Sparkling Water

Gyoza

Eight Japanese dumplings filled with chicken and vegetables served either fried or steamed with a side of gyoza sauce.

Edamame

Steamed soy beans tossed in sea salt. a healthy and delicious snack.

Sushi Appetizer

Six nigiri sushi, chef's choice (sushi-grade fish laid over hand formed balls of rice). Consuming raw or undercooked seafood, or shellfish may increase your risk of foodborne illness.

Blackened Tuna App

Six lightly seared black pepper coated tuna drizzled with a delicious citrus ponzu sauce. Consuming raw or undercooked seafood, or shellfish may increase your risk of foodborne illness.

Miso Soup

A traditional savory soybean based soup with diced tofu, green onions, and wakame seaweed.

Seaweed Salad

Thin marinated slices of wakame seaweed mixed with sesame seeds.

Vegetable Spring Roll

Four pieces of crispy rolled appetizers filled with assorted vegetables.

Sesame Balls

Six deep-fried Japanese pastry, filled with red bean paste, coated with sesame seeds.

Sushi Tower

Salmon and escolar layered over a bed of rice, surimi, avocado, and spicy tuna; topped with spicy mayo, eel sauce, spicy garlic sauce, fish roe, tempura crumbs, sesame seeds, and green onion. Consuming raw or undercooked seafood, or shellfish may increase your risk of foodborne illness.

Sunomono

Chopped cucumbers marinated in a sweet rice vinegar and sesame seeds, a staple of japanese restaurants.

Avocado Boat

A cool combination of miso mayo, surimi, avocado, deep-sea crab, tobiko, green onions, and crumbs. Consuming raw or undercooked seafood, or shellfish may increase your risk of foodborne illness.

Sushi Rice

A side of medium grain rice seasoned with rice vinegar.

Tempura Vegetable (12)

Lightly battered and fried broccoli, onion, carrot, yam, served with sweet tempura sauce. (12 pc)

Tempura Veg. & Shrimp (10)

Lightly battered and fried broccoli, onion, carrot, yam, shrimp, served with our sweet tempura sauce. (10 pc)

Poke Salad

Cubed tuna, julienned cucumbers, seaweed salad and green onions drizzled with our house poke sauce and sesame seeds served on a bed of sushi rice. Consuming raw or undercooked seafood, or shellfish may increase your risk of foodborne illness.

Tempura Shrimp (6)

Lightly battered and fried, served with sweet tempura sauce. (6 pc)

Tempura Veg. & Shrimp (18)

Lightly battered and fried broccoli, onion, carrot, yam, shrimp, served with our sweet tempura sauce. (18 pc)

Takoyaki

6 pieces of fried octopus balls. Come with Japanese mayo, crispy fried onion, bonito flakes, and green onion.

Creamy Scallop Nigiri

Sushi laid top of rice. Raw scallop seasoned with Japanese mayo and masago.

Spicy Scallop Nigiri

Sushi laid top of rice. Sweet buttery and delicate.

Blackened Tuna Nigiri

Sushi laid top of rice. mild and tender fish. Consuming raw or undercooked seafood, or shellfish may increase your risk of foodborne illness.

Smoked Salmon Nigiri

Sushi laid top of rice. ray-finned fish. prepared and flavored with smoke.

Escolar Nigiri

Sushi laid top of rice. snake mackerel.

Salmon Nigiri /Sake

Consuming raw or undercooked seafood, or shellfish may increase your risk of foodborne illness.

Yellowtail Nigiri /Hamachi

Consuming raw or undercooked seafood, or shellfish may increase your risk of foodborne illness.

Yellowfin Tuna Nigiri /Maguro

Consuming raw or undercooked seafood, or shellfish may increase your risk of foodborne illness.

Eel Nigiri /Unagi

Albacore Tuna Nigiri /Shiro

Consuming raw or undercooked seafood, or shellfish may increase your risk of foodborne illness.

Tofu Pouch Nigiri /Inari

Sweet tofu pouch with sushi rice.

Flying Fish Roe Nigiri /Tobiko

Consuming raw or undercooked seafood, or shellfish may increase your risk of foodborne illness.

Sweet Egg Nigiri /Tamago

Deep-Sea Crab Nigiri /Kani

Consuming raw or undercooked seafood, or shellfish may increase your risk of foodborne illness.

Shrimp Nigiri /Ebi

Smelt Fish Roe Nigiri /Masago

Mackerel Nigiri /Saba

Shime saba. Mackerel seasoned with rice vinegar and salt.

Avocado Roll

Eight per roll.

Salmon Roll

Eight per roll. Consuming raw or undercooked seafood, or shellfish may increase your risk of foodborne illness.

