Kinn Kao Northern Thai Kitchen - Portland, OR

16.9 oz

serve with ice

serve with ice

Grilled Northern Thai spicy sausage, made with herbs, curry powder and aromatics served with fresh cabbage.

Rice paper wrapped with mixed vegetables, sweet basil, mint, cilantro, and tofu, served with spicy lime sauce.

Golden fried rice paper wrapped w/ mixed vegetables and glass noodles, served w/ homemade plum sauce.

Signature wing chicken wings marinated in fish sauce, deep fried, tossed in caramelized garlic sauce.

Crispy chicken balls tossed in caramelized spicy basil sauce w/ a touch of chardonnay

Golden-fried tortilla roll w/ crab meat, basil leaves, and cream cheese, served with homemade plum sauce.

Golden fried rice paper wrapped w/pork and glass noodles, served w/ homemade plum sauce.

Red potato, caramelized onion, carrot wrapped in pastry skin. Served with cucumber salad.

Lightly fried in a tempura batter and served with spicy plum sauce

Golden-fried wonton skin wrapped w/crab meat, basil leaves, and cream cheese, served w/spicy homemade sauce.

Golden fried coconut-batter fresh zucchini, served w/ spicy sour sauce and crushed peanuts.

Fried tempura-battered oriental pumpkin, served w/ spicy plum sauce.

Homemade dumpling stuffed w/ vegetables, minced pork, served w/Thai style soy ginger sauce.

Steamed Edamame with sea salt

Steamed dumpling stuffed w/ vegetables, minced pork, served w/ bean sprout, chive & Thai style soy ginger sauce.

Golden-fried coconut shrimp served with homemade plum sauce.

Clear spicy soup w/ a touch of lemongrass, galanga root, kaffir leaves, tomatoes, onions, mushrooms, and green onions, topped w/ cilantro.

Spicy coconut milk soup with galanga root, kaffir leaves, lemongrass, tomatoes, onions, mushrooms, and green onions, topped with cilantro.

Ground pork & shrimp wrapped w/ wonton skin in a chicken soup base w/shrimp & greens topped w/ roasted garlic & cilantro.

Green papaya salad with dry shrimp, green bean, tomato, fresh chili and garlic in home-style fresh squeezed lime sauce serve with sticky rice.

NE style ground pork salad mixed with shallot, green onion, lemongrass, cilantro, and mint, tossed with spicy lime sauce and serve with fresh lettuce

Northern style marinated chicken, sticky rice and curry sauce.

Northern style marinated chicken, sticky rice and curry sauce.

Northern style marinated chicken, sticky rice and curry sauce.

Northern style marinated chicken, sticky rice and curry sauce.

Skewers of BBQ pork shoulder marinated with sweet sesame sauce serve with Northeastern style spicy lime sauce and sticky rice.

Deep fried marinated pork belly serve with steamed veggies, spicy lime sauce and sticky rice.

Golden-fried marinated pork loin, steamed broccoli and carrots over jasmine rice, served w/ spicy sesame sauce and soup.

Marinated pork loin grilled to perfection, steamed veggies , jasmine rice and topped with homemade peanut sauce

Fried chicken leg 1/4 with Thai Sausage and sticky rice served with nam prik noom sauce.

Fried pork loin with som tum and sticky rice serve with plum sauce and spicy rice lime sauce.

Most famous of Thai noodles stir fried with chicken or veggie tofu, egg, green onions, bean sprouts and crushed peanuts.

Pan fried wide size rice noodles with broccoli, carrot and egg flavored with sweet soy sauce.

Fresh wide size rice noodles stir-fried with egg, onions, green onions, bell peppers, fresh chili, fresh garlic and basil leaves.

Rice noodles in spicy coconut milk soup with minced chicken, bean sprouts and fresh basil topped with a crispy-fried wonton, crushed peanuts, green onion and cilantro.

With choice of meat, red curry peanut sauce with bell pepper, carrots and broccoli. Served with jasmine rice.

Choice of meat, potatoes, carrots, onions and bell peppers in a delightful Thai yellow curry paste. Served with jasmine rice.

Stir-fried choice of meat with chili paste, bell peppers, carrot, cashew nuts, onions and green onion.

Stir-fried choice of meat with fresh chili, fresh garlic, bell peppers, onions, mushrooms, green onions, black pepper and sweet basil. Ground chicken recommended.

Spicy fried rice with choice of meat, egg, fresh chili, garlic, onions, bell peppers, green onions, black pepper and basil.

Fried rice with chicken and shrimp egg, pineapples chunks, raisins, cashew nuts, tomatoes, carrots and green peas topped with cilantro and cucumber.

Slow-cooked beef in a rich Chiang Mai curry, ginger, garlic, peanut, carrot, broccoli, and eggplant, servedo with jasmine rice

Northern-style curry with egg noodles, choice of protein, shallots, Thai pickled cabbage and bean sprouts, topped with crispy noodles, green onion and cilantro.

Northern style curry noodle stir-fried with pork and chicken, glass noodles, bamboo shoot, eggplant, green beans, cabbage, Napa, broccoli, bell pepper and basil.

Northern style Thai curry rice with delicious crispy chicken, fried onions and cilantro served with cucumber salad and spicy lime sauce.

Chiangmai style peanut curry dipping sauce.

Northern Thai green chili dip. Mild.

Spicy rice lime sauce.