Locally made bratwurst, bavarian grain mustard, and sauerkraut. Served on a fresh steak roll.
Slow roasted pulled pork, stout bbq sauce, and coleslaw. Served on a fresh seeded brioche bun.
Breaded chicken breast, sweet and spicy pickles, shredded lettuce, and spicy aioli. Served on a fresh seeded brioche bun.
3 bao buns, slow-roasted and shredded pork, Korean gochujang bbq sauce, and Asian slaw.
Grilled or crispy chicken breast, shredded lettuce, shredded cheddar cheese, bleu cheese crumbles, and buffalo sauce.
Local beer grain-fed burger, beer-braised bratwurst, muenster cheese, caramelized onions, and whole grain mustard. Served on a fresh seeded brioche bun.
Local beer grain-fed burger, American cheese, shredded lettuce, pickles, diced onion, and bg sauce. Served on a fresh seeded brioche bun.
Local beer grain-fed burger, thick-cut bacon, caramelized onions, arugula, and bleu cheese fondue. Served on a fresh seeded brioche bun.
8oz local beer grain-fed burger, queso Blanco, shredded lettuce, sautéed peppers and onions, salsa, guacamole, served on a fresh seeded brioche bun
Craft turkey burger, pepper jack cheese, guacamole, arugula, and sriracha aioli. Served on a fresh seeded brioche bun.
Grilled sliced beef, sautéed onions, mozzarella cheese, and crispy egg roll wrapper. Served with marinara sauce.
Waffle fries, cheddar cheese sauce, crumbled bacon, sour cream, salsa, green onions, and pickled jalapenos.
Bite-sized fried potato pancakes, apple sauce, and sour cream.
Beer battered whole milk mozzarella. Served with marinara sauce.
Fried vegetable dumplings, green onions, and sweet soy dipping sauce.
Jumbo bavarian Brauhaus pretzel, house beer cheese sauce, and whole grain mustard.
Dill pickle slices, coated in a zesty batter, and panko breadcrumbs. Served with spicy aioli dipping sauce.
Hearth-baked flatbread, locally made bratwurst, creme fraiche, caramelized onions, banana peppers, shredded muenster cheese, and parsley.
Hearth-baked flatbread, crispy chicken breast, pimento cheese spread, buffalo sauce, bleu cheese dressing, and chives.
Hearth-baked flatbread, prosciutto, fig chutney, goat cheese, arugula, and balsamic glaze drizzle.
Hearth-baked flatbread, house marinara, fresh mozzarella, tomatoes, garlic, and basil.
Hearth-baked flatbread, fried chicken breast, pimento cheddar spread, crispy onions, house bbq, and ranch dressing.
A full pound of jumbo chicken wings fried to perfection and tossed with your choice of sauce, bleu cheese, or ranch with celery.
A full pound of breaded, boneless chicken chunks, tossed in your choice of sauce and served with bleu cheese or ranch and celery.
Battered cauliflower florets, fried, and tossed in your choice of sauce and served with bleu cheese or ranch and celery.
Crispy sweet potatoes and caramel dipping sauce.
Fresh cut fries and sea salt.
Fresh cut fries, caramelized onions, cheddar cheese sauce, and bg sauce.
Fresh cut fries, slow-roasted pulled pork, cajun seasoning, cheddar cheese sauce, and bbq sauce.
Iceberg lettuce, bleu cheese crumbles, bacon, diced tomatoes, red onions, and bleu cheese dressing
Tomato, fresh mozzarella, arugula, red onions, parmesan cheese, basil, and balsamic glaze drizzle
Grass-fed ground beef, kidney and pinto beans, stout, sour cream, spring onion, cheddar cheese
Lobster meat, fresh cream, sherry, butter, chive, and crostini
Rich chocolate cake, peanut butter mousse, brownie chunks, peanut butter chips, and drizzled chocolate fudge.
Cheesecake, flaky pastry, raspberry, or caramel dipping sauce.
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Hours of Service:
Friday: 04:30PM - 09:00PM
Monday: Closed
Sunday: 12:30PM - 05:00PM
Tuesday: Closed
Saturday: 12:30PM - 09:00PM
Thursday: 05:30PM - 09:00PM
Wednesday: 05:30PM - 08:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
