Bailey's Steakhouse - Mount Pocono, PA

with marinara dipping sauce

served with sea salad, ponzu sauce and fresh wasabi

served with marinara sauce or chipolte ranch

filled with maryland crabmeat stuffing & topped with melted provolone cheese

served with drawn butter

pan-seared with a sweet-thai sauce

baileys jerk rub and tossed with barbeque or buffalo sauce

a fresh, whole onion cut to bloom, hand-battered and served with our special creamy red chili sauce

cup or bowl

crisp hearts of romaine, homemade seasoned croutons, homemade caesar (eggless) dressing and topped with freshly grated parmesa

crisp romaine hearts and iceberg lettuce with mixed baby greens, cucumbers, carrots, cherry tomato, red onion, bacon bits, hard-boiled egg and choice of dressing

marinated sliced steak with crisp romaine hearts, bleu cheese crumbles, caesar dressing, cherry tomatoes and seasoned onion straws

fresh tender spinach tossed wtih sliced red onion, mushrooms and a warm bacon dressing, topped with crisp bacon and chopped egg

with horseradish sauce

cold red cente

charred on outside, rare in cente

warm red center

pink cente

hot, barely pink center

a huge rack of big meaty tender beef rib

small tender ribs off the pork loin

the barbecue standard

old fashioned flavor

a hearty portion of the classic bbq platter slow smoked, tender and juicy

a hearty portion of lightly smoked and sliced thin traditional favorite with special reserve sauce

with drawn butter

may be prepared blackened, lemon pepper grilled or teriyaki basted or broiled

sauteed breast in a creamy light white wine sauce and topped with jumbo lump crabmeat, asparagus spears and a light bernaise sauce

two homemade maryland crab cakes served with cocktail and tartar sauces

served steaming hot tossed with penne pasta with garlic bread

fresh jumbo sea scallops, jumbo shrimp & middle neck clams and mussels in a fresh plum tomato basil and garlic sauce tossed with special pasta & served with garlic bread

fresh jumbo sea scallops and jumbo shrimp in a white wine, lemon, seasoned garlic butter sauce over special pasta served with garlic bread

choose any three toppings: bacon, american cheese, swiss cheese, provolone cheese, cheddar cheese, bleu cheese, grilled onion, sauteed mushrooms, bernaise, mayo, mustard, dill relish, hollandaise, jalapeno peppers, onion straws, cajun blackened, barbecue sauce, bernaise sauce, and fresh homemade pico de gallo

with or without american cheese

red onion, cheddar jack cheese and mayonnaise on a toasted bun

grilled chicken, lettuce, tomato, bacon, cheddar cheese & ranch dressing

sliced thin on a toasted garlic french roll with au jus

homemade on a kaiser with lettuce, tomato and dill tartar sauce

hickory-smoked turkey breast, choice of white or marble rye

sliced thin on a garlic french roll with grilled onions

slow smoked tender and juicy, topped with carmelized onions

lightly smoked and sliced thin with special reserve sauce

st. louis spare ribs, baby backs and dinosaur bones

st. louis spare ribs, pulled pork, smoked chicken and beef brisket