Sunflower sausage, chickpea scramble, avocado, whole grain mustard aioli. Served with a side of Kale Salad.
Nacho chips topped with chipotle black beans, salsa, guacamole, sour cream, nacho cheese and creamy Sriracha drizzle.
roasted potato wedges, creamy garlic mayo, cilantro, peanut.
Kale salad, chickpea salad, thyme roasted sweet potatoes, quinoa, spicy raw beet salad, homemade hummus and savory tofu. Served with a side of Kale Salad.
House-Made Cheese and Macaroni. Served with a side of Kale Salad.
Savory Indian chickpea stew served over rice with a Sriracha Drizzle.
Battered tofu chikn, ranch dressing, coconut bacon, lettuce, tomato, onion, on a grilled bun. Served with a side of Kale Salad.
Battered buffalo tofu chikn, creamy blue cheese, lettuce, tomato, onion, brioche bun. Served with a Side of Kale Salad.
Battered tofu chickn, BBQ sauce, mac and cheese, mayo sauce, grilled bun. Served with a Side of Kale Salad.
Seitan hot dog, chipotle black beans, nacho cheese, mustard and ketchup on a bun. Served with a side of Kale Salad.
Seitan hot dog with chana masala, sriracha mayo, and fresh jalapeño in a toasted bun.
Seitan hot dog with BBQ sauce, mac and cheese, mayo sauce in a toasted bun.
Pita filled with mac and cheese, spinach pesto and sour cream. Served with a side of Kale Salad.
House made cheese, spinach pesto, and tomato grilled on whole grain bread. Served with a side of Kale Salad.
Chickpea cake served with lettuce, tomato and onion in pita with Sriracha mayo. Served with a side of Kale Salad.
Eggplant, sauerkraut and Thousand Island on grilled rye. Served with a side of Kale Salad.
Savory Tofu, Spinach, Cilantro, Pickled Carrots, fresh jalapenos, Chili Lime Peanuts and Sriracha Mayo. Served with a side of Kale Salad.
Lentils, carrots, onions, and savory spices simmered in bbq sauce and topped with tangy mayo sauce In an Italian roll. Served with a side of Kale Salad.
Sliced mushrooms, roasted green peppers and onions, and marinated tofu topped with house-made cheese sauce, and mayo with fresh jalapeno slices. Served with a side of Kale Salad.
With garlic, cumin, shallots and parsley.
Savory Chickpea Stew served over rice.
House-made cheese and macaroni.
The vegan dessert will be selected from what we have available for the day including donuts, cupcakes, brownies, cookies, etc.
two espresso shots, quickly followed by hot water.
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Hours of Service:
Friday: 10:30AM - 09:00PM
Monday: 10:30AM - 02:30PM
Sunday: 10:30AM - 05:00PM
Tuesday: 10:30AM - 02:30PM
Saturday: 10:30AM - 09:00PM
Thursday: 10:30AM - 07:00PM
Wednesday: 10:30AM - 07:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
