Fire Alley

1144 Cocoa Ave, Hershey, PA 17033

Hours of Service:

Monday: 11:00am - 9:00pm

Tuesday: 11:00am - 9:00pm

Wednesday: 11:00am - 9:00pm

Thursday: 11:00am - 9:00pm

Friday: 11:00am - 10:00pm

Saturday: 11:00am - 10:00pm

Sunday: 12:00pm - 9:00pm

(Hours of Service May Vary)
Wings

hot, mild, bbq or garlic - served with bleu cheese and celery

$5.50
Calamari

lightly toasted served with marinara sauce

$9.50
Cheese Sticks

hand breaded provolone cheese served with marinara sauce

$6.95
Firebread

one of our tuscan loafs baked golden brown with garlic butter, cheeses and hot spices served with a spicy garlic oil for dipping

$7.95
Guinness Mussels

mussels steamed in guinness with roasted red peppers, garlic & basil

$9.50
Escargot Stuffed Mushrooms

sautéed in garlic butter and covered with melted cheese

$9.50
Crab Puffs

crab meat, cheese and spices rolled in wontons and battered

$8.95
Fresh Baked Chicken Tenders

wrapped with brown sugar and chili pepper encrusted bacon

$9.50
Fresh Tuna Tower

seven pepper seared tuna on a bed of wakame (seaweed) salad served with a mango habanera salsa and a ginger soy dipping sauce

$10.50
Little Neck Clams

sold by the dozen

$8.95
Peel & Eat Shrimp

steamed in beer and old bay

$10.50
Hot Crab Dip

with toast points

$9.50
Seafood Nachos

shaved potatoes, lobster, monterrey jack cheese, rock shrimp, jalapenos, lettuce and tomato

$10.95
Udong Chicken Noodle Soup

with fresh cilantro, lime wedges, jalapenos and chicken

$7.95
Black Bean Soup

with shredded chicken, diced tomatoes and onion, served with sour cream and flour tortilla strips

$6.95
Lobster Bisque

$6.95
French Onion Soup

$5.95
Fire Alley Salad

rough chopped leafy greens, tomatoes, red onion, julienned carrots, black beans, diced mango and lime cumin vinaigrette

$5.95
Caesar Salad

fresh romaine, croutons and parmesan

$4.95
Greek Salad

mixed greens, cucumbers, feta cheese, kalamata olives, stuffed grape leaves, pepperoncini peppers

$6.50
“bello” Salad

sautéed portabellas, walnuts, goat cheese over mixed greens with a balsamic vinaigrette

$6.95
Chicken & Bello Salad

grilled chicken, sautéed portabello mushrooms, walnuts, goat cheese, dried cranberries and crispy fried onions on a bed of mixed greens dressed with a balsamic vinaigrette

$13.95
Southwest Chicken Salad

with black bean and corn salsa, cheddar cheese, tortillas and ranch dressing

$11.50
Steak & Calamari Salad

grilled marinated steak with mixed greens, chopped tomatoes, red onions, red peppers, lightly toasted calamari rings with a pepper parmesan dressing

$13.95
Chicken

$3.00
Shrimp

$5.00
Tuna

$7.95
Salmon

$8.95
New York Strip Steak

usda choice strip grilled and served on a bed lobster macaroni and cheese with asparagus

$24.95
Baby Back Ribs

with our tangy bbq sauce, sweet potato fries and cole slaw

$12.95
Black & Bleu Sirloin

blackened 8oz.sirloin steak topped with a bleu cheese cream and served with fresh broccoli and french fries

$21.95
Garlic Studded Filet Mignon

mashed potatoes, sautéed shallots and julienne vegetables

$26.95
Horseradish Encrusted Chilean Seabass

mashed potatoes and julienne vegetables dressed with red pepper coulis

$23.95
Phoenician Baked Trout

farm raised rainbow trout baked in kosher salt (an ancient and natural cooking method) served with frizzled spinach and creamy parmesan orzo

$20.95
Jumbo Lump Crab Cakes

our award winning cakes served with sweet potato fries and wasabi coleslaw

$28.95
Blackened Salmon

fresh atlantic salmon seasoned and grilled, drizzled with a sweet chili glaze and served on a bed of wild rice with sugar snap peas

$18.95
Crab And Shrimp Chicken

roasted chicken breast with two jumbo shrimp and a savory crab stuffing served on wild rice and julienne vegetables

$22.95
Stoned Chicken

this pepper bacon wrapped chicken breast is cooked on a flat grill under a stone weight until seared crispy drizzled with a root beer glaze over rice

$16.95
Macadamia Encrusted Chicken Breast

glazed with pineapple honey served over mashed potatoes with julienne vegetables

$19.95
Baked Pork Chops

topped with a mango chutney and served with an artichoke stuffing and sauteed broccoli

$18.95
Home-made Meatloaf

seasoned blend of ground beef wrapped with bacon served with mashed potatoes, a rich brown gravy and sugar snap peas

$16.50
Firehouse Pasta

linguine tossed in olive oil, garlic, basil, red cherry peppers, roasted red peppers and fresh parmesan with chicken and shrimp

$17.95
Black Bean Angel Hair Pasta

angel hair tossed with black bean sauce, broccoli and your choice of chicken or shrimp

$12.95
Veal Parmesan

fresh hand breaded veal cutlet topped with marinara and provolone served with penne pasta and garlic bread

$17.50
Fire Alley Alfredo

penne tossed with a cheesey made to order alfredo sauce served with garlic bread

$14.95
Cubanito

yellow mustard, thinly sliced roast pork, baked ham, provolone cheese, dill pickle slices

$9.95
Turkey & Brie

smoked turkey breast topped with brie and toasted - served with honey mustard

$9.95
Grilled Ham & Cheese Panini

shaved ham, american cheese, mustard

$7.95
Cheese Steak

fresh ribeye steak with onions and cheese sauce with a side of marinara sauce

$9.95
Fire Alley Burger

ground beef with lettuce and tomato

$8.95
Crab Cake Sandwich

our awarding winning jumbo lump crab cake served on a kaiser roll with tarter sause

$14.95
“the Backdraft”

your choice of chicken, filet mignon or tuna grilled and served with sautéed onions, brie and garlic aioli on a kaiser roll

$7.95
Blackened Chicken Cheesesteak

with sautéed onions and green peppers with melted cheddar cheese on a toasted baguette

$10.95
Mini Burgers

three 2oz. burgers served on potato rolls

$8.50
Veal Parmesan Sandwich

fresh hand breaded veal cutlet topped with marinara and provolone cheese

$10.50

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