Comes with fried basil in fresh ginger soy sauce. Comes with rice.
Made with vegetarian and gluten-free. Fresh ginger stir-fried with a veggie medley, chilli ginger, and curry paste in a fresh ginger soy sauce. Spicy. Comes with rice.
Shrimp, minced chicken stir-fried with basil, bell peppers, and carrots in roasted chilli soy sauce. Spicy.
Chicken stir-fried with basil, bell pepper, cabbage, carrots in roasted chilli soy sauce, and garnished with spring onions. Carrots in roasted
Made with vegetarian and gluten-free. Chicken, veggies stir-fried with lots of garlic, black pepper in fresh ginger soy sauce, and garnished with spring onions. Comes with rice.
Made with vegetarian and gluten-free. Cucumbers, carrots, tomatoes, and green peas stir-fried with pineapple. More veggies in our homemade sweet and sour sauce. Spicy. Comes with rice.
Glass noodles tossed with shrimp, minced chicken, herbal lime dressing, toasted peanuts in a bed of organic mixed greens, garnished with cilantro, and mint.
Juicy fresh mango and grilled chicken with a veggie medley in a bed of organic mixed greens garnished with mixed sesame seeds. Served with light lime dressing.
Made with vegetarian and gluten-free. A lean, clean protein machine including chickpeas, black beans, avocado also baked yams, brown rice, and organic spring mix. Garnishes with grounded peanuts. Served with peanut or sesame dressing.
Broccoli, bell pepper, and bamboo shoots in coconut red curry with kaffir lime leaf. Comes with rice. Spicy.
Eggplant, basil leaves, peas, bamboo shoots, and bell peppers in coconut green curry with kaffir lime leaf. Comes with rice.
Potato, bell pepper, onion, peanuts in cinnamon, and tamarind infused coconut curry. Garnishes with crunchy shallots.
Made with vegetarian and gluten-free. Lemongrass, bamboo shoots, broccoli, and onions. Stir-fried with yellow curry powder and coconut milk. Garnishes with finely chopped spring onions.
Bell pepper, carrot, and broccoli in a southern thai-style thick coconut curry. Spicy.
Fresh pineapple, broccoli, bell peppers, carrot, bamboo shoots in a delicious combination of red, and yellow curries. Spicy.
Veggies and glass noodles wrapped in crispy rolls. Served with sweet chilli or plum sauce.
Fresh veggies wrapped in silky rice paper. Served with hoisin peanut sauce.
Fresh veggies wrapped in silky rice paper. Served with hoisin peanut sauce.
Made with vegetarian and gluten-free. Marinated and scanty wrapped shrimp, fried to a golden crisp, and served with sweet chilli sauce.
Made with vegetarian and gluten-free. Yellow curried potatoes, peas, onion, garlic, and carrot are stuffed into a thin pastry shell.
Herb, chilli-infused broth with lemongrass, galangal, mixed veggies, garnished with cilantro, and basil.
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Hours of Service:
Friday: 11:00AM - 02:30PM, 04:00PM - 08:00PM
Monday: Closed
Sunday: Closed
Tuesday: 11:00AM - 02:30PM, 04:00PM - 07:30PM
Saturday: 11:00AM - 02:30PM, 04:00PM - 08:00PM
Thursday: 11:00AM - 02:30PM, 04:00PM - 07:30PM
Wednesday: 11:00AM - 02:30PM, 04:00PM - 07:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
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