Crispy chicken bites, mozzarella, hot sauce and ranch.
Garlic cream and mushroom truffle oil.
Grilled chicken breast, toasted baguette, pickled vegetable slaw and sriracha.
Plant-based sausage, sauteed onions and long roll.
Ground Dakota bison, spicy tomato & herb seasonings, jalapenos, red beans and cheddar jack cheese garnish.
Crispy cutlets, hot sauce, dill pickles and slider rolls.
Sliced turkey breast, cranberry mayo, marbled rye, Swiss cheese, bacon, tomato and lettuce.
Quinoa, edamame, corn, red onion, carrot and balsamic glaze.
Spicy chili aioli, scallions and sesame seeds.
Ale batter, dipped cheddar curds with raspberry puree dip.
Wild mushroom sauteed, garlic olive oil and balsamic drizzle.
Large elbow pasta with cheddar cheese sauce.
Served with ranch dip.
Served with tortilla chips.
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Hours of Service:
Friday: 04:00PM - 08:15PM
Monday: Closed
Sunday: 10:00AM - 05:15PM
Tuesday: Closed
Saturday: 11:00AM - 08:15PM
Thursday: 04:00PM - 08:15PM
Wednesday: Closed
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
