50 piece sushi tray consisting of: Azie roll, spicy crab roll, spicy scallop, yellowtail jalapeño, orange street, volcano roll, spicy tuna crunch and 2 T.N.T rolls
Godzilla Roll, Red Dragon Roll, Wanderlust Roll, New Philly Roll, Orange Street, Spicy Tuna Crunch, California Roll, Azie Roll, Crunchy Dynamite
2 Vegetable Rolls, 2 Sweet Potato Rolls, 2 Shiitake Rolls, 2 Avocado Rolls
crispy tempura batter, spicy gochujang aioli
3 Spring Rolls filled with Korean Rib-eye, Carrots, and onions, Peruvian Sauce
3 Spring Rolls filled with Kani and Cream Cheese, served with Sweet Chili Apricot Sauce on the side
steamed soy beans, sea salted
Wok Sautéed Chicken, mushrooms, bamboo shoots, served with ginger and siracha
steamed pork dumplings, scallions, soy ponzu
Seared Sesame Crusted Tuna over a bed of Seaweed Salad dressed with red miso gochujang
Choice of Salmon, Yellowtail, or Tuna served with Chili Yuzu Sauce, Chive Oil, and Tortilla Chip
Garlic Mayo, Oroshi Ponzu Sauce
Wok stir fry Egg and rice sautéed in Garlic Soy butter with some lettuce
Egg, Lettuce, and Shrimp Sautéed in Garlic Soy butter
Spicy “drunken” sauce, mixed vegetables, rice noodles
Rice Noodles Sautéed with Egg, Bean Sprout, Scallions, Tofu, and Onions with a Tamarind Sauce
Choose one of each to create your perfect bowl: Tuna, Salmon or Yellowtail, Gochujang and Yuzu Miso Sauce, Sushi Rice
Egg, Lettuce, and Crab Sautéed in Garlic Soy
Diced Kobe Beef, Egg, Lettuce, Fresh Ginger, and Scallions tossed in a Spicy Basil Sauce
Select Chicken, Shrimp or Crab - 3 Cheeses (gruyere, parmesan, cheddar)
three cheeses ( gruyere, parmesan and cheddar) mixed with warm milk
Spicy Tuna and Scallion, topped with Avocado, Crunch and Eel Sauce
Shrimp Tempura, Kani, and Asparagus, topped with Salmon, Jalapeno, Crunch, Spicy Vinaigrette and Eel Sauce
Lobster Tempura, Eel , Soy Wrapped topped with Tuna, Salmon, Yellowtail, Avocado, Garlic Aioli and Strawberry Sauce
Tempura Shrimp, Topped with Kobe Beef, Gruyere Cheese and Eel Sauce
Jumbo Lump Crab, Tuna, Avocado and Scallions wrapped in Soy Paper and topped with Tuna, Avocado and Spicy Aioli
Kani kama, Avocado, and Cucumber
Tuna, Scallion and Spicy Aioli topped with Crunch
Salmon, avocado, jalapeño, soy glaze, kimchi thousand island sauce, topped with spicy tuna
tuna, salmon, yellowtail, kani kama, cucumber and avocado
Tempura Shrimp, Spicy White Fish and Crispy Potato topped with Eel Sauce
Shrimp Tempura, Cucumber and Avocado Masago and Spicy aioli
Jumbo Lump Crab, Spicy Tuna, Asparagus, Shrimp, Avocado, Jalapeño, and yuzu mayo
mango, avocado, asparagus, cucumber, carrots, soy wrap, mango apricot sauce
Spicy California Roll, Avocado, Cucumber, Scallions, Masago
lump crab , avocado,seaweed wrap, white rice and sesame seeds
Kani kama and Mango, topped with Lump Crab Meat, Masago, Bell Pepper Sauce and Wasabi Aioli
Shrimp Tempura, Cream Cheese, and Jalapeño, topped with Smoked Salmon and Micro Greens
trio of tuna, salmon, yellowtail, cucumber, tamago, masago, traditional roll with seaweed on the outside
Scallop, Masago and Scallions topped with Spicy Aioli
Tempura Sweet Potato, topped with Honey Butter and Eel Sauce
raw salmon, avocado, seaweed wrap, white rice and sesame seeds
raw salmon, spicy mayo, seaweed wrap, white rice and sesame seeds
Avocado, Asparagus, Carrot and Cucumber
Fresh Sweet Soy braised mushroom inside, wasabi topped with eel sauce
