu in spice infused homemade vegetable broth served bean sprouts, cilantro. A Vietnamese traditional noodle soup!

Rice noodles, tofu, soy protein, and bean spouts with uniquely spice infused vegetable broth. A spicy dish from Central Vietnam, Hue!

Wheat noodles, vegetables, soy protein, tofu, bean sprouts and cilantro served in a sizzling vegetable broth.

Wontons filled with mushroom, soy ham, tofu, bok choy and green onion in a delightful heartwarming vegetable broth, topped with cilantro.