Tuna Roll

Eight per roll. Consuming raw or undercooked seafood, or shellfish may increase your risk of foodborne illness.

Yellowtail Roll

Eight per roll. Consuming raw or undercooked seafood, or shellfish may increase your risk of foodborne illness.

Cucumber Roll

Eight per roll.

Smoked Salmon Roll

Eight per roll. Consuming raw or undercooked seafood, or shellfish may increase your risk of foodborne illness.

Spicy Tuna Roll

Spicy. Cucumber, tuna ground, sriracha, sesame oil, sesame seeds. (8 pc) Consuming raw or undercooked seafood, or shellfish may increase your risk of foodborne illness.

California Roll

surimi, avocado, cucumber, sesame seeds. (8 pc)

Oregon Salmon Roll

salmon, avocado, green onion, surimi, spicy mayo, sesame seeds. (8 pc)

Spider Roll

Tempura soft-shell crab, avocado, masago, cucumber. (5 pc) Consuming raw or undercooked seafood, or shellfish may increase your risk of foodborne illness.

Salem Roll

avocado, cream cheese, surimi, spicy mayo, eel sauce. (12 pc)

BBQ Eel Roll

BBQ eel, avocado, cucumber, eel sauce, sesame seeds. (8 pc)

Tempura Vegetable Roll

Tempura asparagus, cucumber, tempura yam, avocado, sesame seeds. (8 pc)

Albacore Tuna Roll

Seared albacore tuna, green onion, avocado, sesame seeds, ponzu sauce. (8 pc)

Philly Roll

Smoked salmon, cream cheese, cucumber. (8 pc) Consuming raw or undercooked seafood, or shellfish may increase your risk of foodborne illness.

Rocky Shrimp Roll

Tempura shrimp, cucumber, spicy sauce, tempura crumbs. (8 pc)

Blackened Tuna Roll

Seared tuna, cream cheese, avocado, cucumber, sesame seeds, black pepper, ponzu sauce. (8 pc) Consuming raw or undercooked seafood, or shellfish may increase your risk of foodborne illness.

Chili Chili Bang Bang Roll

Soy Wrap, sweet egg, tuna, tempura, jalapeño, avocado, sushi ginger, black pepper, red tobiko, green onion, spicy mayo, and chili spice. (5 pc) Consuming raw or undercooked seafood, or shellfish may increase your risk of foodborne illness.

Rocky Salmon Roll

Tempura salmon, avocado, tempura crumbs, spicy sauce, eel sauce. (8 pc)

Kenji Roll

Tempura salmon, tempura shrimp, tempura asparagus, masago, avocado, spicy sauce. (5 pc) Consuming raw or undercooked seafood, or shellfish may increase your risk of foodborne illness.

Jalapeño Roll

Smoked salmon, jalapeño, cream cheese, whole roll tempura fried, sriracha, sweet chili, sesame seeds, green onion, chili spice. (12 pc) Consuming raw or undercooked seafood, or shellfish may increase your risk of foodborne illness.

Spicy Yellowtail Roll

Spicy. Yellowtail, green onion, sriracha, avocado, sesame seeds. (8 pc) Consuming raw or undercooked seafood, or shellfish may increase your risk of foodborne illness.

Spicy Shrimp Roll

Spicy. Tempura shrimip, avocado, masago, spicy sauce. (5 pc) Consuming raw or undercooked seafood, or shellfish may increase your risk of foodborne illness.

Valentine Roll

Tempura salmon, cucumber, surimi, salmon, sriracha, spicy mayo, red tobiko, sesame seeds, and chili spice. (8 pc)

Spicy Salmon Roll

Spicy.Tempura salmon, avocado, spicy sauce, masago. (8 pc) Consuming raw or undercooked seafood, or shellfish may increase your risk of foodborne illness.

Boston Roll

Seared albacore tuna, cream cheese, tempura asparagus, avocado, sesame seeds, ponzu sauce. (8 pc) Consuming raw or undercooked seafood, or shellfish may increase your risk of foodborne illness.

Islander Roll

Soy wrap, tempura shrimp, avocado, cream cheese spicy sauce, masago. (5 pc) Consuming raw or undercooked seafood, or shellfish may increase your risk of foodborne illness.

Spicy Mango Roll

Spicy. Jalapeño, bbq eel, cream cheese, mango, sriracha, eel sauce, sesame seeds. (8 pc)

Surimi Salad Roll

sesame seeds, surimi, mayo, green onion, avocado, cucumber. (8 pc)

Spicy Escolar Roll

Spicy tempura escolar, avocado, spicy sauce, masago. (8 pc)

Ninja Roll

Tempura shrimp, bbq eel, avocado, eel sauce, masago, cream cheese, spicy sauce. (5 pc) Consuming raw or undercooked seafood, or shellfish may increase your risk of foodborne illness.

