Marinara, mozzarella, and parmesan.
Housemade marinara, fresh mozzarella, and basil.
Mozzarella cheese, garlic confit, and broccoli.
Steak roll, fried onion, mushroom, marinara, and beer cheese. Served with crispy fries and dill pickle.
Marble rye, thinly sliced corned beef, sauerkraut, Swiss, and chipotle Thousand Islands. Served with crispy fries and dill pickle.
Pretzel roll, grilled chicken, bacon, lettuce, tomato, red onion, cheddar, and bourbon BBQ. Served with crispy fries and dill pickle.
Brioche, cheddar jack, and coleslaw. Served with crispy fries and dill pickle.
Brioche bun, American cheese, lettuce, tomato, red onion, and mayonnaise. Served with crispy fries and dill pickle.
Brioche bun, pepper jack, pickled jalapeno, sriracha aioli, onion rings, and bacon. Served with crispy fries and dill pickle.
Brioche bun, crispy fried pickle chips, American cheese, fried onion, tomato, and jalapeño ranch.
Marble rye, fried onion, mushroom, bacon, American cheese, and a1 horseradish aioli.
Pretzel roll, cheddar cheese, onion rings, bacon, and bourbon BBQ sauce.
Pork, ham, Swiss, mustard, and dill pickles. Served with crispy fries and dill pickle.
Tossed in a miso apple butter.
Fire-roasted corn, black bean, diced green, and red pepper, garlic-lime aioli. Served with corn chips.
Beer cheese, red onion, crispy bacon, pickled jalapeno, and ranch.
Served with roasted garlic and dill aioli.
Fried or sauteed, fried onions, and parsley.
Kimchi slaw and teriyaki.
Beer cheese, black beans, roasted corn, pickled jalapeno, ranch, and scallion.
House-made marinara sauce.
Cream cheese-filled poppers served with raspberry jam.
Served with sriracha mayonnaise.
Served with a sweet chili sauce.
Cheddar jack, rice pilaf, salsa, sour cream, and scallion.
Grilled salmon filet, sauteed shrimp, garlic dijon sauce, potato wedges, and fresh vegetables. Served with a side salad.
Homemade like momma! Filled with cooper cheese and baked to perfection. Top it your way, with our little piggy (BBQ pulled pork and bacon crumbles) or hot chick (buffalo chicken).
Wild mushroom stuffed ravioli, brandy cream sauce, parmesan cheese, spinach, and served with a side salad.
Jumbo shrimp sautéed in garlic white wine sauce, roasted red peppers, spinach, and served over pasta served with a side salad.
Crisp romaine, croutons, parmesan cheese, and house-made Caesar dressing.
Grilled chicken, spring mix, shredded carrots, red cabbage, scallions, sliced almonds, mandarin oranges, and oriental sesame dressing.
Shredded seasoned chicken, fire-roasted corn, black beans, romaine lettuce, tomatoes, crispy tortilla bowl, and chipotle ranch dressing.
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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