Jade Palace - Richland, PA

curry flavor, spicy

Named after its city of origin in Hunan, this dish combines strips of chicken breast & vegetables in the chef's special.

This remarkable dish was originally created for General Tso during the ching dynasty. Chunks of chicken marinated & quickly fried until crisp. Sauteed with scorched peppers in our exotic tangy sauce.

Tomatoes, mushroom, baby corn snow peas, broccoli in a brown sauce.

Crispy fried chicken breast sliced, served with lemon sauce.

Sliced tender chicken with red pepper, mushroom, baby corn, broccoli & egg white in a white sauce.

Sliced chicken sauteed with eggplant in the chef's special five flavor sauce.

Chunks of chicken especially fried until crispy & blend with our spicy sauce, with sesame seeds.

Strips of chicken, string beans sauteed with our special brown ginger sauce.

Chicken breast dipped in a light batter and deep-fried to crispy, with tang sauce.

Quick fried diced chicken sauteed with our delicate brown sauce with honey glazed walnuts on top.

Sliced lamb with onions, baby corn, and broccoli with walnuts on top.

Chef's special chicken with mixed vegetables in a delicious sauce.

Strips of beef & chicken gently sauteed with baby corn, snow pea pods, red and green peppers in the chef's special sauce.

Strips of beef especially prepared & blended with our spicy sauce, sprinkled with sesame seeds.

Beef & sea scallops sauteed with vegetables served on a sizzling platter.

Expertly seared crispy chunks of steak cooked with dried orange peel & enhanced by tangy spicy brown sauce.

Stir-fried jumbo shrimp with red pepper mushroom baby corn broccoli & egg white in a delicate white sauce.

Jumbo shrimp lightly fried with spicy hot sauce sprinkled with sesame seeds.

Shimp, beef, & chicken sauteed with broccoli, mushroom, zucchini, and the chef spicy mala sauce.

Shrimp & chicken breast with baby corn, fresh mushrooms & peppers.

Jumbo shrimp with red peppers, mushrooms, snow peas, baby corn, and water chestnuts.

Jumbo strip with broccoli, mushrooms, & red peppers.

Scallops & shrimp sauteed with broccoli, carrots, mushrooms, and water chestnuts.

Expertly seared crispy shrimp cooked with a dried orange peel & enhanced by a tangy spicy brown sauce.

Chicken, shrimp, sea scallops, and vegetables

Shrimp & sea scallops sauteed with red pepper, water chestnuts, mushroom, snow peas, and the chef's special tangy sauce.

Sea scallops with red pepper, mushroom, baby corn, broccoli, egg white, and a delicate white sauce.

Jumbo shrimp sauteed with fresh vegetable & white and accompanied with General Tso's chicken.

For seafood lovers. Lobster meat, jumbo shrimp, sea scallops sauteed with Chinese vegetables in a chef's special sauce.

Scallops, jumbo shrimp, beef, chicken & barbecued vegetable, and brown sauce.

Boneless duck meat with vegetables sauteed in brown sauce.

Delicately roasted, deboned & basted with a honey sauce.

Spring roll, crabmeat Rangoon, fried shrimp, fried chicken wing, barbecued spareribs, and teriyaki beef.