El Inka - Portland, OR

Purple corn juice drink.

Lemon juice drink.

Can of Coca-Cola, Coca-Cola zero, Coca-Cola diet, sprite, sprite zero, or sprite diet.

Quinoa salad made with yellow corn, carrots, lettuce, and other vegetables mixed with olive oil.

Squash stew with potatoes, cheese, and yellow corn. Served with rice.

Sauteed with onions, tomato, and fries. Served with rice.

Vegetable rice mix.

Rice mixture with beans, eggs, and onions.

Plantains and eggs deep-fried. Served with rice.

Traditional Peruvian soup with cilantro sauce, rice, and vegetables.

Crispy pieces of deep-fried calamari.

Seasonal seafood and fish deep-fried and topped with marinated chili pepper. Served with fries or yuccas.

Potatoes topped with a sauce of yellow pepper and cheese.

Yuccas topped with a sauce of yellow pepper and cheese.

French fries with fried hot dogs.

Crispy pieces of deep-fried chicken.

Marinated and cooked lime juice and chili pepper. Served with corn, potatoes, and yams.

The Peruvian version of roasted milk.

Cookies sandwiches with dulce de leche.

Strips of beef sauteed with onions, tomato, and fries. Served with rice.

Steak topped with fried eggs and plantains. Served with rice.

A sauteed mix of rice with beans topped with steak.

Strips of chicken sauteed with onions, tomato, and fries. Served with rice.

Shredded chicken in spiced milk gravy. Served with rice.

Rice cooked in hot sauce with seafood.

Plantains and eggs deep-fried. Served with rice.

Hot spicy tomato seafood soup.

Chicken soup with vegetables and noodles.

Chicken soup with cilantro sauce and rice.

Noodles in green basil sauce with chicken Milanese or beef steak.

A quarter of our famous and traditional Peruvian chicken. Served with French fries and salad.

Marinade made with oil, vinegar, bay leaf, other spices, and chicken meat.

Peruvian-style fried rice with chicken or beef.

It is a traditional Peruvian stew, typically made with tripe, and served with rice.

It is a traditional Peruvian stew, it is also made with seafood, and served with rice.

It is a kind of very juicy stew that is made from a vegetable sofrito to which fish is added.