Marinated mushrooms, marinated roasted red peppers, prosciutto, kalamata olives, fresh tomato, mozzarella, and cubed cheese.
Four huge shrimp served with our delicious cocktail sauce.
Lightly hand-tossed and fried.
Onion ring basket.
with a side of melted butter.
Sauteed in a broth with our blend of spices.
French fry basket.
Comprised of a mushroom base and various veggies in a light brown broth.
A basket of fried mushrooms.
A loaf of garlic bread seasoned and baked.
Freshly seasoned, baked per order, and topped with mozzarella cheese.
Baked with dry rub served with blue cheese and celery.
An oven-baked pizza shell stuffed with ham and salami.
An oven-baked pizza shell filled with marinated tomato, crushed red pepper, ham salami, onions, mozzarella cheese, bacon, and small dash of American cheese.
An oven-baked pizza shell filled with grilled steak, onions, mozzarella, and a dash of American cheese.
An oven-baked pizza shell stuffed with fresh vegetables, mozzarella, and a dash of American cheese.
An oven-baked crescent-shaped shell served with ham, pepperoni, mozzarella cheese, and a dash of American cheese.
An oven-based crescent-shaped shell filled with mozzarella cheese, ricotta cheese, and a dash of American cheese.
A hand-split chicken breast grilled, accompanied with a side of freshly made sauce of lemon, oil, garlic, and spices.
Boneless breast of chicken sauteed with onions, garlic, olive oil, roasted peppers, and fresh plum tomatoes.
House chicken cutlet lightly breaded topped with fresh marinara sauce and mozzarella cheese. Served with a side of pasta.
Boneless breast of chicken sauteed with mushrooms and marsala wine. Served with a side salad and freshly baked bread.
Fresh chicken strips in our super creamy and cheesy alfredo sauce served over fettuccini.
Chicken fingers and fries served with BBQ sauce.
Boneless breast of chicken sauteed in garlic, fresh tomato, olives, capers, and fresh herbs.
Boneless breast of chicken sauteed in lemon, butter, white wine, capers, and garlic.
Hand-cut new york strip steak served with a side salad and freshly baked bread.
A hand-cut NY strip steak grilled, finished in sizzling oil, and garlic. Served with a side salad and freshly baked bread.
A hand-cut new york strip baked with portabella mushrooms, onions, garlic, and olive oil. Served with a side salad and freshly baked bread.
Served with American cheese. Include lettuce, tomato, onion, fried onion, mushroom, green peppers, banana peppers, mayonnaise, and tomato sauce.
Onions, peppers, and mushrooms.
Onions, peppers, and mushrooms.
Chicken grilled, shredded, provolone cheese, and sliced tomato.
Grilled shredded chicken, gooey provolone cheese, wrapped, and baked.
Quality grilled steak, melted American cheese, wrapped, and baked.
Full grilled chicken breast over a spinach salad with kalamata olives, roasted red peppers, onion, and balsamic dressing.
Lettuce, salami, black olives, banana peppers, red onion, tomato, shredded mozzarella, and Italian dressing.
Lettuce, tomato, cucumber, black olives, and mozzarella.
Tender veal medallions sauteed with mushrooms and marsala wine.
Tender veal medallions sauteed in garlic, fresh tomato, olives, capers, and fresh herbs.
Tender veal medallions sautéed in lemon, butter, white wine, capers, and garlic.
Accompanied with fresh bread and a salad.
Served in marinara sauce. Accompanied with fresh bread and a salad.
Served in marinara sauce. Accompanied with fresh bread and a salad.
Served in vodka sauce and finished with baked mozzarella cheese.
A twist on classic baked ziti with ricotta cheese and our eggplant parmigiana.
Ziti tossed in our fresh marinara sauce and baked with mozzarella cheese. Served with a side salad and freshly baked bread.
3 manicotti stuffed with ricotta cheese, topped with marinara sauce, and mozzarella cheese. Served with a side salad and bread.
3 pasta shells stuffed with ricotta cheese, topped with marinara sauce, and mozzarella cheese. Served with a side salad and bread.
Our homemade lasagna topped with marinara sauce and mozzarella cheese. Served with a side salad and bread.
Served in marinara sauce. Accompanied by a side salad and a freshly baked bread.
Served in our super creamy and cheesy alfredo sauce. Accompanied with a side salad and freshly baked bread.
with ham and ricotta cheese. Served with side salad and freshly baked bread.
