Hickory Heights Golf Club - Bridgeville, PA

4 hand cut house breaded provolone sticks fried golden brown served with marinara.

3 two oz. beef sliders topped with Swiss cheese, caramelized onions, sautéed mushrooms, and a black truffle aioli.

Grilled chicken or steak with sautéed peppers, onions, and shredded cheese served with salsa and sour cream.

Crispy fried shrimp tossed in a sweet chili aioli.

Seared Grade Ahi Tuna cooked to rare served over a bed of Asian slaw topped with soy aoli

Sliced zucchini battered and deep fried to a golden brown topped with Parmesan cheese and fresh herbs served with house made horseradish cream

House Stuffed Banana Peppers With Sausage And Cheese Mixture Oven Roasted And Topped With Marinara Sauce And Provolone Cheese Finished With Fresh Herbs And Shaved Parmesan Cheese

Greens and meat in a broth base.

Crisp iceberg lettuce with cucumbers, red onions, feta cheese and kalamata olives tossed in an olive oil, lemon, and mint vinaigrette.

Mixed greens topped with peppers, mushrooms, red onion, cucumber, tomato, black olives, mozzarella cheese and fresh cut fries. Add chicken breast, or shrimp for an additional charge.

Chopped Romaine lettuce tossed in a Caesar dressing topped with shaved parmesan cheese and croutons

Iceberg Lettuce Wedge, Bacon, Blue Cheese Crumbles, Grape Tomatoes, Red Onions, Hard Cooked Egg With Choice Of Dressing

Mixed Greens, Green Onions, Fresh Avocado, Tomatoes, Bacon, Hard Cooked Eggs, Blue Cheese

Grilled chicken on a bed of spanish rice, and black beans, with grilled peppers and onions, cheddar cheese, avocado cream, and salsa, served in a crispy tostada bowl.

Seared sesame encrusted Sashimi Ahi Tuna on a bed of cucumber slaw and rice, with sweet soy aioli and wasabi creme

6 oz of Sushi Grade Salmon Cut Into Chunks And Lightly Marinated And Served Over White Steamed Coconut Infused Rice With Fresh Cucumber, Carrots, Edamame, Radishes, Seaweed Salad, Avocado And Finished With Soy Aioli Wasabi Cream *Served Raw

Grilled Sausage Topped with Peppers and Onions Served on a Crispy Roll

Marinated chicken breast fried or grilled and tossed in buffalo sauce on a brioche bun topped with dill pickles.

Hot capicola, pepperoni, honey ham, genoa salami, and provolone cheese on a 10 inch hoagie bun topped with shredded lettuce, tomatoes, hot chicago style giardiniera, and italian dressing

Grilled steak with provolone, grilled peppers and onions, lettuce, and tomato on a hoagie roll.

½ pound beef burger with your choice of american, mozzarella, Swiss, provolone, pepperjack, blue cheese crumbles, bacon, avocado, or fried egg for an additional charge. Lettuce, tomato, onion, pickle on the side.

12 cut. Toppings for an additional charge.

12 Cut

12 cut. Tomato sauce, fresh Buffalo mozzarella, basil, garlic, and extra virgin olive oil.

House-made pizza sauce, ricotta, mozzarella, provolone cheeses.

Choose a sauce, served with ranch or blue cheese.

Choose a sauce, served with ranch or blue cheese.

12 CUT Garlic Butter Sauce As A Base Topped With Mozzarella And Provolone Blend And Fresh Baby Spinach, Shrimp

12 CUT Buffalo Pulled Chicken Breast, Cheddar Jack & Mozzarella Cheese Blend, Fresh Green Onions, Topped with BBQ Sauce or Buffalo

12 CUT BBQ Pulled Chicken Breast, Cheddar Jack & Mozzarella Cheese Blend, Fresh Green Onions, Topped with BBQ Sauce