61. Green Curry

With eggplant, bamboo shoots, squash, bell peppers, basil leaves, and green curry paste in coconut milk. Comes with side of rice.

62. Yellow Curry

With potatoes, carrots, onions and yellow curry paste in coconut milk. Comes with side of rice.

63. Mussaman Curry

With potatoes, carrots, onions, peanuts, and mussaman curry paste in coconut milk. Comes with side of rice.

64. Red Curry One

With eggplants, bamboo shoots, squash, bell peppers, basil leaves, and red curry paste in coconut milk. Comes with side of rice.

65. Red Curry Two

With pineapples, onions, tomatoes, bell peppers, basil and red curry paste in coconut milk. Comes with side of rice.

66. Pa Nang Curry

With green beans, onions, ground kaffir leaves, and pa nang paste in coconut milk. Comes with side of rice.

24. Yum Tofu

Fried tofu with lettuce, tomatoes, cucumbers. Topped with carrots, red onions, cilantro. Served with lemongrass dressing.

26. Lemon Grass Chicken Salad

Lemongrass chicken with lettuce, tomatoes, cucumbers. Topped with carrots, red onions, cilantro. Served with lemongrass dressing.

85. Khao Pad

Rice stir fried with egg, tomatoes, and onion.

86. Pineapple Fried Rice

Rice stir fried with egg, tomatoes, onions, and pineapple.

87. Spicy Fried Rice

Rice stir friend with egg, onion, broccoli, and basil leaves.

16. Tom Kha Soup Four Cups

Made in chicken stock with coconut milk, lemongrass, kaffir lime leaves, galangal, lime juice and served with mushroom, tomatoes, onions. Topped with red onions and cilantro,

Combination plate

Samplers appetizers. Spring rolls, fried tofu, chicken satay, and giew tod.

Pad Thai

Medium sized rice noodles with egg, onions, and bean sprouts. Topped with ground peanuts. Comes with side of lime, beansprouts and cabbage/carrot mix.

Evil Jungle Noodle

Steam vegetables (broccoli, carrots, cabbage, mushrooms), medium sized rice noodles, red onions, cilantro, and topped w/ peanuts. Served with yellow curry.

Khao Soi

Egg noodles with side of ginger, beansprouts, cilantro, and red onions served with yellow curry and topped with fried egg noodles..

Salad Rolls

Lettuce, carrots, beansprouts and mint wrapped in soft rice paper. Served with both peanut sauce & sweet and sour sauce. (4 per order)

Jasmine Rice (Small)

White Jasmine rice

Peanut Sauce

Jasmine Rice (Large)

White Jasmine rice

72. Sizzling Eggplant

Eggplant and shrimp stir fry with garlic soybean sauce. Comes with side of rice.

74. Thai Lily Style Garlic Shrimp

Shrimp with garlic, celery, and black pepper, topped with peanut sauce. Comes with side of rice.

75. Lemon Grass Chicken

Lemongrass chicken on a bed of steamed vegetables and topped with peanut sauce. Comes with side of rice.

79. Greenbean with Shrimp

Greenbeans, onions and bell peppers stir fry with soybean sauce. Comes with side of rice.

Thai Iced Tea

16 FL OZ

Soft Drinks

Coconut water

16.9 FL oz

1. Salad Rolls

Lettuce, carrots, beansprouts and mint wrapped in soft rice paper. Served with both peanut sauce & sweet and sour sauce. (4 per order)

6. Combination plate

Samplers appetizers. Spring rolls, fried tofu, chicken satay, and fried wontons.

3. Fried Tofu

Tofu in batter, fried and served with sweet and sour sauce.

4. Chicken- Satay

Chicken marinated in tumeric and lemongrass on skewers. Served with peanut sauce, cucumber salad and shrimp chips.

5. Fried wontons

Ground chicken and shrimp wrapped in wonton wrappers. Served with sweet and sour sauce.

8. Shrimp Tempura

Fried breaded shrimp served with sweet and sour sauce.

9. Chicken Pot Stickers

Fried chicken potstickers. (6 per order) Served with sweet and sour sauce.

2. Spring Roll

Fried egg rolls. Served with sweet and sour sauce. 3 per order

10. Crab Rangoon (6)

A crispy wonton shell with cream cheese and crabmeat filling

31. Pad Thai

Medium sized rice noodles with egg, onions, and bean sprouts. Topped with ground peanuts. Comes with side of lime, beansprouts and cabbage/carrot mix.

38. Evil Jungle Noodle

Steam vegetables (broccoli, carrots, cabbage, mushrooms), medium sized rice noodles, red onions, cilontro, and peanutes. Served with yellow curry.

39. Khao Soi

Egg noodles with side of ginger, beansprouts, cilantro, and red onions served with yellow curry and topped with fried egg noodles..

35. Pad See Ew

Wide sized rice noodle with egg, broccoli, and carrots

36. Pad Kee Mao

Wide sized rice noodle, chili paste, egg, broccoli, cabbage and basil leaves.

45. Pad Prik

With chili, onions, bell peppers, water chestnut, and sweet basil leaves. Comes with side of rice.

46. Pad Ga Prau

Choice of vegetarian or meat with chili, onions, bell peppers, mushroom, and hot basil leaves. Comes with side of rice.

47. Pad Phet

With chili sauce, eggplant, bamboo shoots, onions, bell peppers, and sweet basil. Comes with side of rice.

48. Pad Ruam Mit

mixed vegetables (onion, bell peppers, broccoli, zucchini, carrots, mushrooms). Comes with side of rice.

51. Pha Ram

With steamed broccoli, cabbage, mushrooms and carrots, topped with peanut sauce. Comes with side of rice.

52. Spicy Chicken with Cashew Nuts

chicken stir fried with onion, bell peppers, carrots and cashews. Comes with side of rice.

54. Pad Prick Khing

Stir fry with chili paste, panang curry, coconut milk, kaffir leaves, and green beans.