Nunzi Restaurant - Erie, PA

Seasoned potato and peas in crispy pastry shell.

Stir fried spaghetti with carrot, shredded cabbage, colored bell pepper and onion.

Stir fried spaghetti with chicken, carrot, shredded cabbage, colored bell pepper and onion.

Topped with garbanzo beans, yogurt, chutney and sprinkled with mild herbs.

Samosa mixed garbanzo beans, yogurt, onion, chutney and sprinkled with light herbs.

Deep fried and coated in seasoned Besan (Gram Flour)

Crispy and Spicy, deep-fried chicken with curry leaves and spices

Deep fried and coated in seasoned gram flour

Crispy Fried fish fillets coated in a spiced gram flour

Deep fried balls prepared with cabbage, capsicum and spices

Deep fried balls prepared with cabbage, capsicum and spices

Wheat.

Wheat.

Savory yogurt-marinated chicken, roasted to perfection

Boneless cubes of chicken marinated and roasted in the tandoor.

Roasted boneless chicken breast simmered in tomato cream sauce. (serve with Rice)

Roasted boneless chicken sauteed garlic, ginger, onion and bell pepper. (serve with Rice)

Traditional style cooked with ginger, onion, garlic and other spices. (serve with Rice)

Chicken and Basmati rice cooked with the dum pukht method . Serve with Raita.

Boneless tandoori chicken simmered in tomato onion butter cream sauce. Serve with rice.

Chicken meat cooked with kashmiri spices

Chicken cooked with spicy sauce with potatoes.

Lamb & potatoes in hot spicy curry sauce. (serve with rice)

Lamb curry made with tomatoes and onions cooked with spices. serve with rice.

Lamb leg/shoulder, garam masala, ginger, cinnamon yoghurt. (serve with rice)

cooked with tomatoes, onions, ginger and garlic. (serve with rice)

Boneless goat sautéed in garlic,ginger, onion, bell pepper. (serve with rice)

A curry dish prepared with goat meat with garlic, ginger, onion And pepper. (serve with Rice)

Serve with Raita

Serve with Raita

cooked with spicy sauce with potatoes

Cooked with basmati rice with the dum pukht method. Served with cucumber raita.

Cooked with onion ginger, garlic, tomato-curry sauce. Served with basmati rice

Gravy Fish cook with onion, bay leaves, ginger, tomato paste. Serve with rice.

Shrimp cooked in rich tomato based gravy with cream onion and capsicum

Cooked with spicy sauce with potatoes

Vegetarian dish with paneer in a thick paste made from pureed spinach. (serve with rice)

Yukon Gold potatoes & garbanzo beans, cooked with fresh ginger, coriander & tomatoes. (serve with Rice)

Braised potatoes & cauliflower cooked in cumin seeds, fresh tomatoes, onion, garlic & ginger. (serve with rice)

low cooked whole urad lentils, rajma and butter. (serve with Rice)

Cheese simmered in rich tomato butter cream curry. (serve with rice)

Freshly-cut vegetable sauteed in crackling fresh curry leaves & mustard seeds simmered in tomato curry sauce. Serve with Raita.

Vegetable sauteed in rich cashew sauce, garlic-ginger & onion sauce. (serve with Rice)

Yellow lentil. Slow cooked lentil sauteed in fresh garlic, onion, tomatoes, ginger, & fresh herbs. serve with rice

Stir fried okra with spice mix garam masala and other spices. (serve with rice)

Vegetrarian dish with green peas) and malai (cream), sweet and seriously creamy curry. (serve with rice)

Serve with rice

Sweet tangy mango relish.

Yogurt dressing with shredded cucumbers and carrots.

Gluten-free.

Lemon, Carrot, Mango mixed pickle

Rice Pudding

Spicy boneless chicken with onion, green Pepper,

Fried potatoes tossed in a spicy, sour and slightly sweet Chilli sauce, Onion and dry hot pepper

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