seasoned waffl e fries with melted nacho cheese, bacon, scallions, and black olives
this mammoth 24 oz. pretzel serves 4–6 people. served with three dipping sauces
warm baby spinach, blended with artichokes and three cheeses
grilled chicken, hot sauce, ranch, and three cheeses. served with tortilla chips
melt-in-your-mouth delicious
a soft wrap stuff ed with tomatoes, red onion, scallions, grilled chicken and cheddar-jack cheese
a delicate and distinctive blend of seafood and herb-seasoned vegetables
made fresh daily
garden salad with your choice of soup
crisp romaine, black olives and croutons tossed in caesar dressing and parmesan cheese
mixed lettuce greens complemented with chilled chicken breast, dried cranberries, vine ripe strawberries, toasted almonds, and sprouts
tender pieces of fried pecan encrusted chicken layered atop a bed of lettuce with tomato, onion, cucumber and cheddar-jack cheese
mexican fl avored beef with black olives, onions, tomato, and lettuce covered with melted cheddar cheese. served in a tortilla shell with salsa and sour cream
chunks of penn gold marinated steak tips with lettuce, tomato, onion, cucumber, and cheddar cheese, topped with waffl e fries
a sauteed mixture of crab, lobster, shrimp, roasted red peppers, onions, and mushrooms, stuff ed between two grilled marinated portabella caps
a thick-cut steak grilled to perfection, with just the right cajun kick
smokey apple fl avors enhance the sweet taste of mahi, from the waters of hawaii
cold water salmon broiled to perfection
a flaky-sweet whitefi sh with coconut crust. served with cove key lime sauce
house-made in our kitchen, from only the freshest ingredients
piping hot mexican flavored beef with lettuce, tomato, onion, black olives, and cheddar cheese. served with salsa and sour cream
deep fried chicken strips tossed in medium sauce, with lettuce, tomato, and ranch dressing
fried perch with lettuce, tomato, onion and spicy tartar sauce
sliced turkey, ham and bacon with lettuce, tomato, roasted red pepper and provolone
tender marinated beef tips loaded with grilled peppers, onions, mushrooms, lettuce, and melted cheddarjack cheese
No items in cart
Minimum Order is $10.00 before taxes and fees
We'll use this to send you order updates and save your cart.
Already have an account? Sign In
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
