Sam Brick Oven Pizza - Ardmore, PA

Includes choice of Buffalo, Thai, garlic Parmesan and county line.

A dozen top necks doused with garlic oil and herbs with Italian bread.

Breaded eggplant stacked with broccoli rabe, grilled plum tomatoes, provolone cheese with homemade marinara.

Fried potatoes tossed with herbs and Parmesan cheese or boardwalk style with our homemade dipping sauce.

Diced tomatoes, red onion, fresh basil, tossed in house balsamic on toast points with cheese spread.

Includes choice of marinara, diablo, lemon Garlic with Italian bread. Add pasta for an additional charge.

3 of aunt Millie's famous meatballs with marinara and ricotta.

Grilled portobello, topped with diced tomato, lump crabmeat finished in a cremy Alfredo sauce.

Served with our piping hot marinara sauce.

Fresh buttery garlic and cheese spread on an Italian roll, fired in the brick oven.

Spring mix, sliced tomatoes, fresh mozzarella with house made balsamic.

Homemade escarole with aunt Millie’s meatballs.

Tossed salad, cannellini beans, white albacore tuna, fresh cherry tomatoes, red onion and shaved sharp provolone.

Baby spinach, red onion, crimini mushrooms, dried cranberries, candied walnuts, homemade maple bacon vinaigrette topped with our pan seared crabcake.

Tossed with lemon dressing prosciutto, cherry tomatoes and portobellos.

French onion, homemade croutons topped with Swiss and provolone cheese.

Crisp romaine lettuce, homemade croutons, tossed in creamy Caesar dressing with Parmesan cheese.

Spring mix, cherry tomatoes, shaved carrots, house made vinaigrette.

Aunt Millie’s homemade meatballs on long roll with fresh mozzarella and basil.

Fresh mozzarella, basil, homemade balsamic vinaigrette, plum tomatoes on ciabatta bread.

Prosciutto di parma, fresh mozzarella, arugula, balsamic glaze on ciabatta bread.

Braised short rib topped with caramelized onions, sharp provolone and horseradish cream.

Philly’s finest chip steak on a steak roll with Sam’s spicy ketchup.

Sam’s chicken cutlet, roasted peppers, sauteed spinach and fresh mozzarella on an Italian roll.

Homemade Italian pork, roasted red peppers and sharp provolone. Served with au jus on an artisan Italian roll.

8 oz. certified Angus steak burger with fresh arugula, sliced red onion, plum tomato and American cheese.

Sam’s tomato sauce, fresh mozzarella, basil and olive oil.

Sam’s delicious tomato sauce on top of our melted provolone shredded mozzarella blend.

Fresh basil, olive oil, chopped garlic, fresh broccoli and ricotta cheese.

Slow braised beef, sliced crimini mushrooms, chopped garlic, caramelized onions and ricotta cheese.

Sliced portobello mushrooms, chopped garlic, sundried tomatoes, basil, roasted peppers and shredded mozzarella.

Chopped chicken breast, shredded mozzarella, grape tomatoes and creamy ranch dressing.

Sam’s valoroso tomato sauce and mozzarella cheese.

Sam’s garlic oil sauce with shredded mozzarella and ricotta cheese.

Fresh jumbo shrimp, lemon garlic scampi and over pasta.

Aunt Millie’s meatballs over pasta with homemade marinara.

Hand breaded chicken, mozzarella cheese over pasta marinara.

Grilled cherry tomatoes over pasta and tasty pomodoro broth.

Grilled chicken, fresh mozzarella, sliced tomato over pasta marinara.

Tortelloni pasta tossed in our homemade blush sauce.

Tortelloni pasta tossed in our homemade blush sauce.

Tortelloni pasta tossed in our homemade blush sauce.

Tortelloni pasta tossed in our homemade blush sauce.

Pan seared all jumbo lump crabcakes with roasted pepper aioli served with house vegetables and rice pilaf.

Hand breaded fresh eggplant, mozzarella cheese and over pasta marinara.

Fresh chicken breast, sauteed mushrooms and marsala wine sauce.

Broccoli rabe, cannellini beans sauteed with fresh garlic and sweet sausage over pasta.