Mango Roll

Soy wrap, mango, cream cheese, cucumber. (8 pc)

Rainbow Roll

4 kinds of fish, ebi, avocado, surimi, cucumber. (8 pc) Consuming raw or undercooked seafood, or shellfish may increase your risk of foodborne illness.

Luna Roll

Spicy. Tuna, yellowtail, mango, cucumber, jalapeño, red tobiko, chili spice, and ponzu sauce. (8 pc) Consuming raw or undercooked seafood, or shellfish may increase your risk of foodborne illness.

Crunchy Salmon Roll

Tempura salmon, avocado, spicy sauce, sweet chili sauce, sesame seeds, peanut, green onion. (8 pc)

Caterpillar Roll

BBQ eel, cucumber, avocado, sesame seeds, eel sauce. (8 pc)

Tuna Fever Roll

Tuna, escolar tuna, albacore tuna, roasted garlic, spicy garlic sauce, ponzu sauce, cucumber, green onion. (8 pc). Consuming raw or undercooked seafood, or shellfish may increase your risk of foodborne illness.

Veg Head Roll

Tempura jalapeño, tempura yam, tempura asparagus, cucumber, mango, avocado, sweet chili sauce, chili spice. (12 pc)

Blossom Roll

tempura shrimp, tobiko, surimi salad, avocado, spicy mayo, ponzu sauce, sriracha, green onion. (8 pc) Consuming raw or undercooked seafood, or shellfish may increase your risk of foodborne illness.

Wolfbite Roll

Spicy. Tempura soft-shell crab, tempura jalapeño, cream cheese, tempura onion, chili spice, sriracha, ponzu sauce, eel sauce. (8 pc)

Lady Dragon Roll

Inside: spicy sauce, tempura salmon, avocado, surimi salad. Outside: cooked eel, fresh salmon, avocado, eel sauce, 7 spice, sesame seed, sriracha

Make It Rain Roll

Inside: fried garlic, tempura shrimp, avocado, japanese mayo. Outside: avocado, cooked eel, fresh salmon, fresh maguro, light garlic sauce, sesame seed.

The Messy Roll

Inside: Cream cheese, avocado and smoked salmon trims. Outside: Eel sauce, spicy sauce, fried onion, light fired garlic and green onion.

Black Widow Roll

Inside: smoked salmon trims, fresh jalapenos strip, mango. Outside: eel sauce, japanese mayo, light sriracha, crispy fried onion, shredded nori.

Craw Daddys Roll

Inside: japanese mayo, tempura shrimp, avocado, inari. Outside: crawfish salad, sriracha, crispy fried onion, 7 spice, green onion.

The Big Shot Roll

Inside: surimi salad, avocado, fresh jalapenos strip. Outside: maguro, escolar, ponzu sauce, tempura crumbs, green onion, sriracha.

Spinal Tap Roll

Spicy. Salmon, surimi, mayo, sriracha, avocado, tobiko, spicy mayo, eel sauce, sesame seeds, green onion, and chili spice. (12 pc) Consuming raw or undercooked seafood, or shellfish may increase your risk of foodborne illness.

Vegas Roll

Smoked salmon, cucumber, cream cheese, spicy sauce, eel sauce, sesame seeds. Consuming raw or undercooked seafood, or shellfish may increase your risk of foodborne illness.

Godzilla Roll

Spicy tuna, albacore tuna, escolar, avocado, tobiko, eel sauce, green onion. (12 pc) Consuming raw or undercooked seafood, or shellfish may increase your risk of foodborne illness.

Sweet Firecracker Roll

Spicy. Jalapeño, cream cheese, spicy tuna, avocado, baby shrimp, spicy sauce, eel sauce, sweet chili sauce, sesame seeds. (12 pc) Consuming raw or undercooked seafood, or shellfish may increase your risk of foodborne illness.

Magic Roll

Asparagus, deep-sea crab, avocado, cucumber, cream cheese, green onion, sesame seeds, spicy sauce, eel sauce. (12 pc)

Salem Roll

avocado, cream cheese, surimi, spicy mayo, eel sauce. (12 pc)

Jalapeño Roll

Smoked salmon, jalapeño, cream cheese, whole roll tempura fried, sriracha, sweet chili, sesame seeds, green onion, chili spice. (12 pc) Consuming raw or undercooked seafood, or shellfish may increase your risk of foodborne illness.