avocado, seaweed wrap, white rice and sesame seeds
cucumber, seaweed wrap, white rice and sesame seeds
Asparagus, seaweed wrap, white rice and sesame seeds
Barbequed Freshwater Eel, Avocado and Eel Sauce
eel, cucumber, seaweed wrap, white rice and sesame seeds
Smoked salmon, cream cheese and cucumber
Salmon, sushi rice , seaweed wrap and sesame
Spicy Tuna and Cream Cheese stuffed in a Jalapeño Pepper, Tempura Fried and topped with Spicy Aioli and Eel Sauce
Salmon and Mango
raw tuna, avocado, seaweed wrap, white rice and sesame seeds
tuna, seaweed wrap, white rice and sesame seeds
Yellowtail and Jalapeño
Yellowtail and Scallion
9 Pieces of Nigiri and an Azie Roll
15 Pieces of Assorted Sashimi
6 Pieces of Nigiri, 8 Pieces of Sashimi
Chef's Selections
Chef's Selections
Chef's Selections
French cut, free range chicken, Rosemary ginger yam mashed potatoes, steamed broccoli
7 oz. Pan Seared, Yuzu Miso Glazed Sea Bass over Truffle Mashed Potatoes and Asparagus
Tempura Shrimp served with Arugula, Wasabi Aioli, Mango Salsa and Lemon Vinaigrette
Topped with tempura onion rings, Blue Cheese, Lettuce and Tomato. Served on a Grilled Brioche Bun. Served with Truffle fries and Gherkins
A 12 oz. NY Strip topped with fried Shallots in a House Steak Sauce, served with Truffle Fries
70z. farm rasied scottish salmon, ginger rosemary yam mashed potatoes, steamed broccoli
5oz halibut, enoki, royal trump and maitake mushrooms, kimchi risotto, crab chowder sauce
Red Wine Braised Short Rib, Garlic Fried Rice, Sunny Side Up Egg, Spinach, Carrot, Bean Sprout and Gochujang
Pan Seared Diver Scallops in a Pancetta Thyme Cream with Clam Chowder Bread Pudding, And Crispy Brussels Sprouts
Roasted Half of Duck, Baby bok choy, star anise, shiitake mushroom, tamarind, cinnamon and plum sauce
Mixed Greens, Avocado, Tomatoes, and Red Onions tossed in a Ginger Onion Dressing
Iceburg lettuce, Red Beets, Grapes, Cucumber, Avocado, Mandarin Oranges, Tomato, and Blue Cheese Crumbles with Honey Mustard Dressing
Mixed Greens, Calamari, Tomatoes, Ginger Onion Dressing
Mixed Greens with tomatoes and Ginger Onion Vinaigrette Dressing
julienne seaweed, sesame seeds
New England Style with Clams, Bacon, Celery, Leek and Onion
Rice noodles served in a base of shaun-taun, topped with sliced chicken breast and seared scallion
Tofu, Miso, Seaweed, Honey Mushrooms, and Scallions
Dumplings filled with puréed Button Mushrooms and Truffle Essence, served in Dashi Broth
Japanese wheat Udon Noodles in a clear Dashi Broth, served with Tempura Shrimp and Vegetables
Caramelized Japanese sweet potatoes, honey butter
Garlic, truffle butter, parmesan cheese
Seasonal Vegetables served with Onion Salsa
Sautéed with Fresh Herbs
Shrimp, 2 pieces
yellowtail, 2 pieces
diver scallop, 2 pieces
tuna, 2 pieces
smelt roe, 2 pieces
salmon, 2 pieces
red snapper, 2 pieces
bbq eel, 2 pieces
Cheesecake in a Sweet Spring Roll Wrap, Topped with a Fruit Compote and Chocolate Sauce
Warm Chocolate Cake served with Fresh Berry Compote
Hours of Service:
Friday: 10:30AM - 01:45PM, 03:45PM - 08:45PM
Monday: 10:30AM - 01:15PM, 03:45PM - 07:30PM
Sunday: 10:30AM - 01:15PM, 03:30PM - 07:30PM
Tuesday: 10:30AM - 01:15PM, 03:45PM - 07:30PM
Saturday: 03:45PM - 08:00PM
Thursday: 10:30AM - 01:15PM, 03:45PM - 07:30PM
Wednesday: 10:30AM - 01:15PM, 03:45PM - 07:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.