Stone Row Pub & Eatery - Jim Thorpe, PA

Cheesy cheese butter and cream sauce on pasta.

On a corn tortilla with applesauce.

Served with wasabi mayonnaise and balsamic reduction.

Pan-fried brown rice with chutneys and gluten-free soy sauce.

Garlic and cumin with house-baked focaccia.

Super spicy millet and potato cakes with sriracha-lime mayonnaise.

Served with grilled corn tortillas and house-made kimchi.

Parmesan, butter, and cream sauce.

Mushrooms, herbs, garlic, toasted sunflower seeds, nutritional yeast, and parmesan.

Alfredo cream sauce with sun-dried tomatoes and basil.

Alfredo cream sauce with bacon.

Chocolate, cream, eggs, and a touch of coffee. Topped with whipped cream.

Our focaccia, non-dairy milk and butter, spices, and fruit. Served with a rum caramel drizzle.

Tea cake made with eggs, milk, lemon zest, and lemon extract. Topped with lemon buttercream.

Rich and chocolate cake (eggs, butter, cocoa, and chocolate) dusted with cocoa, and powdered sugar.

Apple and cinnamon cupcake with vegan caramel drizzle.

8 oz of charbroiled ground beef on house-made focaccia. Choice of potato salad, lime, or ginger coleslaw.

Pan-fried patty of sunflower seed butter and neutral yeast on house-made focaccia. Choice of potato salad, lime, or ginger coleslaw.

Maple sweet potato lentil loaf with caramelized onions, tomatoes, apples, and red pepper chutney served with sautéed veggies.

Brown rice, greens, black beans, raw veggies, seaweed, kimchi, and hummus-basil dressing.

Grilled boneless chicken breast with a mild curry, wine, butter, Thai basil, and a side of brown rice.

Greens, chuck tender medallions, goat cheese, sautéed onions and mushrooms, cukes, tomatoes, and carrots.

Grilled, with cilantro drizzle, and sautéed vegetables.