Yammi Yammi Roll

Inside: cream cheese, avocado, mango. Outside: deep fry with tempura batter, eel sauce, spicy garlic, crispy fried yam.

Dragon Roll

Tempura shrimp, cucumber, bbq eel, avocado, spicy sauce, eel sauce, masago, sesame seeds. (8 pc) Consuming raw or undercooked seafood, or shellfish may increase your risk of foodborne illness.

Shotgun Roll

Salmon, surimi, mayo, sriracha, avocado, blackened tuna, roasted garlic, green onion, poké sauce. (8 pc) Consuming raw or undercooked seafood, or shellfish may increase your risk of foodborne illness.

Tiger Roll

Tempura shrimp, spicy tuna, cucumber, avocado, spicy sauce, sesame seeds. (8 pc) Consuming raw or undercooked seafood, or shellfish may increase your risk of foodborne illness.

Double Sexy Roll

Snow crab, tempura shrimp, avocado, cucumber, miso paste mayo, sweet chili sauce, habanero masago, green onion. (8 pc)

Salmon Premium Roll

Salmon, surimi, sriracha, avocado, seared salmon, spicy mayo, eel sauce, green onions, mayo, sesame seeds, tempura crumbs. (8 pc) Consuming raw or undercooked seafood, or shellfish may increase your risk of foodborne illness.

Honey Bee Roll

Smoked salmon, mango, cream cheese, cucumber, spicy tuna, honey, spicy sauce, sesame seeds, tempura crumbs, green onion. (8 pc) Consuming raw or undercooked seafood, or shellfish may increase your risk of foodborne illness.

Miso Sexy Roll

Spicy. Snow crab, tempura salmon, tempura asparagus, avocado, miso paste mayo, sriracha, eel sauce, green onion. (8 pc)

Kickboxer Roll

Spicy. Salmon, surimi, sriracha, mayo, tempura shrimp, avocado, ebi, green onion, sriracha, sweet chili sauce, sesame seeds, chili spice. (8 pc) Consuming raw or undercooked seafood, or shellfish may increase your risk of foodborne illness.

Double Shrimp Roll

Tempura shrimp, avocado, cucumber, sushi shrimp (ebi), sweet chili sauce green onion, sesame seeds. (8 pc)

North Bend Roll

Deep-sea crab, surimi, cucumber, cream cheese, avocado, miso mayo, tempura crumbs, tobiko, sesame seeds, green onion. (8 pc) Consuming raw or undercooked seafood, or shellfish may increase your risk of foodborne illness.

Sir Shrimp A Lot Roll

Tempura shrimp, ebi, avocado, surimi, miso mayo, spicy mayo, eel sauce, tobiko, tempura crumbs, mayo, green onion. (8 pc) Consuming raw or undercooked seafood, or shellfish may increase your risk of foodborne illness.

Volcano Roll

Tempura escolar, avocado, spicy tuna, tamago, green onion, sriracha, spicy sauce, tempura crumbs, sesame seeds. (8 pc) Consuming raw or undercooked seafood, or shellfish may increase your risk of foodborne illness.

Sashimi Combo

15 pc chef's choice sashimi grade fish served on a bed of seasoned rice. Consuming raw or undercooked seafood, or shellfish may increase your risk of foodborne illness.

Jo-Sushi Combo

Ten pieces of chef's choice nigiri sushi and a Salem roll. Consuming raw or undercooked seafood, or shellfish may increase your risk of foodborne illness.

Sushi Combo

Six pieces of chef's choice nigiri sushi and a Crunchy Salmon roll. Consuming raw or undercooked seafood, or shellfish may increase your risk of foodborne illness.

Chicken Katsu Donburi

Japanese style chicken cutlet, breaded in a light panko, tangy katsu sauce. Consuming raw or undercooked seafood, or shellfish may increase your risk of foodborne illness.

Unagi Donburi

Sushi rice topped with 10 slices of bbq eel, coated with eel sauce and sesame seeds.

Beginner Sushi Platter

68 rolls, 8 each. Spicy tuna roll, spicy salmon roll, spicy escolar roll, krab salad roll, Salem roll, BBQ eel roll, double shrimp roll, and California roll.

Momiji Sushi Sampler

5 pieces of Blackened Tuna sashimi, 6 pieces of nigiri, 5 pieces of Spicy Shrimp roll, 8 pieces of Rainbow Roll, and Seaweed Salad.

Mochi Ice Cream

Flavors of green tea, strawberry and mango. (2 pc)

Ginger (2oz)

2 oz.

Spicy Mayo (2oz)

Eel Sauce (2oz)

2 oz.

Wasabi (1oz)

1 oz.

Sweet Chili Sauce (2oz)

Sriracha (1oz)

1 oz