Latitudes Restaurant Bar & Banquets - Morton, PA

Red or white sauce.

Pineapple salsa & balsamic glaze.

Romaine, roasted red peppers, carrots, tomato, croutons, Parmesan cheese and classic dressing.

Spring greens & romaine, prosciutto, artichoke and provolone.

Red onion, carrot, tomato and Italian.

Bourbon jalapeno sauce with tomato basil risotto.

Served in a marinara.

Spicy shrimp sautéed, cherry peppers, long hots, roasted garlic, shallots in a spicy diablo marinara sauce with spaghetti pasta.

Potato gnocchi, sherry cream sauce with super lump crab.

Grilled salmon with a balsamic glaze, topped with tomato bruschetta. Served with garlic mashed potatoes and grilled aspragus.

Champagne battered eggplant stuffed with 5 cheese blend, roasted peppers and spinach over penn pasta in a rosa sauce.

Mussels, clams, shrimp, calamari, scallops, super lump crab over spaghetti pasta.

Pan fried veal cutlet topped with marinara and mozzarella cheese over spaghetti pasta.

Pan fried veal cutlet with marinara and mozzarella cheese over spaghetti pasta.

Pan seared chicken breast with Marsala mushroom cream sauce. Served with garlic mashed potatoes and grilled asparagus.

Sauteed veal medallions topped with prosciutto. Served with lemon butter sauce. Garlic mashed potatoes and grilled aspragus.

Two 4 oz. super lump crab cakes. Served with spring house salad and creamy remoulade sauce.

8 oz. beef tenderloin grilled to temp. Served with garlic mashed potatoes and asparagus.

Two 2 oz. Brazilian lobster tails broiled to perfection. Served with clarified butter. garlic mashed potatoes and grilled asparagus.