Our homemade, thinly sliced, eggplant parmigiana, topped with marinara sauce, and mozzarella cheese. Served with side salad and freshly baked bread.
Shrimp sauteed in garlic with fresh plum tomato sauce and served over a bed of linguine.
Gamberoni Alla parmigiana-hand breaded shrimp, fried, topped with tomato sauce, and mozzarella cheese.
Gamberoni Alla kings–sauteed with olive oil, garlic, spinach, and roasted peppers.
A combination of calamari, shrimp, mussels, and clams sauteed in a light marinara sauce. Served over linguine. Served with a side salad and freshly baked bread.
Fresh clams sauteed in garlic, olive oil, and served with sauce over linguine. Served with a side salad and freshly baked bread.
Mussels sauteed in garlic with fresh plum tomato sauce and served on a bed of linguine.
Boneless breast of chicken sautéed with onions, garlic, olive oil, roasted peppers, and fresh plum tomatoes.
Fresh chicken strips in our super creamy and cheesy alfredo sauce served over fettuccini.
Wood-fire brick oven. Tomato sauce, fresh mozzarella, and topped with a touch of fresh basil leaves.
Our lightweight, tall, and airy pan-fried crust. Topped with tomato sauce and mozzarella cheese.
Old fashioned thin and crispy square crust with marinara and fresh basil.
Spinach, marinated mushrooms, ricotta, and fresh mozzarella cheese.
4 seasons, quartered by topping, tomato sauce, artichoke hearts, roasted red peppers, marinated mushrooms, prosciutto, and fresh mozzarella cheese.
Tomato sauce, marinated mushrooms, kalamata olives, garlic, and fresh mozzarella cheese.
Tomato sauce, pepperoni, Italian sausage, marinated mushrooms, peppers, onions, and mozzarella cheese.
Shrimp, garlic, roasted peppers, onions, spinach, and fresh mozzarella cheese.
Made with our quality steak, onion, green peppers, mushrooms, mozzarella, and topped with a dash of American cheese.
Made with ham, salami, marinated tomato, crushed red pepper, onion, mozzarella, and a dash of American cheese.
Made with garlic, ricotta, black pepper, onion, marinated tomato, bacon, mozzarella, and dash of American cheese.
Made with chicken, garlic, marinated tomato, onion, banana peppers, mozzarella, and a dash of American cheese.
Made with grilled chicken tenderloins, blue cheese, American cheese, and mozzarella cheese.
Made with garlic, parmesan, black pepper, mozzarella, broccoli, and a dash of American cheese.
Made with garlic, parmesan, black pepper, mozzarella, broccoli, and a dash of American cheese.
Made with garlic, black olives, peppers, onion, broccoli, mushrooms, mozzarella, marinated tomatoe, and a dash of American cheese.
Loaded with pepperoni, sausage, mushroom, onion, green peppers, extra cheese, and a dash of American cheese.
Made with mozzarella, bacon, ham, meatball, sausage, and pepperoni.
Kid's size gnocchi and vodka sauce.
Kid's sized fettuccine alfredo.
Cheese ravioli in marinara sauce.
3 meatballs served in marinara sauce.
3 Italian sausage links grilled and served in marinara sauce.
Steamed clams with a side of melted butter.
Sautéed in a broth with our blend of spices.
Sauteed with olive oil, garlic, and fresh tomatoes. Served with a side salad and freshly baked bread.
Shrimp sauteed in butter, garlic, and white wine. Served with a side salad and freshly baked bread.
Shrimp sauteed in garlic with fresh plum tomato sauce and served over a bed of linguine.
Gamberoni Alla parmigiana-hand breaded shrimp, fried, topped with tomato sauce, and mozzarella cheese.
Gamberoni Alla kings-sauteed with olive oil, garlic, spinach, and roasted peppers.
Regular a combination of calamari, shrimp, mussels, and clams sauteed in a light marinara sauce. Served over linguine served with a side salad and freshly baked bread.
Regular fresh clams sauteed in garlic, olive oil, and served with sauce over linguine. Served with a side salad and freshly baked bread.
Mussels sauteed in garlic with fresh plum tomato sauce and served on a bed of linguine.
Hours of Service:
Friday: 11:00am - 11:00pm
Monday: 11:00am - 10:30pm
Sunday: 12:00pm - 10:30pm
Tuesday: 11:00am - 10:30pm
Saturday: 11:00am - 11:00pm
Thursday: 11:00am - 10:30pm
Wednesday: 11:00am - 10:30pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.